Xingshufu Banouet Desain Interior Restoran dek Haodong Liu

Xingshufu Banouet Desain Interior Restoran dek Haodong Liu adolah pamenang nan sangaik tahormat dari A' Design Award Platina 2025 nan sangaik prestigius dalam Kategori Kompetisi Interior.

PlatinaInterior· 2025

Xingshufu Banouet Desain Interior Restoran

dek Haodong Liu

Klien: BTD International Design

Pamenang A' Design Award Platina dalam Kategori Interior

3,174,682

Pamenang Pangharogaan Taverifikasi

Verifikasi Status Pangharogaan untuak #162641

Caliak di A' Design Award Siaran Pers Lencana Penghargaan

Warno

Desain

Tantang Xingshufu Banouet Desain Interior Restoran

Xingshufu Banouet adolah interior restoran nan dirancang untuak pangalaman makan kelas ateh nan bapusek ka masakan Sichuan. Tampek ko maliputi lueh 680 meter persegi jo talatak di kawasan finansial di Shanghai. Desainnyo manggabuangkan unsur-unsur oriental jo pandekatan kontemporer, mamakai parubahan tingkek tarang warna nan takontrol untuak maagiah ruang lapisan nan jaleh. Bahan utamo tamasuak lapisan kayu, baja tahan karat gaya vintage, marmar, kulik, baja tahan karat bacermin, mosaik jo cat Malay. Titiak fokus visual nan kuek mambuek ruang ko mudah dikana jo mandukuang identitas merek kuliner tu.

Pangakuan

Tantang A' Design Award Platina

Xingshufu Banouet Desain Interior Restoran adolah pamenang A' Design Award Platina, sabuah pangakuan nan sangaik bapresti nan dibarikan ka rancangan nan batua-batua luar biaso, elegan jo hebat. Pamenang Platina adolah kaajaiban ciptaan, bukti batas kreativitas pikiran jo mamparlihatkan profesionalisme sarato kajeniusan nan indak ado tandiangan dari parancangnyo. Rancangan iko dipaokan manjadi karya nan paliang tanamo nan mandefinisikan estetika sabuah jaman, mambari sumbangan ka kasajahteraan masyarakaik jo maluaskan batas seni, ilimu, rancangan jo teknologi. Xingshufu Banouet Desain Interior Restoran mamparlihatkan tingkaik karancakan nan malampaui biaso jo manjadikan dunia tampek nan labiah elok jo ciri-cirinyo nan babuek manfaat. Xingshufu Banouet Desain Interior Restoran adolah karya nan manang A' Design Award Platina nan mambangkikkan karinduan, mambari ilham jo malahiakan kagumbiraan gadang.

Di Baliak Desain

Kit Pers

Kredit, anggota tim jo rincian teknis nan disadioan dek perancang.

Sifat Unik: The positioning of the "Xingshufu Banouet" restaurant in this project is a high-end dining space that mainly integrates Sichuan cuisine. It is an upgraded version of Xingshu Fu Zhen Cui, located at Shanghai Global Financial Center, Shanghai, adjacent to the Jinmao Building and Shanghai Center in Lujiazui. The designer hopes to maximize the value of business through design, drive brand differentiation through design, and create one of the most iconic restaurants in the city.
Dimensi & Kemasan: The project covers a total of 680 square meters.
Tag: Interior, Commercial, Natural, Elegant, Oriental elements, Restaurant
Teknologi Produksi: The main materials in this project are wood veneer, vintage stainless steel, marble, leather, mirrored stainless steel, mosaic, Malay paint and so on.
Tantangan Desain: The unchanging space image of traditional catering brands is like a double-edged sword. It is difficult to change in the fast-growing market after the fixed symbols are memorized. The designer redefined the brand space strategy with thousands of stores and thousands of faces, and more precise gene control brought more free space vision, so that change and unchanged won the market and diners.
Penelitian: In view of the characteristics and development trend of catering space design, by analyzing the artistic elements of western Sichuan culture and combining with the brand, we fully explore the characteristics of Bashu culture and art. Starting from its natural scenery, history and humanities and other aspects, on the basis of its decorative functions and humanized practical functions, we explore the integration of Bashu cultural elements into catering space design, so that the catering space has cultural heritage, highlights the spiritual connotation, and realizes unique catering space design.
Inspirasi: Method first, strategy first. The starting point of this design strategy is how to create a deep memory point in the hearts of diners by shaping space, and further form a brand. In addition to the objective existence of functions, space also highlights its own personality in terms of form, color, and texture expression. By creating a subject with strong visual appeal in space, completing a crucial step that is memorable.
Durasi Proyek: The project started in February 2023 in Torino and finished in July 2023 in Rimini.
Alua Operasi: The brand new visual design accurately controls the change of color brightness, harmoniously matches and makes the space layered. A good space can not only bring people a beautiful visual experience, but also enhance the thematic information of catering brands. The fire that has experienced the changes of the times gives a vivid and interesting emotional accumulation, which also fits in with the atmosphere of the space and is complete with each other.
Paten: Copyrights belong to Haodong liu, 2023.
Anggota Tim: Haodong liu
Kredit Gambar: Image #1: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #2: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #3: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #4: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #5: Photographer Haha Lu, Xingshufu Banouet, 2023.