Monya Interior Popinae Iaponicae ab Mayumi Ehara

Opus Monya Interior Popinae Iaponicae a designatore Mayumi Ehara est victor maxime honoratus praemii praestigiosissimi 2021 Praemium A' Design Award Argenteum in Categoria Certaminis Designatio Interior.

ArgentumInterior· 2021

Monya Interior Popinae Iaponicae

a Mayumi Ehara

Cliens: Monya

Victor praemii Praemium A' Design Award Argenteum in Categoria Interior

20,538

Victor Praemii Verificatus

Verifica Statum Praemii pro #120934

Visita Situm Vide apud A' Design Award Communicatum Insigne Praemii

Colores

Designum

De Monya Interior Popinae Iaponicae

Monya popina Iaponica est, cuius area pavimenti circiter ducentos et triginta metros quadratos complectitur. Frons ad occidentem spectans altis vitreis fenestris constituitur, itaque cancelli lignei tenuissimi per totam superficiem instructi sunt ut vehemens lux solis molliretur. Interior partes cubicula privata comprehendit, mensam ubi coquus coram hospitibus cibum parat, spatium apertum conviviis destinatum, ac sedem in terrace iuxta hortum privatum. Unum cubiculum vitreum privatum in duo dividi potest claustro labili qui sonos arcet. Cancelli secretum praebent sine muris solidis atque lucem umbramque tranquillam creant.

Agnitio

De Praemium A' Design Award Argenteum

Monya Interior Popinae Iaponicae victor est Praemii A' Design Award Argenteum, honoris eximie amplissimi formis summi generis, pulchris et conspicuis dati. Victores Argenti opera valde splendida et creandi ingenio praedita sunt, quae praestantem peritiam, talentum et acumen auctorum suorum ostendunt. Exspectatur Monya Interior Popinae Iaponicae opus mirabile, exemplare, valde professionale et penitus novum fore. Haec forma Argento victa inventum notabile et admiratum est, quod ad fines artis, scientiae, formandi rationis et technologiae promovendos confert. Monya Interior Popinae Iaponicae creatio est, quam multi invident, quae cupiditates excitat, sensus bonos affert et admirationem miraculumque movet.

Post Designum

Fasciculus Nuntii

Merita, sodales gregis et singula technica a designatore praebita.

Proprietates Singulares: There are private rooms where small groups or groups can sit. Also, the counter seat where the chef cooks in front of you. There is also an open space available for parties. There is also a terrace seat with a private garden where you can enjoy Japanese cuisine using seasonal plant flowers and trees.
Dimensiones et Involucrum: Floor area about 230 square meters
Notulae: (Tachikawa、Monya、Japanese food,Cherry blossoms)
Technologia Productionis: The height of the glass windows on the façade is very high　but I installed a very thin wooden grid over the entire surface of the windows.
It can be partially opened with a sliding door.
The glass-enclosed private room has a structure in which a soundproof slide shutter hangs down from the ceiling in the middle, and can be divided into two rooms.
Provocatio Designandi: The client's request was to increase the number of private rooms but increasing the number of private rooms would result in more walls and a very closed and uncomfortable space.
This problem was solved by making heavy use of the traditional Japanese beauty of lattice design.
Investigatio: We are always thinking about what kind of space will make our customers feel comfortable.
On anniversaries we would like you to enjoy your meal slowly feel the changing times and seasons and come to the store with your loved ones.
Inspiratio: Since the shape of the site of this shop was a large glass surface in the part facing the west it was necessary to soften the strong sunlight during the day.
The wooden lattice, which is often used in Japanese architecture, is boldly expressed on this surface. The light and shadow of the lattice are beautiful during the day, and the image is calm and elegant at night.
Duratio Operis: The project started in Tachikawa Tokyo in February 2019 and opened in April 2020.
Cursus Operationis: Japanese cuisine values the four seasons of Japan and is a very important factor when a cook thinks about how to cook. It has long been inherited that seasonal ingredients are very effective for health so it is also a pleasure for our customers to enjoy the seasonal dishes of the four seasons with their eyes, and the next season. It will lead you to visit again to enjoy the food.
Agnitiones Imaginum: Photographer Kozo Takayama