Momochan Japanesch Restaurant Interieurdesign vum Yew Tze Yong

D'Wierk Momochan Japanesch Restaurant Interieurdesign vum Designer Yew Tze Yong ass en héich geschätzten Gewënner vum prestigiéisen 2022 A' Design Award an Eisen an der Wettbewerbskategorie Inneraum an Ausstellungsdesign.

EisenInterieur· 2022

Momochan Japanesch Restaurant Interieurdesign

vum Yew Tze Yong

Client: Momochan

A' Design Award an Eisen Gewënner an der Kategorie Interieur

8,596

Verifizéierte Präisgewënner

Präisstatus fir #127354 verifizéieren

Kuckt beim A' Design Award Pressemëtteelung Award Badge

Faarwen

Den Design

Iwwer Momochan Japanesch Restaurant Interieurdesign

Buchtext: Momochan ass e japanescht Restaurant an engem Shopping-Mall zu Kuala Lumpur. Den Interieur kombinéiert Bëton a Holz an engem minimalistesche Kader. Breede Glasfelder vir a hannen loossen den Dag iwwer natierlecht Liicht an de Raum strale. D'Vitrinn beherbergt en oppene Comptoir mat enger Glace-Bar an enger oppener Kichen, agefaasst duerch Holzstreifen a gréngem Marber a earthege, neutrale Téin. Eng haus-fërmeg Plafong mat Holzstreifen verbënnt den oppene Restauratiounsberäich mat enger heemdéier-frëndlecher Zon, déi duerch Glasfelder getrennt sinn. Bänksëtzer a gestreifte Mauere ronnen d'Ambiance of.

D'Unerkennung

Iwwer den A' Design Award an Eisen

Momochan Japanesch Restaurant Interieurdesign ass e Gewënner vum A' Design Award an Eisen, enger prestigiéiser Unerkennung, déi un gutt Designe vergi gëtt, déi déi professionell an industriell Ufuerderunge erfëllen, déi vu gutt gestaltene Kreatioune erwaart ginn. Eisen-Gewënner weisen déi grouss Fäegkeet, déi héich Spezialiséierung, dat Expertewëssen an d'kreativ Kapazitéit vun hire Schëpfer. Et gëtt erwaart, datt Momochan Japanesch Restaurant Interieurdesign eng héich geschätzt, bewonnert a beléifte Kreatioun ass, déi praktesch an innovativ ass. Dëst mam Eisen ausgezeechent Design integréiert déi beschte Praktike vun der Industrie a huet kompetent technesch Eegeschaften, déi mat Know-how an Talent verbonne sinn. Momochan Japanesch Restaurant Interieurdesign gëtt fir seng Grëndlechkeet respektéiert a ass gestalt, d'Liewensqualitéit ze verbesseren an ze hëllefen, d'Welt zu enger besserer Plaz ze maachen.

Hannert dem Design

Press Kit

Credits, Teammemberen an technesch Detailer vum Designer zur Verfügung gestallt.

Eenzegaarteg Eegeschaften: A bright and minimal space, we make the front and back of the restaurant with big and wide glass panels which allow for great natural lighting during the daytime. The open counter at the shopfront to attract walk-by customers with the ice-cream bar and busy kitchen. Fabulous use of wood structure inside the interior adds warmth and nativity to the setting. Handmade lamps, green marble and wood stripes add textural charm to the interior that blends tradition with modernity in a seamless fashion.
Dimensiounen & Verpackung: 12000mm width x 10200mm depth x 4000mm height, 1360 square foot
Tags: Japanese restaurant, green marble, wood stripes, concrete, restaurant design
Produktiounstechnologie: The setting features traditional materials such as concrete and wood in a minimalist setting. For the entrance wall, we apply Japanese traditional wood stripes design and green marble with earthy and neutral tones materials creating an atmosphere that is distinctly modern and welcoming. A house shaped wood striped ceiling connected the both open dining and pet friendly space, ending with bench seating with keeping the strip design to the wall.
Design Erausfuerderung: The pet-friendly zone, we use the glass panels as divider to the both normal dining and pet-friendly dining areas. Also to solve the hygiene and noise problem to other customers.
Fuerschung: Especially the open ice-cream bar at the shopfront. Allowing the restaurant staffs engaging with walk-by customers, not only the ice-cream, customers are more easy to attract with the unique menu. Unlike the shops near-by in the mall, the both sides glass panels allowing natural lights fully filled in the interior space, creating a warm and welcoming space to the customers.
Inspiratioun: The design aims to evoke the feel of a tranquil getaway from the hustle and bustle outside, a place where customers are looked after with great care and, of course, with great food. And also providing a space for pet friendly corner.
Projetdauer: The project started in November 2018 in Jaya One Mall, Kuala Lumpur and completed in February 2019.
Operatiounsablaf: The open kitchen and bar aim to deliver the showcase sanitary processes and the steps taken to turn fresh, high quality ingredients into each mouthwatering meal. The customer a.k.a the chef are proud of the delicious dishes they create. Providing drama and excitement, engaging customers who appreciate the artistry of cooking.