Ɛeddi ɣer ugbur
Chuan San Hao Anagraw n Tesnest n Chuan San Hao sɣur Yiming Zhu

Chuan San Hao Anagraw n Tesnest n Chuan San Hao sɣur Yiming Zhu d anerbaz yettwaqadren meqqren n 2024 Tarbaḥt A' Design Award n Lbrunz deg Taggayt n Tnaflit n Afeṣṣel n Ugensu, Taddart n Uzenz d Uskan.


LbrunzAgensu· 2024

Chuan San Hao Anagraw n Tesnest n Chuan San Hao

sɣur Yiming Zhu

Amsaɣ: Y Space

Anerbaz n Tarbaḥt A' Design Award n Lbrunz deg Taggayt n Agensu

13,778

Anerbaz n Urraz Yettwasenqden

Senqed Addad n Urraz i #152832

Initen

Afeṣṣel

Ɣef Chuan San Hao Anagraw n Tesnest n Chuan San Hao

Awal n tektabt: Chuan San Hao d asnat n tmatarin n tuffra ittwabnan seg iɣersiwen n lkar n tmusniwt s uzagur azegzaw n tidet. Iɣersiwen-agi bedden ɣef iberdan yettuɣalen ittemsawalen yettwaselken lqedd n tama n yiri n tala n waman, iwakken tiventilin ad d-sfilment tamuɣli tazaydant ɣef tmurt. Ilugan ibarraniyen imezwura ttwaslen yerna ttwasuɣlen iwakken ad qqimen d tidet n usbeddi aqbur. Takuzint tettwasbadu di lkar alemmas, tesduklet lkarat n imsawalen d lkarat n učči usligen ɣer ugafa d unẓul. Adeg alemmas i d-yernan yesɛa taɣara n uɣerbaz n waman, ideg tuffra, aẓeṭṭa n usireɣ akked texxamt n uḥraz n lqecc. Lkarat usligen ttwakemmlen s tɣellin n VIP akked wid usligen wallan.

Asmekti

Ɣef Tarbaḥt A' Design Award n Lbrunz

Chuan San Hao Anagraw n Tesnest n Chuan San Hao d amerbaḥ n Tarbaḥt A' Design Award n Lbrunz, tagmat ɛlayen i yisnulfa yelhan, yeṭṭafaren tinawt, tamusni d tezmert. Imerbaḥen n Lbrunz d isnulfa yelhan, ttbanen d timusniwin n tmusni n yimahilen-nsen. Chuan San Hao Anagraw n Tesnest n Chuan San Hao ad yili d asnulfu yettwaɛezzen, yelhan, amaynut. Chuan San Hao Anagraw n Tesnest n Chuan San Hao yettemlil ɣef yimawlan, yettwaɛezzen s tmahilt-is.

Deffir n ufeṣṣel

Tagrurt n tɣamsa

Ismawen n terbaɛt, iferdisen itiknikanen akked telɣut i d-yefka umeṣṣufeɣ.

Taɣara Tasuft
Opting for authenticity, our restaurant features genuine green-skinned train carriages, preserving their time-worn charm. Before their arrival, parallel train tracks are laid along the wetland shoreline, maximizing scenic views through windows and fostering a connection between nature, space, and human emotions. To maintain the uninterrupted beauty of the wetland, we strategically place the kitchen in the middle carriage, efficiently connecting individual passenger and compartment carriages to the north and south, ensuring a seamless dining experience without disturbance from service personnel.
Tigejdiwin & Akemmus
Two Hundred
Tibzimin
Interior Design, Restauran Train, Aranya, Space Design, Commercial Space
Tasnakta n Ufares
Concealed within the mixed-oil wood veneer are insulation materials and dual exhaust systems. The original train exterior is polished and repainted, preserving the authentic green-skinned train structure. Interior adjustments accommodate base settlement, and concealed ventilation ensures comfort. The carriage is enhanced with an intermediate space for connectivity, integrating air conditioning, kitchen, and exhaust systems seamlessly.
Asewḥel n Usnulfu
Private dining carriages include VIP and semi-private sections. The VIP carriage accommodates ten guests with its own dining area, separate resting space, and an outdoor balcony. Semi-private sections, divided by wooden partitions, balance customer privacy with an open and airy ambiance.
Anadi
The added space effectively addresses challenges in three dimensions:
Extreme Environmental & Climate Conditions: Situated on the northeastern coast of China with varying climates, the old train carriages lack insulation. The added space serves as an airlock to regulate internal temperatures and block mosquitoes.
Functionality & Circulation: Separating food preparation from the dining area avoids interference between customers and service personnel. Placing the kitchen in the middle carriage streamlines operational circulation.
Visitor Experience: To combat lingering odors from hotpot dining, especially in variable climates, a storage room within the added space prevents clothing absorption, enhancing the overall travel experience.
Aseḥbiber
The iconic green-skinned train, a symbol of China's railway passenger transport for 50 years, holds a nostalgic place in the memories of two generations. Its slow pace allowed people to chat about simple daily life, accompanied by the comforting "clanging" sound, creating quiet and warm nights. As high-speed rail covers over half of China, there is a need for the tranquility from history to rekindle sincerity between people in our fast-paced lives. Inspired by Mr. Ma Yin, the founder of Anaya, we are on a journey to capture that enthusiasm through spatial design.
Tanzagt n Usenfar
The project commenced in May 2021 at Anaya, Qinhuangdao, and was completed in May 2022 at Anaya, Qinhuangdao.
Tanila n Umahil
Nothing
Igmamen n Terbaɛt
Yiming Zhu
Imsuren n Tugniwin
Image #1,Mingjing Photography Agency;
Image #2,Mingjing Photography Agency;
Image #3,Mingjing Photography Agency;
Image #4,Mingjing Photography Agency;
Image #5,Mingjing Photography Agency.

Yettwaxellṣen

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Asnulfu Yelhan Yesra Asekṛes Ameqqran

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