Ito Japanese Veitingastaður eftir Monique Lee

Hönnunarverkið Ito Japanese Veitingastaður eftir Monique Lee er hávirt verðlaunaverk sem hlaut hin virtu 2023 A' Design Award í bronsi verðlaun í keppnisflokknum Innanhúss- og sýningarhönnun.

BronsInnanhúss· 2023

Ito Japanese Veitingastaður

eftir Monique Lee

Viðskiptavinur: Parkview Green

Handhafi A' Design Award í bronsi í flokknum Innanhúss

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Litir

Hönnunin

Um Ito Japanese Veitingastaður

Verslunargluggi Ito byrjar með Karesansui landslagi sem sýnir djörf vatnsstraummyndir og bambustré. Við innganginn er móttaka hönnuð með málm- og náttúruefnum. Gengið í gegnum innréttinguna, það er Shiheyan skipulag. Atríumrými er í miðju með sérherbergjum í jarðlitum á suður-, austur-, norður- og vesturhornum. Tvö opin eldhús frátekin fyrir Robatayak og Teppanyaki matargerð eru í afturhlutanum. Þau eru eins og opið rými undir þakskeggi hefðbundinna japanskra húsa þar sem fjölskyldur og vinir koma saman og spjalla í tómstundum.

Viðurkenningin

Um A' Design Award í bronsi

Ito Japanese Veitingastaður vann A' Design Award í bronsi, mjög virta viðurkenningu sem veitt er framúrskarandi hönnunarverkum sem einkennast af sköpunargáfu, hugvitssemi og skarpskyggni. Sigurvegarar í bronsi eru ríkulega leiknir og áberandi skapandi gripir sem staðfesta víðtæka reynslu, ímyndunarafl og útsjónarsemi hönnuða sinna. Þess er vænst að Ito Japanese Veitingastaður sé mjög metinn, dáður og elskaður hlutur sem er einstaklega fagmannlegur og nýstárlegur. Þetta hönnunarverk sem vann A' Design Award í bronsi felur í sér bestu starfsvenjur í list, vísindum, hönnun og tækni og er framúrskarandi fyrir athygli sína á smáatriðum. Ito Japanese Veitingastaður fullnægir þörfum á dásamlegan hátt, snertir langanir, heillar tilfinningar og vekur forvitni.

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Fjölmiðlapakki

Heimildir, hópmeðlimir og tæknilegar upplýsingar frá hönnuðinum.

Einstakar eiginleikar: Design combines Chinese and Japanese garden philosophies. It blends Chinese patterns and Japanese Karesansui landscape. To present traditional concepts in a modern way, decorations combine natural and metallic materials. Interior consists of three sections – The Atrium, Mystery of Nature and the Periphery. The atrium is a courtyard surrounded by several compartments for sensing four seasons. The rear part is a Japanese periphery space for signature Robatayaki and Teppanyaki cuisines.
Stærðir og umbúðir: Floor area: 375 square meters.
Merki: Chinese and Japanese garden, Karesansui, Shiheyan, Robatayak, Teppanyaki. Asia Restaurant.
Framleiðslutækni: Design emphasizes a balanced form that combines Karesansui landscape techniques with Chinese Siheyuan layout. It also incorporates the idea of artful ceiling designs in ancient architecture, yet reinvent it in modern 3D style. Instead of Japanese washi paper, metals and glasses are used to make screens. Steel, embossed glass, marble stones become key construction materials. Meanwhile, Engineer Wood Flooring technique reduces the use of original hardwood.
Hönnunaráskorun: Several independent dining sections are needed within limited interior space. To keep a spacious feeling, corridors and glass screens, instead of solid walls, perform the partitioning function. The pressing feeling resulting from a low roof is overcome by a feature ceiling built with reflective rippled mirror-polished steel which is also a focal point. Metal bars of the feature wall at the shopfront had to be linked and set at specific angles manually which was a process requiring much skill and labor.
Rannsóknir: Information is mainly provided by clients. Meanwhile, we also make use of our experience got from previous design projects executed in Mainland China.
Innblástur: Considering the brand’s feature of serving original Japanese cuisine in Beijing’s Parkview Green renowned as a hub of innovative thinking, design focuses on going beyond traditional Japanese design norms. It presents a distinct Japanese Karesansui - dry landscape. Various shapes are deployed to present a dynamic nature. Chinese garden elements are assimilated to create a different aesthetic appeal. Artful ceilings and metal bamboo screens, instead of washi paper, are products of this concept.
Lengd verkefnis: The project started in Dec. 2020 in Beijing, China, and finished in Nov 2021. The Restaurant’s location is at Parkview Green FangCaoDi, Chaoyang Dist., Beijing, China.
Verkflæði: To facilitate restaurant’s operation to serve various gathering purposes, interior space is divided into sections with different vibes. Instead of solid partitions, corridors are paved to run through the whole venue to form dining sections. Translucent glass screens are installed to keep privacy of each section while maintaining visual comfort. For quick access, private rooms are located next to the entrance, so visitors could enter the rooms directly without crossing other dining sections.
Liðsmenn: Designer: Monique Lee
Myndheimildir: All images: Parkview Green, ITO Restaurant, 2021