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Mays Interior Restoran Vegetarian dek Ling Chen

Mays Interior Restoran Vegetarian dek Ling Chen adolah pamenang nan sangaik tahormat dari A' Design Award Gangsa 2021 nan sangaik prestigius dalam Kategori Kompetisi Interior.


GangsaInterior· 2021

Mays Interior Restoran Vegetarian

dek Ling Chen

Klien: YesDesign Studio

Pamenang A' Design Award Gangsa dalam Kategori Interior

8,294

Pamenang Pangharogaan Taverifikasi

Verifikasi Status Pangharogaan untuak #109268

Warno

Desain

Tantang Mays Interior Restoran Vegetarian

Mays marupokan interior restoran vegetarian nan mancakuik lueh 152 meter pasegi. Rancangan iko barangkek dari gaya religius nan acok dipakai dalam ruang vegetarian tradisional. Terazo abu-abu kalam jo partikel kristal biru sarato mutiara malapisi fasad, lantai, konter, sarato meja. Terazo tu dibuek khusuih untuak projek ko. Rantai tambago di langik-langik mambari kesan bukik-bukik nan balambai. Dindiang panarimoan dari logam nan malengkuang mambantuak tarowongan nan mahantakan tamu manuju kawasan makan. Tapi logam nan dipasang di lantai manandoi babagai kawasan nan babeda. Jendela kaco nan gadang mambaok cahayo matoari masuak ka dalam.

Pangakuan

Tantang A' Design Award Gangsa

Mays Interior Restoran Vegetarian adolah pamenang A' Design Award Gangsa, sabuah pangakuan nan sangaik bapresti nan dibarikan ka rancangan nan cemerlang nan dicirikan dek kreativitas, kacerdikan jo kabijaksanaan. Pamenang Gangsa adolah karya nan cukuik mahir jo kreatif sacaro mangesankan nan mamastikan pangalaman nan luas, imajinasi jo kacerdikan parancangnyo. Mays Interior Restoran Vegetarian dipaokan manjadi bando nan sangaik dihormati, dikagumi jo disayangi, nan profesional jo inovatif sacaro nampak. Rancangan nan manang Gangsa iko mamuek praktik tabaik dalam seni, ilimu, rancangan jo teknologi jo cemerlang dalam parhatian ka rincian. Mays Interior Restoran Vegetarian mamanuhi kaparluan jo elok, manyantuah karinduan, mamikaik parasaan jo manarik raso ingin tahu.

Di Baliak Desain

Kit Pers

Kredit, anggota tim jo rincian teknis nan disadioan dek perancang.

Sifat Unik
The YESDESIGN team has broken the conventional design techniques of traditional vegetarian spaces. They avail themselves of the materials of terrazzo, stainless steel and copper chains, adopt bold design technique to integrate the design concept of "inversed time and space" into the whole space design, in a bid to create a unique and comfortable dining space.
Dimensi & Kemasan
The area of this project is 152 sqm.
Tag
Vegetarian, Restaurant, Nordic, Modernist, Terrazzo
Teknologi Produksi
The YesDesign project team pays high attention to innovation in materials and structures. The gray black terrazzo facade with blue crystal and pearl particles readily catch the eyes of people. The reception area of metal background is presented in a specially designed arc shape, like a time tunnel, directing consumers to the dining area. Grey terrazzo and metal are organically integrated in vision, well coordinated without losing the sense of details. The abundant light shines through large glass windows into the interior space, while showing a glimpse of the internal layers of space.
Tantangan Desain
In the past, old fashioned vegetarian restaurants were usually associated with the "Buddhist rituals", mostly in the religious realm, but how to combine the brand attitude of a natural space, while subverting people's perceptions and maintaining a sense of space without losing details, was the challenge of this design.
Penelitian
A custom version of terrazzo was chosen for this project. The designer searched almost every available flooring material and traveled to the material markets in 2 cities, Wuhan and Guangzhou, and finally found an inkstone manufacturer in Wuhan who was willing to customize the terrazzo for this design.
Since most regular terrazzo is gray cement with black and white stones, and we needed to use blue crystal particles and pearl particles, every single particle in the terrazzo that ended up being used in this project was chosen by the designer himself.
Inspirasi
Vegetarianism is a very healthy lifestyle in modern society, and in Guangdong there are folk customs of vegetarianism on the first and fifteenth day of the lunar calendar, and there are even legends that eating vegetarian food all year round will reverse your growth, which is more useful than using cosmetics. So, the designer thought of creating a space that "inversed time and space", together with the dishes, to make a concept space that breaks the rules.
Durasi Proyek
The project started in November 2018 in Wuhan and finished in February 2019 in Wuhan.
Alua Operasi
The interior space is fully covered with the gray black terrazzo veneers, extending from the ground to the counter and tabletop. The ceiling reinterprets the natural earth. With carefully arranged copper chains, it transforms rolling hills into a scenery with ultimate beautiful visual effects. The ground lines are carefully arranged with metal edges to define the functions of different spaces. The Nordic decorations are visible everywhere, on intimate terms with people.
Anggota Tim
Chen Ling
Zhu Jiefeng
Kredit Gambar
Image #1: Photographer YesDesign, Mays, 2020.
Image #2: Photographer YesDesign, Mays, 2020.
Image #3: Photographer YesDesign, Mays, 2020.
Image #4: Photographer YesDesign, Mays, 2020.
Image #5: Photographer YesDesign, Mays, 2020.

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Desain Nan Elok Layak Mandapek Pangharogaan Nan Gadang

A' Design Award adolah pangharogaan internasional nan dijuri untuak desain nan elok. Ikuiklah A' Design Award untuak mandapek kasempatan maraih pangharogaan meritokratis, mandapek kemasyhuran, prestise jo publisitas untuak karya Sanak. Nominasikan karya Sanak untuak A' Design Award jo basaiang untuak mandapekkan A' Design Prize nan sangaik didambaoan.

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