Mays Grænmetisveitingastaður að innan eftir Ling Chen

Hönnunarverkið Mays Grænmetisveitingastaður að innan eftir Ling Chen er hávirt verðlaunaverk sem hlaut hin virtu 2021 A' Design Award í bronsi verðlaun í keppnisflokknum Innanhúss- og sýningarhönnun.

BronsInnanhúss· 2021

Mays Grænmetisveitingastaður að innan

eftir Ling Chen

Viðskiptavinur: YesDesign Studio

Handhafi A' Design Award í bronsi í flokknum Innanhúss

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Heimsækja vefsíðu Skoða hjá A' Design Award Fréttatilkynning Verðlaunamerki

Litir

Hönnunin

Um Mays Grænmetisveitingastaður að innan

Mays er innanhússhönnun grænmetisveitingastaðar sem er 152 fermetrar að stærð. Hönnunin víkur frá þeim trúarlega stíl sem oft er notaður í hefðbundnu grænmetisrýmum. Grásvart terrazzó með bláum kristöllum og perluögnum þekur framhliðina, gólfið, afgreiðsluborðið og borðplöturnar. Terrazzóið var sérsmíðað fyrir verkefnið. Koparkeðjur í loftinu gefa til kynna bylgjóttar hæðir. Bogadregin málmveggur við móttökuna myndar göng sem leiða gesti í átt að borðsalnum. Málmrendur felldar í gólfið afmarka mismunandi svæði. Stórir gluggar hleypa dagsbirtu inn.

Viðurkenningin

Um A' Design Award í bronsi

Mays Grænmetisveitingastaður að innan vann A' Design Award í bronsi, mjög virta viðurkenningu sem veitt er framúrskarandi hönnunarverkum sem einkennast af sköpunargáfu, hugvitssemi og skarpskyggni. Sigurvegarar í bronsi eru ríkulega leiknir og áberandi skapandi gripir sem staðfesta víðtæka reynslu, ímyndunarafl og útsjónarsemi hönnuða sinna. Þess er vænst að Mays Grænmetisveitingastaður að innan sé mjög metinn, dáður og elskaður hlutur sem er einstaklega fagmannlegur og nýstárlegur. Þetta hönnunarverk sem vann A' Design Award í bronsi felur í sér bestu starfsvenjur í list, vísindum, hönnun og tækni og er framúrskarandi fyrir athygli sína á smáatriðum. Mays Grænmetisveitingastaður að innan fullnægir þörfum á dásamlegan hátt, snertir langanir, heillar tilfinningar og vekur forvitni.

Á bak við hönnunina

Fjölmiðlapakki

Heimildir, hópmeðlimir og tæknilegar upplýsingar frá hönnuðinum.

Einstakar eiginleikar: The YESDESIGN team has broken the conventional design techniques of traditional vegetarian spaces. They avail themselves of the materials of terrazzo, stainless steel and copper chains, adopt bold design technique to integrate the design concept of "inversed time and space" into the whole space design, in a bid to create a unique and comfortable dining space.
Stærðir og umbúðir: The area of this project is 152 sqm.
Merki: Vegetarian, Restaurant, Nordic, Modernist, Terrazzo
Framleiðslutækni: The YesDesign project team pays high attention to innovation in materials and structures. The gray black terrazzo facade with blue crystal and pearl particles readily catch the eyes of people. The reception area of metal background is presented in a specially designed arc shape, like a time tunnel, directing consumers to the dining area. Grey terrazzo and metal are organically integrated in vision, well coordinated without losing the sense of details. The abundant light shines through large glass windows into the interior space, while showing a glimpse of the internal layers of space.
Hönnunaráskorun: In the past, old fashioned vegetarian restaurants were usually associated with the "Buddhist rituals", mostly in the religious realm, but how to combine the brand attitude of a natural space, while subverting people's perceptions and maintaining a sense of space without losing details, was the challenge of this design.
Rannsóknir: A custom version of terrazzo was chosen for this project. The designer searched almost every available flooring material and traveled to the material markets in 2 cities, Wuhan and Guangzhou, and finally found an inkstone manufacturer in Wuhan who was willing to customize the terrazzo for this design.
Since most regular terrazzo is gray cement with black and white stones, and we needed to use blue crystal particles and pearl particles, every single particle in the terrazzo that ended up being used in this project was chosen by the designer himself.
Innblástur: Vegetarianism is a very healthy lifestyle in modern society, and in Guangdong there are folk customs of vegetarianism on the first and fifteenth day of the lunar calendar, and there are even legends that eating vegetarian food all year round will reverse your growth, which is more useful than using cosmetics. So, the designer thought of creating a space that "inversed time and space", together with the dishes, to make a concept space that breaks the rules.
Lengd verkefnis: The project started in November 2018 in Wuhan and finished in February 2019 in Wuhan.
Verkflæði: The interior space is fully covered with the gray black terrazzo veneers, extending from the ground to the counter and tabletop. The ceiling reinterprets the natural earth. With carefully arranged copper chains, it transforms rolling hills into a scenery with ultimate beautiful visual effects. The ground lines are carefully arranged with metal edges to define the functions of different spaces. The Nordic decorations are visible everywhere, on intimate terms with people.
Liðsmenn: Chen Ling
Zhu Jiefeng
Myndheimildir: Image #1: Photographer YesDesign, Mays, 2020.
Image #2: Photographer YesDesign, Mays, 2020.
Image #3: Photographer YesDesign, Mays, 2020.
Image #4: Photographer YesDesign, Mays, 2020.
Image #5: Photographer YesDesign, Mays, 2020.