Hönnunarverkið Grand Gate Hiroshima Innanhússhönnun matarhallar eftir Keiichi Ito and Ryo Okada - Uds Ltd. er hávirt verðlaunaverk sem hlaut hin virtu 2026 A' Design Award í gulli verðlaun í keppnisflokknum Innanhúss- og sýningarhönnun.
GullInnanhúss· 2026
Grand Gate Hiroshima Innanhússhönnun matarhallar
eftir Keiichi Ito and Ryo Okada - Uds Ltd.
Viðskiptavinur: UDS Ltd.
Handhafi A' Design Award í gulli í flokknum Innanhúss
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Um Grand Gate Hiroshima Innanhússhönnun matarhallar
Grand Gate Hiroshima er matarhöll á annarri hæð Hiroshima JP-byggingarinnar og er tengd Hiroshima-lestarstöðinni með göngubrúm. Rýmið, sem er 660 fermetrar, hýsir sex verslanir sem raðað er á sjö svæði með opnu skipulagi og fáum skilrúmum. Hver verslun hefur sinn eigin karakter, en heildin myndar samræmda heildarmynd. Skipulagið fylgir lögun óshólma Ota-árinnar og leiðir gesti í gegnum verslunarsvæðin. Efni á borð við terrazzo, resín og skeljar minna á smásteina, ár og haf svæðisins.
Viðurkenningin
Um A' Design Award í gulli
Grand Gate Hiroshima Innanhússhönnun matarhallar vann A' Design Award í gulli, óendanlega virta viðurkenningu sem veitt er fyrsta flokks, dásamlegum og framúrskarandi hönnunarverkum. Sigurvegarar í gulli eru afar nýstárleg, framsýn og töfrandi glæsileg sköpunarverk sem endurspegla snilld, visku og hæfni hönnuða sinna. Þess er vænst að Grand Gate Hiroshima Innanhússhönnun matarhallar sé mjög lofuð, brautryðjandi og stórfengleg uppfinning sem skilar fordæmislausu virði. Þetta hönnunarverk sem vann A' Design Award í gulli er stórbrotið, virt verkefni sem gagnast mörkum listar, vísinda, hönnunar og tækni mjög vel og færir þau fram á við. Grand Gate Hiroshima Innanhússhönnun matarhallar skapar sterkar þráartilfinningar, vekur ástríðu, hvetur til sköpunar og heillar okkur.
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- Einstakar eiginleikar
- Directly connected by pedestrian walkways to Hiroshima station (In Japan), this Food Hall consists of 6 Stores, spread over 660sq.m. The space is separated into 7 areas with an open concept. Each shop and space are designed with a unique character but regardless, the whole space is an unified harmony mimicking that of the city of Hiroshima.
- Stærðir og umbúðir
- The unity of the 660sq.m. Space was created by an open concept with the least number of partitions possible. The 6 stores and 7 sections were separated via shelfing and other furniture like counters. Bakery and merchandise were placed at the beginning of the Hall to ease the entrance of the customers, while the VIP zone and more relaxed spaces were placed at the back.
- Merki
- Restaurant, Foodhall, Hiroshima, Bakery, Shop, beer brewery, All day dining, Niku Kappou
- Framleiðslutækni
- The materials used in each shop and every piece of furniture were selected with the specific purpose to reflect and resemble the essence of Hiroshima city. The Terrazzo used for the countertop of the bakery at the entrance mirror the pebbles of the creeks found in the Hiroshima mountains. The resin used in the craft beer store is meant to remind one of the shimmers of the rivers and sea. The use of shells in the counter of the Chefs table are expression of the nature of Hiroshima etc.
- Hönnunaráskorun
- The client request included not only story and concept design, but enhanced value and uniqueness of the Hall. We had to create not just a Food Hall, but something unprecedented. The result was a special and unique composition of fine dining, new operation style and enhanced experience which includes even a DJ booth.
- Rannsóknir
- The research was focused on luxury restaurants and popular evening places mainly in Tokyo. The idea was to bring to Hiroshima a unique and unprecedented experience in the form of this Food Hall. In addition to the above, we also focused on the history of Hiroshima since its foundation and its culture since the postwar period to the present day. All of this was used as motifs for the design, creating a blueprint unique to Hiroshima.
- Innblástur
- The cityscape of Hiroshima is shaped largely by the Ota River that has flown through it since antient times. The concept of the river delta was therefore our main inspiration. The goal of the layout and shape of the space was to imitate the delta, naturally drawing customers to the retail zones like the flow of the river.
- Lengd verkefnis
- Design work began in October 2022, while construction began in March 2023 in Hiroshima city. The Hall is located on the second floor of Hiroshima JP Building which was finally connected (in 2025) by a deck to Hiroshima station.
- Verkflæði
- The whole space is built to respect and connect with the nature and history of the city. The interior finishes include Stone, shells, and many other materials reminiscent of the local nature and charm and create a calming atmosphere. The concept of the food hall is that the customers can enjoy the variety of all the restaurants without changing places. The merchandising area includes not only local goods and products, but from all around Japan, so local customers can enjoy and feel the variety.
- Liðsmenn
- Designer: Keiichi Ito
Designer: Ryo Okada - Myndheimildir
- Image #1: Photographer Shinsui Ohara 2023
Optional Image #1: Photographer Shinsui Ohara 2023
Optional Image #2: Photographer Shinsui Ohara 2023
Optional Image #3: Photographer Shinsui Ohara 2023
Optional Image #4: Photographer Shinsui Ohara 2023
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