Jiao Yu Gin Mkpuchi Karama Gin nke Laizhou Distillery

Ihe emepụtara bụ Jiao Yu Gin Mkpuchi Karama Gin nke Laizhou Distillery bụ onye meriri a na-asọpụrụ nke ukwuu nke 2024 Ihe Nrite A' Design Award nke Ọlaọcha na Udi Asọmpi Nhazi Ngwungwu.

ỌlaọchaNgwungwu· 2024

Jiao Yu Gin Mkpuchi Karama Gin

nke Laizhou Distillery

Onye Ahịa: Laizhou Distillery

Onye Meriri Ihe Nrite A' Design Award nke Ọlaọcha na Udi Ngwungwu

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Onye Meriri Onyinye A Kwadoro

Nyochaa Ọnọdụ Onyinye maka #154181

Gaa Saịtị Lee na A' Design Award Akụkọ Mgbasa Ozi Akara Onyinye

Agba

Nhazi a

Maka Jiao Yu Gin Mkpuchi Karama Gin

Jiao Yu Gin bụ nhazi mkpuchi e mepụtara maka gin a na-emepụta na Sichuan, China. Karama enyo na-acha anụnụ anụnụ nke igwe ojii nwere ahụ dị gịrịgịrị nke gbagọrọ agbagọ nwere ihe ọkpụkpụ ịkpa achara n'elu ya. Ihe ọkpụkpụ ndị a na-ezo aka na omenala ịkpa achara nke mpaghara Sichuan na Chongqing. Elu ihe ọkpụkpụ ahụ na-enye njide dị mma na mmetụ nwere ọkwa dị iche iche. Akara akwụkwọ achara nke na-ere ere n'okike na-egosipụta ozi ngwaahịa n'ụdị nhazi doro anya nwere agba dị iche iche. Nkụchi osisi oak na-emechi karama ahụ ma na-enye ohere ka e mechigharịa karama ahụ mgbe ọ bụla e ji ya mee ihe. Enwere ike imegharị enyo, akara akwụkwọ na nkụchi ahụ.

Nkwanye Ugwu

Maka Ihe Nrite A' Design Award nke Ọlaọcha

Jiao Yu Gin Mkpuchi Karama Gin meriri A' Design Award nke Ọlaọcha, nnabata dị oke ugwu e nyere design ndị dị n'ọkwa kachasị elu, mara mma ma na-eju anya. Ndị meriri na Ọlaọcha bụ ọrụ na-egbu maramara nke ukwuu ma dị oke nzụlite nke na-egosi ọmarịcha ihe ọmụma, talent na nghọta nke ndị designer ha. A na-atụ anya na Jiao Yu Gin Mkpuchi Karama Gin ga-abụ ọrụ dị ịtụnanya, ihe nlereanya, nke dị oke ọrụ ma dị omimi n'ihe ọhụrụ. Design a meriri A' Design Award nke Ọlaọcha bụ ihe e mepụtara dị oke ịrịba ama, nke a na-eto nke na-erite uru ma na-ebuga oke nka, sayensị, design na teknụzụ n'ihu. Jiao Yu Gin Mkpuchi Karama Gin bụ ihe e kere eke ọtụtụ ndị na-ekwo ekworo ya nke na-akpali ọchịchọ, na-eweta mmetụta ọma ma na-akpali ịtụnanya.

N'azụ Nhazi a

Ngwugwu Mgbasa Ozi

Nkwurịta okwu, ndị otu na nkọwa teknụzụ nke onye nhazi nyere.

Àgwà Pụrụ Iche: Laizhou Distillery in Qionglai, Sichuan Province, officially introduces its first gin brand and exclusively created packaging, Jiao Yu Gin. The packaging combines the bamboo weaving culture of Sichuan with local natural elements, aiming to entice the drinker into an enjoyable drinking journey while sensing the unique flavour of the Sichuan and Chongqing regions, thus making the brand a distinctive imprint in the wave of spirits localisation.
Nha & Mkpuchi: product dimensions, 76 mm x 76 mm x 279 mm
Mkpado: Dry Gin, Bashu Style, Bamboo Weaving Culture, Naturalism, Local Ingredients
Teknụzụ Mmepụta: The traditional glass bottle, biodegradable bamboo paper label and oak cork.
Ịma Aka Imepụta: The challenge was to create memorable packaging for local spirits that is also environmentally friendly. Therefore, the packaging innovatively incorporates the bamboo weaving culture of Sichuan, conveying the natural and pure concept of localised brewing. Meanwhile, the classic glass bottle, biodegradable bamboo paper label and natural oak cork can be recycled, commendably realising sustainable development and environmental protection.
Nchọpụta: The design team found that Gin, the number one spirit of the world, was marketed in a modern but limited and unmemorable manner of packaging; however, consumers prefer the package with unique local imprints. Therefore, the packaging of Jiao Yu innovatively combines local ingredients and traditional cultural elements to form a visual symbol with brand memory, opening up new market possibilities in the New Consumption Era.
Mkpali: Inspired by the representative bamboo element of Sichuan and Chongqing, the azure blue bottle is a harmonious fusion of slim, soft lines and bamboo weaving reliefs, representing an elegant, graceful, but modest texture. As the liquid flows underneath the bottle reliefs, enhancing the beauty of each other, create a profound visual appeal through the meets and mixes of regional culture and gin flavours.
Oge Ọrụ: The project was designed and developed in 2022 in Shanghai and Qionglai, and launched in July 2023 in China.
Usoro Ọrụ: The slender and soft curved body of the bottle, combined with the bamboo shape reliefs on the surface, provides customers with a more comfortable holding experience and a more layered sense of touch. With good sealing performance, the oak cork is convenient for customers to drink the bottle several times. Moreover, the classic label is designed to increase the reading pleasure for customers through the rigorous layout of information and refreshing colour contrasts.
Ndị Otu: Yan Zhang, Wanting Tang, Sijia Liang, Ming Ke, Rong Chen