Golden Life Aikin Buga Kwalbar Ruwan Inabi daga Xun Piao and Xianglan Li

Zane Golden Life Aikin Buga Kwalbar Ruwan Inabi daga Xun Piao and Xianglan Li mai nasara ne mai daraja sosai na 2020 Kyautar A' Design Award ta Baƙin Ƙarfe a Rukunin Gasar Ƙirar Kunshin Kaya.

Baƙin ƘarfeKunshin Kaya· 2020

Golden Life Aikin Buga Kwalbar Ruwan Inabi

daga Xun Piao and Xianglan Li

Abokin Ciniki: Tsukiji Food Technology Co., Ltd

Mai Nasarar Kyautar A' Design Award ta Baƙin Ƙarfe a Rukunin Kunshin Kaya

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Mai Nasara da Aka Tabbatar

Tabbatar da Matsayin Kyauta na #88140

Ziyarci Shafin Duba a A' Design Award Sanarwar Manema Labarai Alamar Kyauta

Launuka

Ƙirar

Game da Golden Life Aikin Buga Kwalbar Ruwan Inabi

Golden Life kayan aiki ne na buga kwalbar ruwan inabin plum mai kore. Sifar ta samo asali ne daga gine-ginen gargajiya na Japan tare da abubuwan al'adun kasar Sin, wanda ya hada da fasalin haikali da gida da kuma lankwasan gine-ginen Zen. Launin zinariya yana nuna kalar ruwan inabin. Akwatin waje an yi shi ne da takarda mai hade wanda aka hada da polyethylene da foil, yayin da kwalbar kuwa an yi ta da gilashi, wanda kayan aiki ne mai tsayayyen sinadari wanda giya ko acid ba sa lalata shi. Wata budaddiyar bakin da ke gefe tana adana kayan aiki da matakan kera. Zoben da za a iya cirewa tare da rigar zare suna rike da kunshin a rufe kuma suna sauƙaƙa ɗauka.

Amincewa

Game da Kyautar A' Design Award ta Baƙin Ƙarfe

Zanen Golden Life Aikin Buga Kwalbar Ruwan Inabi ya lashe Kyautar A' Design Award ta Baƙin Ƙarfe, wata karramawa mai daraja da ake bai wa kyawawan zane-zane waɗanda ke cika buƙatun ƙwararru da masana'antu da ake tsammani daga ƙirƙire-ƙirƙire da aka tsara da kyau. Waɗanda suka lashe kyautar Baƙin Ƙarfe suna nuna babban ƙwarewa, ƙwarewa ta musamman, fahimtar ƙwararru da ikon ƙirƙira na masu ƙirƙirar su. Ana sa ran zanen Golden Life Aikin Buga Kwalbar Ruwan Inabi ya zama ƙirƙira da ake girmamawa sosai, ake sha'awa da ƙauna wacce ke da amfani kuma mai sababbin abubuwa. Wannan zane da ya lashe Kyautar A' Design Award ta Baƙin Ƙarfe yana haɗa mafi kyawun ayyukan fannin kuma yana da halayen fasaha masu cancanta da ke da alaƙa da sanin yadda da baiwa. Ana girmama zanen Golden Life Aikin Buga Kwalbar Ruwan Inabi saboda cikakkiyar kulawarsa kuma an tsara shi don ba da ingantuwar rayuwa da ke taimakawa wajen mai da duniya wuri mafi kyau.

Bayan Ƙirar

Kayan Manema Labarai

Bayanin ƙungiyar, membobinta da cikakkun bayanai na fasaha da mai ƙirar ya bayar.

Siffofi Na Musamman: The packaging design is inspired by the traditional element. The golden color and the curvy beauty of Japanese harmony architecture, is similar to the green plum wine pure and without losing the essence of brewing technology. Its elements include the heian temple, the kamakura house, and the various styles of zen architecture introduced from China. The opening on the side not only maintains the original design concept of Japanese curve elements, but also saves the materials and production process of the side part.
Girma da Fakitin: 10mm x20mm x250mm
Kalmomin Alama: Packaging, China, Japan, Wine, Traditional, Beautiful
Fasahar Samarwa: The packaging is made of polyethylene, paper, foil and other composite paper packaging.It is a kind of high-tech food preservation method.The packaged liquid food is sterilized for a short period of time before packaging and then filled and sealed in a sterile environment. The bottle is made of glass. Glass containers are chemically stable and will not be corroded by alcohol or acids.And wine after long storage will produce a little organic acid, and the formation of aromatic ethyl acetate.
Ƙalubalen Zane: Packaging design and wine brewing
Bincike: The invention discloses a grey-plum wine and its preparation method. The grey-plum wine per ton is mainly made of wild grey-plum fruits of selected plateau of 400-600kg and 52-degree pure grain high liquor of 1000kg as raw materials. The preparation method is as follows: the grey-plum is cleaned and dried by controlling water, and the grey-plum and grain wine are soaked in a soaking pot in proportion of 20-50%.Soak at room temperature for 100-150 days, prepare the wine according to the concentration of 30%-50%, prepare the wine to 36-26 degrees, filter the prepared wine and let it stand for 30-50 days, and finish the production of green plum wine through inspection and packaging.
Wahayi: Inspired by traditional Japanese architecture with Chinese elements. It want to be expressed the integration of Chinese and Japanese traditional elements in the product
Tsawon Lokacin Aikin: The project started in April 2017 in Qingdao and finished in August 2017 in that place.
Tsarin Aiki: Remove the outer ring and ribbon to open the package. The ribbon make the package portable and fixed. Hold the lower part of the wine package and use another hand to opens the box.
Haƙƙoƙin Ƙirƙira: Patented. Patent No.CN304873180S. TSUKIJI FOOD TECHNOLOGY CO., LTD. 2017. Jurisdiction；
Patented. Patent No.CN304873440S. TSUKIJI FOOD TECHNOLOGY CO., LTD. 2017. Jurisdiction;
Patented. Patent No.CN304873593S. TSUKIJI FOOD TECHNOLOGY CO., LTD. 2017. Jurisdiction
Mambobin Ƙungiya: Design leader: Xun Piao
Designer: Xianglan Li
Designer: Shaohan Yang
Designer: Nan Zhang
Designer: Fubing Wang
Godiyar Hotuna: Creator (Xun Piao / Design Leader)