Kanizushi Kato Fale'aiga Sushi e Takahiro Todoroki

O le mamanu Kanizushi Kato Fale'aiga Sushi e Takahiro Todoroki o se manumalo maualuga tele o le fa'ailoga mamalu 2024 A' Design Award Apamemea i le Vaega Tauva Mamanu Totonu.

ApamemeaTotonu· 2024

Kanizushi Kato Fale'aiga Sushi

na mamanuina e Takahiro Todoroki

Tagata Fa'atau: Kitagunikaranookurimono Inc.

Manumalo o le A' Design Award Apamemea i le Vaega Totonu

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Manumalo Fa'ailoga Fa'amaonia

Fa'amaonia le Tulaga o le Fa'ailoga mo #158705

Asiasi i le Saite Va'ai i le A' Design Award Fa'asalalauga Pailesi o le Fa'ailoga

Lanu

Le Mamanu

E Uiga ia Kanizushi Kato Fale'aiga Sushi

O Kanizushi Kato ose fale'aiga sushi i Niseko, Hokkaido, Iapani. E tuuina atu e le fale'aiga sushi, pa'a ma mea'ai faaIapani i tagata asiasi mai fafo i se nofoaga faafiafiaga kiona. O le mamanu e faavae i mamanu Ainu, malumalu faaIapani ma le foliga o le Mauga Yotei. E faaaogaina le laau maoae mai le lotoifale i mea uma, faatasi ai ma se fausaga faapuipui e faia mai le arasa maoae ma se koneta e faia mai le laau saipeleso Iapani malosi lea na fausia i le auala masani o le galuega laau o malumalu. O se ala e ufitia i le pa'u lima e faamanatu mai ai se fale kiona kamakura, ma o le auro lauulu e ufiufi ai le faaifo o le potu tumaoti ma vaega faavavaeese. O se pa i le faitotoa ulufale e mafai ai e tagata asiasi ona fiafia i meainu a o faatalitali.

Le Fa'ailogaina

E Uiga i le A' Design Award Apamemea

O le A' Design Award Apamemea na manumalo ai Kanizushi Kato Fale'aiga Sushi, o se faamaoniga matuā mamalu e tuuina atu i mamanu ese e iloga i le fatufatuaʻi, le atamai ma le poto. O ē manumalo i le Apamemea o mea e iai le tomai atoa ma fatufatuaʻi mataʻina e faamaonia ai le poto masani tele, le mafaufau ma le atamai o tagata mamanu. E faamoemoeina Kanizushi Kato Fale'aiga Sushi e avea ma mea e vivii tele, ua pelepelea, e iloga i le tomai faapolofesa ma mea fou. O lenei mamanu na manumalo i le A' Design Award Apamemea e tuufaatasia ai faiga sili i le faatufugaga, saienisi, mamanu ma tekonolosi ma e sili ona lelei i le mataituina o mea itiiti. Kanizushi Kato Fale'aiga Sushi e faamalieina matagofie manaʻoga, pa i manaʻo, faalataina lagona ma faaosofia le fia iloa.

I Tua o le Mamanu

Pepa Fa'asalalau

Fa'amaoniaga, sui o le 'au ma fa'amatalaga fa'atekinisi na saunia e le tagata mamanu.

Uiga Fa'apitoa: We were asked to design a restaurant in Niseko, Hokkaido, now a world-class snow resort, where international visitors could enjoy authentic sushi, crab, and Japanese cuisine during their stay. We knew that all of the dishes would be of great character, so we designed a restaurant that would allow visitors to enjoy a taste of Japan and Hokkaido, with stylistic design elements throughout the space.
Fua & Fa'apipi'i: The walls of the BAR are painted with traditional Ainu tribal patterns. The wooden structure of the ceiling of the sushi counter is made of local cedar wood, and the counter is made of solid Japanese cypress. The walls are plastered. In the private room, gold leaf paper is used for the folded-up ceiling and partitions. The tables are also coated with Japanese paper with urethane.
Fa'ailoga: sushi,restaurant,Hokkaido
Tekonolosi Gaosiga: We aimed for local production for local consumption by using all local lumber. The wood used for the counter tops is traditional Japanese woodworking used in shrines. The passageway tunnel, which resembles a kamakura, a traditional Japanese snow hut built to bivouac during snowstorms, is finished with Japanese plaster. The ceiling and partitions are covered with traditional gold leaf.
Lu'itau o le Mamanu: Unlike a typical Japanese sushi restaurant layout, the concept of this sushi restaurant at a snow resort was to have customers enjoy drinks such as Japanese sake and Japanese whiskey. Therefore, we designed a layout with a waiting bar at the entrance where customers can enjoy only drinks. It was also difficult to integrate the sushi counter, private rooms, and other spaces with their own unique characteristics.
Fa'aosofia: Our design is inspired by the rich tapestry of Hokkaido's indigenous Ainu culture, the spiritual serenity of Japanese shrines and temples, and the majestic presence of Mount Yotei, known as Niseko's Mt FUJI. The aim of this fusion is to create a space where international visitors can immerse themselves in the essence of Japanese architecture, culture, and cuisine during their short stay.
Umi o le Poloketi: The project period is from August 19, 2022 to November 30, 2022.Located in Niseko, Hokkaido, Japan
Fa'aaloaloga o Ata: Photographer: Katsumi Hirabayashi