Dongli Notranje oblikovanje restavracije – avtor Xiaobing Yao

Delo Dongli Notranje oblikovanje restavracije avtorja Xiaobing Yao je izjemno cenjeni dobitnik prestižne nagrade 2021 Srebrna nagrada A' Design Award v tekmovalni kategoriji Oblikovanje notranjega prostora in razstav.

SrebrnaInterier· 2021

Dongli Notranje oblikovanje restavracije

avtor/ica: Xiaobing Yao

Naročnik: Yao Xiaobing Space Design Studio

Dobitnik nagrade Srebrna nagrada A' Design Award v kategoriji Interier

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Preverite status nagrade za #122912

Ogled na A' Design Award Sporočilo za javnost Značka nagrade

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Dizajn

O dizajnu Dongli Notranje oblikovanje restavracije

Dongli je notranjost restavracije v poslovnem kompleksu v Chongqingu na Kitajskem. Projekt obsega 1270 kvadratnih metrov na dveh nadstropjih. Geometrijske oblike in minimalističen pristop se uporabljajo za priklic gora in rek okoliške pokrajine. Skulpturalno spiralno stopnišče se dviga iz dvignjenega dela pritličja in povezuje obe ravni. Dvonadstropni hodnik je razporejen okoli osrednjega dvorišča, tako da ostajajo pogledi med nadstropji odprti. Glavni materiali so črni in zeleni marmor, beli umetni kamen, lesena tla, srebrno ogledalo in nerjaveče jeklo.

Priznanje

O nagradi Srebrna nagrada A' Design Award

Dongli Notranje oblikovanje restavracije je prejemnik Srebrne nagrade A' Design Award, izjemno prestižnega priznanja, ki se podeljuje čudovitim, impresivnim vrhunskim oblikovanjem. Prejemniki Srebrne nagrade so izjemno briljantna in zelo ustvarjalna dela, ki ponazarjajo izjemno strokovnost, talent in bistrost svojih oblikovalcev. Od Dongli Notranje oblikovanje restavracije se pričakuje, da bo čudovito, zgledno delo, opazno profesionalno in globoko inovativno. To oblikovanje, nagrajeno s Srebrno nagrado A' Design Award, je zelo opazen, občudovan izum, ki koristi in premika meje umetnosti, znanosti, oblikovanja in tehnologije. Dongli Notranje oblikovanje restavracije je stvaritev, ki ji mnogi zavidajo, ki prebuja želje, prinaša pozitivna čustva in vzbuja začudenje in občudovanje.

V ozadju dizajna

Komplet za medije

Zasluge, člani ekipe in tehnične podrobnosti, ki jih je posredoval oblikovalec.

Edinstvene lastnosti: Through the exploration and expression of geometric modeling architectural sense and minimalist aesthetics, the designer transforms it into indoor and outdoor artistic scenes with interesting thinking, and then interprets the resonance in vision, touch and spirit, and reproduces the humanistic landscape pattern of "The length of Wushan mountain is 700 meters, and the current of Bashui is winding and tortuous" in Bayu region.
Dimenzije in embalaža: The project covers a total of 1270 square meters.
Oznake: Interior, Commercial, Restaurant, Artistic Sense, Mountain, Water, Exquisite
Proizvodna tehnologija: The main materials in this project are Black Galaxy marble, green marble, white artificial stone, wood floor, silver mirror, corrugated stainless steel, copper plated stainless steel, PU foam stone skin and customized wall cloth.
Oblikovalski izziv: In order to make the first floor and the second floor interrelated, the designer lifts up a part of the floor surface, and a sculptural spiral staircase rises from the ground, carrying the space sense of ascending and extending. The dynamic rhythm reveals the feeling of temperature in a quiet picture. The newly built two-story corridor takes the middle courtyard as the center body, and the unobstructed view makes the interaction between the upstairs and downstairs smooth and harmonious.
Raziskave: With the gradual maturity of public aesthetics and the innovation of new people, people's pursuit of dining space is no longer a simple temptation of taste buds, but also a longing for food culture and the spiritual space formed by its extension. Stepping into the first floor hall, subverting the conventional space structure, bold and distinct color layout, and the combination of rigid and flexible materials, all of these let people seek a surreal balance in the cold.
Inspiracija: Dongli restaurant is located between a high-end commercial complex in Chongqing. Chongqing, an ancient civilized city, which has been pregnant with Tongliang culture for thousands of years, is known as the "Land of Abundance". Therefore, according to the regional characteristics, under the dominant atmosphere of modernism, the designer integrates the local culture and historical context.
Trajanje projekta: The project started in September 2019 in Chongqing and finished in October 2019 in Chongqing.
Potek delovanja: Each private room on the second floor is wrapped in low-key luxury. The smooth lines are combined with the modern art track, supplemented by low-saturation and elegant color matching. In this unintentionally created space, diners can feel the elegance of mountains and rivers everywhere.
Patenti: Copyrights belong to Qiang Dou, 2019.
Člani ekipe: Xiaobing Yao
Baoan Luo
Zasluge za slike: Image #1: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #2: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #3: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #4: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #5: Photographer Qiang Dou, Dongli Restaurant, 2019.