Sweet Osmanthus Ayyukan Farko: Kunshin Giya daga Yunxin Chen

Zane Sweet Osmanthus Ayyukan Farko: Kunshin Giya daga Yunxin Chen mai nasara ne mai daraja sosai na 2020 Kyautar A' Design Award ta Tagulla a Rukunin Gasar Ƙirar Kunshin Kaya.

TagullaKunshin Kaya· 2020

Sweet Osmanthus Ayyukan Farko: Kunshin Giya

daga Yunxin Chen

Abokin Ciniki: Kwei Mun Lung

Mai Nasarar Kyautar A' Design Award ta Tagulla a Rukunin Kunshin Kaya

45,860

Mai Nasara da Aka Tabbatar

Tabbatar da Matsayin Kyauta na #101516

Duba a A' Design Award Sanarwar Manema Labarai Alamar Kyauta

Launuka

Ƙirar

Game da Sweet Osmanthus Ayyukan Farko: Kunshin Giya

Rubutun Littafi: Sweet Osmanthus kunshi ne na zane don wani giyar kasar Sin da aka yi daga furannin sweet osmanthus da ruwan innabi, wanda aka samar ba tare da ƙara ruwa ba. Akwatin yana da girman milimita 230 zuwa 90 zuwa 90. Zanen ya samo asali daga al'adun Jiangnan, wani yanki da aka sani da dogon tarihinsa da lambunansa na gargajiya. An yi amfani da tsarin taga a matsayin babban jigo, saboda tagogi suna nuna halayen lambunan Jiangnan. Kowace taga tana ba da wani hangen nesa daban. Bangarorin akwatin guda hudu tare suna samar da wani yanayin lambu guda ɗaya wanda ke sake ba da labarin yankin.

Amincewa

Game da Kyautar A' Design Award ta Tagulla

Zanen Sweet Osmanthus Ayyukan Farko: Kunshin Giya ya lashe Kyautar A' Design Award ta Tagulla, wata karramawa mai tsananin daraja da ake bai wa zane-zane na musamman waɗanda ke da ƙirƙira, basira da hikima. Waɗanda suka lashe kyautar Tagulla kayayyakin fasaha ne masu ƙwarewa da ƙirƙira mai ban mamaki waɗanda ke tabbatar da babban gogewa, tunani da dabarun masu zanensu. Ana sa ran zanen Sweet Osmanthus Ayyukan Farko: Kunshin Giya ya zama abu da ake girmamawa sosai, ake sha'awa da ƙauna, mai ƙwarewa da ƙirƙire-ƙirƙire. Wannan zane da ya lashe Kyautar A' Design Award ta Tagulla yana haɗa mafi kyawun ayyuka a fasaha, kimiyya, zane da fasahar zamani, kuma yana da kyau saboda kulawarsa ga cikakkun bayanai. Zanen Sweet Osmanthus Ayyukan Farko: Kunshin Giya yana biyan buƙatu da kyau, yana taɓa sha'awa, yana jan hankalin zukata kuma yana jawo sha'awar sani.

Bayan Ƙirar

Kayan Manema Labarai

Bayanin ƙungiyar, membobinta da cikakkun bayanai na fasaha da mai ƙirar ya bayar.

Siffofi Na Musamman: We choose pure materials from nature, sweet osmanthus and grape juice, without any drops of water to produce Sweet osmanthus wine. that's why our design turn to be natural.
Girma da Fakitin: 230mm x90mm x90mm
Kalmomin Alama: Chinese wine, Jiangnan culture, Sweet osmanthus, Packaging design, Chinese garden
Ƙalubalen Zane: The challenge of the project is researching the culture and how to describe it, which contains visualizing the significant events in past three thousand years of every dynasties and painting it as a JiangNan picture in modern design skills
Bincike: Chinese JiangNan Culture
Method: consulting ancient books, visiting JiangNan cities, doing questionnaire, doing visual research.
Opinion: In the eyes of Chinese people, JiangNan is more than a district, and it represents the unique culture.
Wahayi: The core of kwei mun lung brand culture is reserving the shining parts in three thousand years history of jiangnan, so we retell the story of this land during the past years, which forms the . we selected the representative part of it, the garden art of jiannan, to show the products. meanwhile, the window is chosen to be subject, which can show the special characteristics of jiannan garden. That's one window, one different outlook. the four sides of the production box show a complete scenery of .
Tsawon Lokacin Aikin: The project started in August,2019 in Torino and Finished in January, 2020.
Restaurants of KWEI MUN LUNG nation wide and online supply.
Mambobin Ƙungiya: Yunxin Chen
Chengkai Xu
Jianhe Liang
Weichun Lin
Shengtao Jiang
Mengjiao Shi