Ɛeddi ɣer ugbur
IE Sushi and Teppanyaki Anadi n Uslugen n Wexxam n Ustar sɣur Vincent Chi-Wai Chiang

IE Sushi and Teppanyaki Anadi n Uslugen n Wexxam n Ustar sɣur Vincent Chi-Wai Chiang d anerbaz yettwaqadren meqqren n 2020 Tarbaḥt A' Design Award n Lbrunz deg Taggayt n Tnaflit n Afeṣṣel n Ugensu, Taddart n Uzenz d Uskan.


LbrunzAgensu· 2020

IE Sushi and Teppanyaki Anadi n Uslugen n Wexxam n Ustar

sɣur Vincent Chi-Wai Chiang

Amsaɣ: In Cube Design Limited

Anerbaz n Tarbaḥt A' Design Award n Lbrunz deg Taggayt n Agensu

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Anerbaz n Urraz Yettwasenqden

Senqed Addad n Urraz i #100473

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Afeṣṣel

Ɣef IE Sushi and Teppanyaki Anadi n Uslugen n Wexxam n Ustar

Testis n Utebt: IE Sushi and Teppanyaki d axxam n ustar n imensi ifazen n tmurt n Japan deg Hong Kong. Anadi n uslugen n wexxam-a yesdukkel tiskilin n Art Deco akked yiferdisen n Japan iwakken ad d-yesnulfu tarrayt tamaynut n Ccerq. Aseklu n Sapele yettwasqedec deg umkan meṛṛa, yal taxxamt ɣur-s asuneɣ ajeometri yemgaraden akked usaru n useklu n uzenziɣ i wakken ad d-tban tama-nni. Abar n sushi d ambenṭagoni, s tqacuct yettwagzemen s wudem n diamant i yerran tafat i d-yekkan seg-s ad tsehhel afakud n usqef aẓayan. Tafat tabelqemt n tzuzeft n uzref (dragonfly) tessers-ed anagraw n usenfali n waḍu, tettwasqedec daɣen d asugen. Balkun-nni yefka amkan iɣezfen n usirem-n usirem mbeɛd imensi.

Asmekti

Ɣef Tarbaḥt A' Design Award n Lbrunz

IE Sushi and Teppanyaki Anadi n Uslugen n Wexxam n Ustar d amerbaḥ n Tarbaḥt A' Design Award n Lbrunz, tagmat ɛlayen i yisnulfa yelhan, yeṭṭafaren tinawt, tamusni d tezmert. Imerbaḥen n Lbrunz d isnulfa yelhan, ttbanen d timusniwin n tmusni n yimahilen-nsen. IE Sushi and Teppanyaki Anadi n Uslugen n Wexxam n Ustar ad yili d asnulfu yettwaɛezzen, yelhan, amaynut. IE Sushi and Teppanyaki Anadi n Uslugen n Wexxam n Ustar yettemlil ɣef yimawlan, yettwaɛezzen s tmahilt-is.

Deffir n ufeṣṣel

Tagrurt n tɣamsa

Ismawen n terbaɛt, iferdisen itiknikanen akked telɣut i d-yefka umeṣṣufeɣ.

Taɣara Tasuft
IE is a fine Japanese dining restaurant serving Sushi, Teppanyaki, also the after meal sake and cigar. Designer creates a comfortable with high privacy interior with limited space for customers to enjoy a fine and relax moment. The design is like a Western and Japanese mix baby, strong Art Deco at the first glance and the details of Japanese aesthetics in a closer look.
Tigejdiwin & Akemmus
The area is 2594 sq ft
Located at K11 MUSEA, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Kowloon in Hong Kong
Tibzimin
Fine dining, Japanese Restaurant, Teppanyaki, Sushi, Art Deco, Sapele wood
Tasnakta n Ufares
Massive use of sapele wood to enforce the luxury, different selection on the geometric pattern and decorative wood moulding each room to distinguish zoning or rooms. The metallic dragonfly lightbox beautifully hidden the ventilating system inside and serve as art decoration to echo the orient style. Balcony is a place for after meal relaxation and allows the use of solar Japanese floor lamps for eco friendly energy.
Asewḥel n Usnulfu
To combine two different extreme styles in this restaurant is a challenge. The minimalism of Japanese culture and the larger than life style of Art Deco sounds contradict to each. Designer has to make smart selection on the two styles to make customer accept this new Japanese fine dining experience. On the technique, the ceiling height is low, the requirement of multi ventilation, and sound absorption are main challenge.
Anadi
The restaurant located in a trendy and art mall, which required the stores in it to meet its upbeat style. Designer has to come up with a new design trend, which is new orient, to think out of the boundary and well crossover the elements of Art Deco and Japanese minimalism.
Aseḥbiber
Globalization influences the culinary not only on favour, but also the interior design. Japanese cuisine is the earliest Asian food whelming the world. Designer creates a new Orient style for IE, the Japanese restaurant, to breakthrough the traditional thinking on authentic cuisine should be decorated in traditional way.
Tanzagt n Usenfar
The project started in March 2019 and finished in November 2019 in Hong Kong
Tanila n Umahil
The exterior is a metallic screen and the auto door decorated as a flower pedal, all tasted as Art Deco. Sushi bar is in pentagon with diamond cutting bulkhead, reflection of light reduces the pressure from low ceiling. The wall behind the bar is a fusion of Japanese royal crest with art deco touch specially designed. The royal crest is a chrysanthemum, which applied as the chandelier in the VIP room as well. The room with grey painting scraping in 3 sides to highlight the huge teppanyaki table in the center.
Ibrivan
Copyrights belong to In Cube Design Limited, 2020.
Igmamen n Terbaɛt
Design Director: Vincent Chi-Wai Chiang
Designer: Sidney Tsz-Tung Lai
Imsuren n Tugniwin
In Cube Design Limited

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