Kahisu Marufi na Ruwan Vinegar na Japan daga Shinji Arashigawa

Zane Kahisu Marufi na Ruwan Vinegar na Japan daga Shinji Arashigawa mai nasara ne mai daraja sosai na 2023 Kyautar A' Design Award ta Tagulla a Rukunin Gasar Ƙirar Kunshin Kaya.

TagullaKunshin Kaya· 2023

Kahisu Marufi na Ruwan Vinegar na Japan

daga Shinji Arashigawa

Abokin Ciniki: Applied Kansei Center

Mai Nasarar Kyautar A' Design Award ta Tagulla a Rukunin Kunshin Kaya

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Mai Nasara da Aka Tabbatar

Tabbatar da Matsayin Kyauta na #150594

Ziyarci Shafin Duba a A' Design Award Sanarwar Manema Labarai Alamar Kyauta

Launuka

Ƙirar

Game da Kahisu Marufi na Ruwan Vinegar na Japan

Kahisu shine abin shan vinegar na Japan mai ɗauke da sakon ɗabi'a, wanda shi ne na farko a Japan. An yi shi ne daga bawon lemu mai ɗaci, waɗanda a baya ana zubar da su bayan matse ruwan 'ya'yan itacen. Manufar zane shine Zane na Fasaha don Zaɓin Ɗabi'a. Don bayyana sababbin dandano guda biyu masu haɗuwa da ɗanɗanon vinegar, zaƙin 'ya'yan itace, da ɗacin bawon lemu mai ɗaci, da kuma lokacin musamman na shan su, an yi amfani da kwalbar irin ta champagne, wanda ya haɗu da hangen nesa na manyan masu zane biyu, Gauguin (Blend G) da Monet (Blend M). Akwatin kyauta yana amfani da ƙaramin kayan katun don riƙe kwalabe biyu cikin kyau.

Amincewa

Game da Kyautar A' Design Award ta Tagulla

Zanen Kahisu Marufi na Ruwan Vinegar na Japan ya lashe Kyautar A' Design Award ta Tagulla, wata karramawa mai tsananin daraja da ake bai wa zane-zane na musamman waɗanda ke da ƙirƙira, basira da hikima. Waɗanda suka lashe kyautar Tagulla kayayyakin fasaha ne masu ƙwarewa da ƙirƙira mai ban mamaki waɗanda ke tabbatar da babban gogewa, tunani da dabarun masu zanensu. Ana sa ran zanen Kahisu Marufi na Ruwan Vinegar na Japan ya zama abu da ake girmamawa sosai, ake sha'awa da ƙauna, mai ƙwarewa da ƙirƙire-ƙirƙire. Wannan zane da ya lashe Kyautar A' Design Award ta Tagulla yana haɗa mafi kyawun ayyuka a fasaha, kimiyya, zane da fasahar zamani, kuma yana da kyau saboda kulawarsa ga cikakkun bayanai. Zanen Kahisu Marufi na Ruwan Vinegar na Japan yana biyan buƙatu da kyau, yana taɓa sha'awa, yana jan hankalin zukata kuma yana jawo sha'awar sani.

Bayan Ƙirar

Kayan Manema Labarai

Bayanin ƙungiyar, membobinta da cikakkun bayanai na fasaha da mai ƙirar ya bayar.

Siffofi Na Musamman: Kahisu is a new Japanese vinegar drink with an ethical message, made from bitter orange peels, which was previously discarded after squeezing the juice. The design concept is Artistic Design for Ethical Choice, for the earth, for children 100 years from now. In order to express the novel taste and the artistic aspect common to the taste, a champagne-type bottle, a shape not generally used for Japanese vinegar drinks, was adopted, and the graphics were in the style of paintings.
Girma da Fakitin: Bottle: Width 81mm x Depth 81mm x Height 241mm
Label: Width 247mm x Height 70mm
Box: Width 300mm x Depth 170mm x Height 85mm
Kalmomin Alama: Ethical, Food recycling, Japanese vinegar drinks, Artistic, Gauguin, Monet, Minimum
Fasahar Samarwa: The technology to ferment bitter orange "peels" to produce vinegar was developed, and Japan's first "fruit peel vinegar drink " was born. In order to embody the ethical message, we used recycled materials for the bottle and label in consideration of the environment.
Ƙalubalen Zane: A major challenge for the project team was to develop Japan's first vinegar drink with new values that would set it apart from existing vinegar drinks in both taste and packaging. Based on the concept formulated by the producer, researchers, manufacturers, and designers worked together as a team to arrive at the final form of new taste and design.
Bincike: A new vinegar drink was born, characterized by a "bittersweetness" like black coffee, as a result of research experiments using Kansei engineering using a large number of taste samples in which the proportions of taste components were subtly controlled. In order to convey its deep and artistic taste and ethical message, the shape and materials of the bottle, cap, and label were repeatedly examined to achieve a design that simultaneously expresses "Artistic Design" and "Ethical Choice".
Wahayi: Kahisu is a Japanese vinegar drink with new values. Two new flavors, blending the vinegary and sweetness, of conventional vinegar drinks with the bitterness of bitter orange peels, are expressed in the worlds of the works of two artists. The fruity flavor Blend G was inspired by Paul Gauguin's tropical landscapes and people, while the fresh and refreshing flavor Blend M was inspired by Claude Monet's landscape paintings of water lilies.
Tsawon Lokacin Aikin: The project started in Hiroshima, Japan in September 2021 and has been on sale at the online store since August 2022. The client is a long-established vinegar manufacturer founded in 1582.
Tsarin Aiki: The role of Kahisu is to deliver to your loved ones the excitement you experience when you drink it with sparkling water or spirits (whiskey, gin, rum, etc.), and the thoughts that will lead to the future 100 years from now as expressed in the design concept. Kahisu will be sold for gift use only to relay the ethical message of caring for the future of society and the earth.
Mambobin Ƙungiya: Producer/Product Director: Koichiro Kasio
Planner: Makiko Ozawa