Naoya TochioによるYuamu ホテルは、インテリア空間・展示デザインコンペティションカテゴリーにおける非常に権威ある2023 A' Design Award 銀賞の優れた受賞作品です。

銀インテリア· 2023

Yuamu ホテル

デザイナー： Naoya Tochio

クライアント: Yusen No Yado Yuamu

インテリアカテゴリーのA' Design Award 銀賞受賞者

18,437

認証済み受賞者

#150530の受賞ステータスを認証

サイトを訪問 A' Design Awardで見るプレスリリース受賞バッジ

カラー

デザイン

Yuamu ホテルについて

旅館の宴会場を客室に改修する計画だ。客室は天井が高く、床の高さが異なります。小さな畳スペースとソファを繋ぎ合わせた、今までにない和モダンスタイルを創り出しました。レストラン「オリオリ」は、ホテルの名前である「織る」と「折る」をテーマにしたデザインです。機能に応じてひだの透明度を変え、快適な使用感を実現しました。外観をイメージした廊下とダイニングスペースが特徴です。

受賞

A' Design Award 銀賞について

Yuamu ホテルは、見事で印象的なハイエンドのデザインに授与される、非常に権威ある評価である A' Design Award 銀賞の受賞作品です。銀賞の受賞作品は、きわめて輝かしく創造性に富んだ作品であり、デザイナーの傑出した専門知識、才能、洞察力を示しています。Yuamu ホテルは、素晴らしい代表作であり、驚くほどプロフェッショナルで、深く革新的であることが期待されます。この A' Design Award 銀賞を受賞したデザインは、非常に注目すべき称賛される発明であり、芸術・科学・デザイン・技術の境界に寄与し、それを前進させます。Yuamu ホテルは、多くの人に羨まれる創造物であり、欲求を呼び覚まし、前向きな感情をもたらし、驚きと感嘆を灯します。

デザインの裏側

プレスキット

デザイナーが提供するクレジット、チームメンバー、技術的な詳細。

独自の特性: The plan is to convert the banquet hall of a ryokan into guest rooms.
The guest rooms have high ceilings and varying floor heights. The small tatami area and sofas were connected to create an unprecedented Japanese modern style.
The design theme of the restaurant "ORIORI" was based on the hotel's name, "weaving" and "folding. The transparency of the folds was changed according to function to achieve a comfortable feel. It features a corridor and dining space designed to look like the outside.
寸法とパッケージ: Gross floor area: 5106.27㎡(Renovated area 1044㎡)
Number of rooms: 34 (Renovated rooms 5)
Restaurant seating capacity: 120 seats (86 seats in the renovated section)
タグ: Interior, Inns, Renovation, Branding, Folding, Weaving
製造技術: The ceiling is higher than the ceiling height of a typical hotel room, so you can get a sense of openness. You can see the river even in the bathroom, which makes it more comfortable.
The restaurant's concept, name, and space design match each other, giving a deep sense of the region.
デザインの課題: All the furniture was also made to order to enhance the originality of the project. However, since architecture is made on site and furniture is made in a factory, the dimensions of the furniture were carefully adjusted. Such attention was paid to such details because of their simplicity.
リサーチ: In the design process, we proposed naming the hotel and restaurant together. By naming the hotel and restaurant after the area where the ryokan is located, we were able to create an originality that could only be found here, and by designing the interior in an integrated manner, we were able to combine the verbal and visual images to create an overall branding. We were able to create a different impression than before.
インスピレーション: With the spread of COVID-19 in 2019, the demand for banquet halls has disappeared.
Therefore, the owner wondered if the banquet hall could be renovated as guest rooms.
Taking advantage of the high ceilings, they decided on an original plan that could not be realized on any other guest room floor. Both the living room and bathroom were placed near the window so that they could look out on the river flowing in front of them, creating a new, unprecedented Japanese modern guest room.
プロジェクト期間: The project began in August 2021 and was completed in January 2023.
The inn reopened on February 15, 2023.
画像クレジット: ALL photo :Tomooki Kengaku