Lele i ka ʻike
IE Sushi and Teppanyaki Ka Hoʻolālā Kūloko o ka Hale ʻAina na Vincent Chi-Wai Chiang

ʻO IE Sushi and Teppanyaki Ka Hoʻolālā Kūloko o ka Hale ʻAina na Vincent Chi-Wai Chiang he mea lanakila hanohano loa o ka 2020 A' Design Award Keleawe ma ka Māhele Hoʻokūkū Hoʻolālā Loko Hale a me Hōʻike.


KeleaweLoko Hale· 2020

IE Sushi and Teppanyaki Ka Hoʻolālā Kūloko o ka Hale ʻAina

na Vincent Chi-Wai Chiang

Mea Kūʻai: In Cube Design Limited

Mea Lanakila A' Design Award Keleawe ma ka Māhele Loko Hale

18,186

Mea Lanakila i Hōʻoia ʻIa

Hōʻoia i ke Kūlana Makana no #100473

Nā Waihoʻoluʻu

Ka Hoʻolālā

E Pili Ana iā IE Sushi and Teppanyaki Ka Hoʻolālā Kūloko o ka Hale ʻAina

He hale ʻaina Kepanī kiʻekiʻe ʻo IE Sushi and Teppanyaki ma Hong Kong. Hoʻohui ka hoʻolālā kūloko i nā ʻano Art Deco me nā kikoʻī Kepanī e hana i kahi ʻano Hikina hou. Hoʻohana ʻia ka lāʻau Sapele ma nā wahi āpau, a loaʻa i kēlā me kēia lumi kahi kumu hoʻohālike geometric like ʻole a me kahi hoʻoluʻu lāʻau nona ke kaha e hōʻailona ai i kona wahi. He pentagonal ke ʻano o ka pahu sushi, me kahi paia diamond i ʻokiʻoki ʻia kahi e hoʻoemi ai kona mālamalama i ʻike ʻia i ka hopena o ke kaupaku haʻahaʻa. Hūnā ʻia ka ʻōnaehana hoʻoluʻu ea e kahi pahu kukui metala i kālaiʻia ma ke ʻano pinao, a lawelawe pū nō hoʻi ia i mea hoʻonaninani. Hāʻawi ka lānai i kahi wahi mālie no ka hoʻomaha ʻana ma hope o ka ʻaina.

Ka Hoʻomaikai

E Pili Ana i ka A' Design Award Keleawe

Ua lanakila ka hoʻolālā IE Sushi and Teppanyaki Ka Hoʻolālā Kūloko o ka Hale ʻAina i ka A' Design Award Keleawe, he ʻike hoʻohanohano nui loa i hāʻawi ʻia i nā hoʻolālā kūʻokoʻa i ʻike ʻia ma o ka hana noʻeau, ka akamai a me ka makakoho. He mau hana mākaukau a hana noʻeau kupaianaha nā lanakila Keleawe e hōʻoia ana i ka ʻike nui, ka noʻonoʻo a me ka maʻalea o kā lākou poʻe hoʻolālā. Manaʻo ʻia ʻo ka hoʻolālā IE Sushi and Teppanyaki Ka Hoʻolālā Kūloko o ka Hale ʻAina he mea i mahalo nui ʻia, hoʻohiwahiwa ʻia a aloha ʻia, he ʻoihana a hou loa. ʻO kēia hoʻolālā i lanakila i ka A' Design Award Keleawe e hoʻohui ana i nā hana maikaʻi loa o ka hana noʻeau, ka ʻepekema, ka hoʻolālā a me ka ʻenehana, a maikaʻi no kona nānā ʻana i nā kikoʻī. Hoʻokō maikaʻi ka hoʻolālā IE Sushi and Teppanyaki Ka Hoʻolālā Kūloko o ka Hale ʻAina i nā pono, hoʻopā i ka makemake, hoʻohiwahiwa i nā manaʻo a huki i ka makemake e ʻike.

Ma Hope o ka Hoʻolālā

ʻEke Nūhou

Nā hōʻoia, nā lālā hui a me nā kikoʻī ʻenehana i hāʻawi ʻia e ka mea hoʻolālā.

Nā ʻAno Kūʻokoʻa
IE is a fine Japanese dining restaurant serving Sushi, Teppanyaki, also the after meal sake and cigar. Designer creates a comfortable with high privacy interior with limited space for customers to enjoy a fine and relax moment. The design is like a Western and Japanese mix baby, strong Art Deco at the first glance and the details of Japanese aesthetics in a closer look.
Nā Ana a me ka Hoʻopili
The area is 2594 sq ft
Located at K11 MUSEA, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Kowloon in Hong Kong
Nā Lepili
Fine dining, Japanese Restaurant, Teppanyaki, Sushi, Art Deco, Sapele wood
ʻEnehana Hana
Massive use of sapele wood to enforce the luxury, different selection on the geometric pattern and decorative wood moulding each room to distinguish zoning or rooms. The metallic dragonfly lightbox beautifully hidden the ventilating system inside and serve as art decoration to echo the orient style. Balcony is a place for after meal relaxation and allows the use of solar Japanese floor lamps for eco friendly energy.
Pilikia Hoʻolālā
To combine two different extreme styles in this restaurant is a challenge. The minimalism of Japanese culture and the larger than life style of Art Deco sounds contradict to each. Designer has to make smart selection on the two styles to make customer accept this new Japanese fine dining experience. On the technique, the ceiling height is low, the requirement of multi ventilation, and sound absorption are main challenge.
Noiʻi
The restaurant located in a trendy and art mall, which required the stores in it to meet its upbeat style. Designer has to come up with a new design trend, which is new orient, to think out of the boundary and well crossover the elements of Art Deco and Japanese minimalism.
Hoʻoulu Manaʻo
Globalization influences the culinary not only on favour, but also the interior design. Japanese cuisine is the earliest Asian food whelming the world. Designer creates a new Orient style for IE, the Japanese restaurant, to breakthrough the traditional thinking on authentic cuisine should be decorated in traditional way.
Ka Lōʻihi o ka Papahana
The project started in March 2019 and finished in November 2019 in Hong Kong
Kaʻina Hana
The exterior is a metallic screen and the auto door decorated as a flower pedal, all tasted as Art Deco. Sushi bar is in pentagon with diamond cutting bulkhead, reflection of light reduces the pressure from low ceiling. The wall behind the bar is a fusion of Japanese royal crest with art deco touch specially designed. The royal crest is a chrysanthemum, which applied as the chandelier in the VIP room as well. The room with grey painting scraping in 3 sides to highlight the huge teppanyaki table in the center.
Nā Palapala Kuleana
Copyrights belong to In Cube Design Limited, 2020.
Nā Lālā Hui
Design Director: Vincent Chi-Wai Chiang
Designer: Sidney Tsz-Tung Lai
Nā Kuleana Kiʻi
In Cube Design Limited

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Kūpono ka Hoʻolālā Maikaʻi i ka Hoʻomaikaʻi Nui

ʻO ka A' Design Award he makana hoʻomaikaʻi honua, i hoʻoholo ʻia e nā luna, no ka hoʻolālā maikaʻi. E komo i ka A' Design Award e loaʻa ai ka manawa e ʻike ʻia ai kou hana ma ke ʻano kūpono, a e loaʻa ai ka kaulana, ka hanohano a me ka hoʻolaha no kāu hana. E koho inoa i kāu hana no ka A' Design Award a e hoʻokūkū no ka makana A' Design Prize i makemake nui ʻia.

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