Min Ben Chi Isitolo Sokudla Okumnandi ngu-Chiung Hui Fu and Ken Lee

Umdwebo Min Ben Chi Isitolo Sokudla Okumnandi ngu-Chiung Hui Fu and Ken Lee ungumnqobi ohlonishwa kakhulu womklomelo odumile we-2021 Umklomelo Wesiliva we-A' Design Award Esigabeni Somncintiswano se-Ukudizayina Ingaphakathi.

IsilivaIngaphakathi· 2021

Min Ben Chi Isitolo Sokudla Okumnandi

ngu Chiung Hui Fu and Ken Lee

Iklayenti: Yuli Design

Umnqobi we-Umklomelo Wesiliva we-A' Design Award Esigabeni se-Ingaphakathi

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Umnqobi Womklomelo Oqinisekisiwe

Qinisekisa Isimo Somklomelo se-#107006

Vakashela Isayithi Buka ku-A' Design Award Isitatimende Sabezindaba Ibheji Yomklomelo

Imibala

Ukuklama

Mayelana ne-Min Ben Chi Isitolo Sokudla Okumnandi

UMin Ben Chi uyisitolo sokudla okumnandi esisendlini, esitholakala eTainan, esimboza amamitha-skwele angu-132.23. Umklamo uhlanganisa izici zesimanjemanje nezakudala. Ingxenye yesakhiwo sasekuqaleni yalondolozwa, futhi izinsalela zamafomu ashiywe ophahleni nasezinsikeni zakha umphumela wesimo esidala esihle. Ama-arcs akudala avela emnyango we-arch, ebusweni bodonga, endaweni yokukhanyisa, esihlalweni, ezinyaweni zekhabathi, esihlalweni kanye nasesitezi esiyisigingqi segolide esiholela esitezi sesibili. Ukukhanya kudala ukukhanya okubonisayo emini kanye nokukhanya okuthambile ebusuku.

Ukuqashelwa

Mayelana ne-Umklomelo Wesiliva we-A' Design Award

Min Ben Chi Isitolo Sokudla Okumnandi iwinile uMklomelo Wesiliva we-A' Design Award, ukwaziswa okuhloniphekile ngokungajwayelekile okunikezwa imiklamo esezingeni eliphezulu, ebukekayo nethinta kakhulu. Abawinile beSiliva yimisebenzi egqamile kakhulu nedala kakhulu ebonisa ubungcweti obuphawulekayo, italente nobuhlakani babaklami babo. Min Ben Chi Isitolo Sokudla Okumnandi ilindeleke ukuba ibe ngumsebenzi omuhle wesibonelo, onobungcweti obuphawulekayo nezinto ezintsha ezijulile. Lo mklamo owinile uMklomelo Wesiliva we-A' Design Award uyinto entsha ebonakala kakhulu nethakazelisayo esiza futhi isunduza imingcele yobuciko, isayensi, ukuklama nobuchwepheshe. Min Ben Chi Isitolo Sokudla Okumnandi iyinto enomhawu omkhulu kuyo evusa izifiso, ilethe imizwa emihle futhi ivuse ukumangala nokuxakeka.

Ngemuva Kokuklama

Iphakheji Yabezindaba

Ama-credit, amalungu eqembu nemininingwane yobuchwepheshe ehlinzekwe ngumklami.

Izici Ezihlukile: We build a dreamland in the real world. Upon walking inside, the desserts charm the visitors, stirring their taste buds with delight. The design materializes this sense of well-being. The tastes transmit to the bodily sensations. The dream has just begun as people wrapped in honey and sugar.
Izilinganiso Nokupakisha: The property is 132.23 square meters.
Amathegi: Interior Design, Commercial, Dessert Shop, Space, Restaurant
Ubuchwepheshe Bokukhiqiza: The preserved portion of the original building and the traces of formwork left intentionally on the ceiling and columns create a patina effect. Similar elements are the molding on the wall, appliances, the brick masonry door frame, the chandelier and embedded lights, guardian-angel mural, rough stone floor, plastic balloon, and the unicorn. They meet mid-air four meters above the floor, giving forth a disorienting vastness with its dynamism of descending order.
Inselele Yokudweba: The first floor is where the goddesses and princesses descent with angel guardians. The chandelier shines like a supernova. The pet animals on the second floor, the flowers, deers, and birds, the silky velvet of coral color, and the beige flower setting, paint a the chiaroscuro of dreamland. The beige color mediates the brown and golden colors amidst the multitude of subject areas. The bright spot of orange couch reveals the nexus of the place.
Ucwaningo: Light also contributes to a sense of well-being. Lighting enhances the translucent brightness in the day time. As the night falls, the dreamland turns into a cottage in the mysterious deep forest. Lighting thus becomes the constellation shining through the holes, as if the genius were waiting quietly for their night.
Ugqozi: The client pioneered the creative industry of pastry with his constant experiments. Accordingly, we create a theater of new scenography beyond ordinary life, bringing everyone into an imaginary world. The creative desserts work like a magic wand, turning the pastry into a sweet expectation of happiness. Whoever walks into the shop will be attracted by the setting and slip into the space-time of fairy tale that opens up the fantastic journey of taste and vision.
Ubude Bephrojekthi: The project started in October 2019 in Tainan and finished in April 2020 in Tainan.
Ukuhamba Kokusebenza: The cupboard containing the ingredients of pastry-making rests on the extended counter with classical molding. They define the freedom of shuttling between the modern and the classical in space and time.

The classical arc is used on the arch door, wall surface, light stand, couch, cupboard feet, chair, French retro mirror and the golden spiral staircase that leads to the second floor. The lines soften the space, responding to the dreamy scene of the fantastic lovely dreamland.
Amapathenti: Copyrights belong to Yuli Design, 2020.
Amalungu Eqembu: Chiung Hui Fu and Ken Lee
Amakhredithi Ezithombe: Image #1: Photographer Hey Cheese, Min Ben Chi , 2020
Image #2: Photographer Hey Cheese, Min Ben Chi , 2020
Image #3: Photographer Hey Cheese, Min Ben Chi , 2020
Image #4: Photographer Hey Cheese, Min Ben Chi , 2020
Image #5: Photographer Hey Cheese, Min Ben Chi , 2020