IE Sushi and Teppanyaki Ọrụ Ime Ụlọ Nri nke Vincent Chi-Wai Chiang

Ihe emepụtara bụ IE Sushi and Teppanyaki Ọrụ Ime Ụlọ Nri nke Vincent Chi-Wai Chiang bụ onye meriri a na-asọpụrụ nke ukwuu nke 2020 Ihe Nrite A' Design Award nke Bronz na Udi Asọmpi Nhazi Ime Ụlọ na Ngosipụta.

BronzIme Ụlọ· 2020

IE Sushi and Teppanyaki Ọrụ Ime Ụlọ Nri

nke Vincent Chi-Wai Chiang

Onye Ahịa: In Cube Design Limited

Onye Meriri Ihe Nrite A' Design Award nke Bronz na Udi Ime Ụlọ

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Onye Meriri Onyinye A Kwadoro

Nyochaa Ọnọdụ Onyinye maka #100473

Gaa Saịtị Lee na A' Design Award Akụkọ Mgbasa Ozi Akara Onyinye

Agba

Nhazi a

Maka IE Sushi and Teppanyaki Ọrụ Ime Ụlọ Nri

IE Sushi na Teppanyaki bụ ụlọ nri Japan mara mma dị na Hong Kong. Ime ụlọ a jikọtara ụdị Art Deco na akụkụ nkịtị Japan iji mepụta ụdị Oriental ọhụrụ. A na-eji osisi Sapele mee ihe n'ebe niile, ọ bụkwa na ọnụ ụlọ ọ bụla nwere ụdị ihe ejiji dị iche iche na mgbawa osisi nke a machibidoro iji gosi mpaghara ya. Bar sushi ahụ nwere ụdị penta (pentagon), nwere mgbidi e gbupụtara n'ụdị diamond nke ìhè ya na-agbanwe agbanwe na-ebelata mmetụta nke elu ụlọ dị ala. Igbe ọkụ metal e mere n'ụdị dragonfly na-ezochi usoro ikuku ma na-arụkwa ọrụ dị ka ihe ịchọ mma. Balconi ahụ na-enye ebe dị jụụ maka izu ike mgbe eriri nri gasịrị.

Nkwanye Ugwu

Maka Ihe Nrite A' Design Award nke Bronz

IE Sushi and Teppanyaki Ọrụ Ime Ụlọ Nri meriri A' Design Award nke Bronz, nnabata dị oke ugwu e nyere design ndị pụtara ìhè nke a ma ama maka nzụlite ihe, ọgụgụ isi na nghọta. Ndị meriri na Bronz bụ ihe e mere nke ndị nwere nka nke ukwuu ma dị mma n'imepụta nke na-egosi ahụmahụ buru ibu, echiche na ọgụgụ isi nke ndị designer ha. A na-atụ anya na IE Sushi and Teppanyaki Ọrụ Ime Ụlọ Nri ga-abụ ihe a na-asọpụrụ nke ukwuu, a na-eto na a hụrụ n'anya, nke dị oke ọrụ ma dị ọhụrụ. Design a meriri A' Design Award nke Bronz na-agụnye ụzọ kacha mma n'ime nka, sayensị, design na teknụzụ, ma dị mma nke ukwuu maka nlebara anya ya n'obere ihe. IE Sushi and Teppanyaki Ọrụ Ime Ụlọ Nri na-emezu mkpa nke ọma, na-emetụ ọchịchọ aka, na-adọrọ mmetụta obi ma na-adọta ọchịchọ ịmara.

N'azụ Nhazi a

Ngwugwu Mgbasa Ozi

Nkwurịta okwu, ndị otu na nkọwa teknụzụ nke onye nhazi nyere.

Àgwà Pụrụ Iche: IE is a fine Japanese dining restaurant serving Sushi, Teppanyaki, also the after meal sake and cigar. Designer creates a comfortable with high privacy interior with limited space for customers to enjoy a fine and relax moment. The design is like a Western and Japanese mix baby, strong Art Deco at the first glance and the details of Japanese aesthetics in a closer look.
Nha & Mkpuchi: The area is 2594 sq ft
Located at K11 MUSEA, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Kowloon in Hong Kong
Mkpado: Fine dining, Japanese Restaurant, Teppanyaki, Sushi, Art Deco, Sapele wood
Teknụzụ Mmepụta: Massive use of sapele wood to enforce the luxury, different selection on the geometric pattern and decorative wood moulding each room to distinguish zoning or rooms. The metallic dragonfly lightbox beautifully hidden the ventilating system inside and serve as art decoration to echo the orient style. Balcony is a place for after meal relaxation and allows the use of solar Japanese floor lamps for eco friendly energy.
Ịma Aka Imepụta: To combine two different extreme styles in this restaurant is a challenge. The minimalism of Japanese culture and the larger than life style of Art Deco sounds contradict to each. Designer has to make smart selection on the two styles to make customer accept this new Japanese fine dining experience. On the technique, the ceiling height is low, the requirement of multi ventilation, and sound absorption are main challenge.
Nchọpụta: The restaurant located in a trendy and art mall, which required the stores in it to meet its upbeat style. Designer has to come up with a new design trend, which is new orient, to think out of the boundary and well crossover the elements of Art Deco and Japanese minimalism.
Mkpali: Globalization influences the culinary not only on favour, but also the interior design. Japanese cuisine is the earliest Asian food whelming the world. Designer creates a new Orient style for IE, the Japanese restaurant, to breakthrough the traditional thinking on authentic cuisine should be decorated in traditional way.
Oge Ọrụ: The project started in March 2019 and finished in November 2019 in Hong Kong
Usoro Ọrụ: The exterior is a metallic screen and the auto door decorated as a flower pedal, all tasted as Art Deco. Sushi bar is in pentagon with diamond cutting bulkhead, reflection of light reduces the pressure from low ceiling. The wall behind the bar is a fusion of Japanese royal crest with art deco touch specially designed. The royal crest is a chrysanthemum, which applied as the chandelier in the VIP room as well. The room with grey painting scraping in 3 sides to highlight the huge teppanyaki table in the center.
Patentị: Copyrights belong to In Cube Design Limited, 2020.
Ndị Otu: Design Director: Vincent Chi-Wai Chiang
Designer: Sidney Tsz-Tung Lai
Asụsụ Foto: In Cube Design Limited