Aka Teppanyaki Dylunio Mewnol Bwyty gan Ayse Kubilay

Mae Aka Teppanyaki Dylunio Mewnol Bwyty gan Ayse Kubilay yn enillydd uchel ei barch o'r 2025 Gwobr Aur A' Design Award mawreddog iawn yng Nghategori Cystadleuaeth Mewnol.

AurMewnol· 2025

Aka Teppanyaki Dylunio Mewnol Bwyty

gan Ayse Kubilay

Cleient: Ayse Kubilay

Enillydd Gwobr Aur A' Design Award yn y Categori Mewnol

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Enillydd Gwobr Wedi'i Wirio

Gwirio Statws Gwobr ar gyfer #165944

Ymweld â'r Wefan Gweld yn A' Design Award Datganiad i'r Wasg Bathodyn Gwobr

Lliwiau

Y Dyluniad

Am Aka Teppanyaki Dylunio Mewnol Bwyty

Bwyty ar gyfer bwyd Japaneaidd ac Asiaidd yw Aka Teppanyaki, wedi'i leoli y tu mewn i westy gwyliau ar arfordir Môr y Canoldir yn Nhwrci. Mae'r ardal dan do yn ymestyn dros 190 metr sgwâr ac yn cynnig lle i 48 o westeion eistedd, tra bo'r teras awyr agored yn dal 60. Saif cegin agored gyda gril teppanyaki yn y canol, wedi'i hamgylchynu gan far lle gall gwesteion wylio'r cogyddion yn coginio. Ysbrydolwyd y gorchuddion wal arddull dellt â golau cefn gan ddrysau llithro lled-dryloyw a elwir yn fusuma. Mae nenfwd tri dimensiwn wedi'i wneud o bibellau pren a metel yn cuddio'r system awyru.

Y Gydnabyddiaeth

Am y Gwobr Aur A' Design Award

Mae Aka Teppanyaki Dylunio Mewnol Bwyty yn enillydd Gwobr Aur A' Design Award, cydnabyddiaeth aruthrol o fawreddog a roddir i ddyluniadau o'r radd flaenaf, rhyfeddol a rhagorol. Mae enillwyr Aur yn greadigaethau hynod arloesol, gweledigaethol a disglair o ysblennydd sydd yn adlewyrchu athrylith, doethineb a medrusrwydd eu dylunwyr. Disgwylir i Aka Teppanyaki Dylunio Mewnol Bwyty fod yn ddyfais hynod glodfawr, arloesol a chofadwy sydd yn cyflwyno gwerth digynsail. Mae'r dyluniad buddugol hwn o Wobr Aur A' Design Award yn brosiect ysblennydd a pharchus sydd yn elwa yn fawr ac yn symud ymlaen ffiniau celf, gwyddoniaeth, dylunio a thechnoleg. Mae Aka Teppanyaki Dylunio Mewnol Bwyty yn creu teimladau dwys o ddyhead, yn cynhyrfu angerdd, yn annog creadigrwydd ac yn ein cyfareddu.

Y Tu Ôl i'r Dyluniad

Pecyn i'r Wasg

Credydau, aelodau tîm a manylion technegol a ddarparwyd gan y dylunydd.

Priodweddau Unigryw: Aka Teppanyaki Restaurant is a modern Japanese and Asian cuisine restaurant located in Gloria Serenity Resort Hotel, designed by Ayse Kubilay. It promises a gastronomic and architectural journey to Japan. The open kitchen and the bar around the hotplate located in the center of venue is an interactive showplace for the chefs. Designed for only 48 guests Aka focuses on offering an unforgettable experience to the guests.
Dimensiynau a Phecynnu: Aka Teppanyaki Restaurant has an 190sqm indoor and 110sqm outdoor space. Aka, can host 60 people in the open air terrace and 48 people in the indoor area, 20 of which are in the open kitchen bar area.
Tagiau: teppanyaki restaurant, restaurant design, hospitality design, interior design
Technoleg Cynhyrchu: In the open kitchen located in the center of the venue, Far Eastern chefs make a show with flames on the teppanyaki grill. The bar area is designed around the hot plate where the chef cooks, offers guests the opportunity to interactively participate in this show. The three-dimensional design, which dresses the ceiling of the venue, takes its color from the flames released during the chef’s show and the importance of red in Japanese culture. The three-dimensional ceiling system, designed with wooden and metal pipes of different sizes, has a functional setup that hides the entire infrastructure and ventilation system.
While designing Aka Restaurant, Ayse Kubilay also emphasized the Mediterranean identity of the place and separated the three facades from the open-air areas with a glass partition. The boundaries between interior and exterior spaces are blurred, creating a fluid architectural language. Aka, can host 60 people in the open air terrace and 48 people in the indoor area, 20 of which are in the open kitchen bar area. The layering approach in the interior design reflects the Zen philosophy. This layering can be observed through the combination of glossy and matte wooden textures, linen and velvet textiles, lattice style backlit wall panels. Pendant lights, inspired by the fans used by Japanese women, illuminate the dining tables.
Her Dylunio: The hardest part of the architectural design was creating a ceiling system to hide the huge ventilation system over the open kitchen and hot plate. We designed the three dimensional pipes of different sizes and materials to hide all the technical elements beneath.
Ymchwil: We have made a detailed research about Far Eastern culture and cuisine. We meticulously worked on traditional Japanese architectural elements. Translucent doors in traditional Japanese architecture called Fusuma and Shoji inspired us for the wall coverings. We observed the Zen style architecture and we designed a layering system in Aka Restaurant.
Ysbrydoliaeth: Aka finds its architectural character in Far Eastern geographies and cultures.Traditional separators of Japanese architecture called Shoji and Fusuma influence Ayse Kubilay while dressing Aka.Sliding translucent doors, called fusuma in Japanese architecture, dress some of Akas facades as backlit lattice style wall coverings.The layering approach in the interior design reflects the Zen philosophy.
Hyd y Prosiect: The project has been completed in 2023 July.
Llif Gweithrediad: Aka, is an innovative and interactive restaurant conceived by Ayse Kubilay, situated on one of the most beautiful Mediterranean coasts of Turkey, inside the luxurious Gloria Serenity Resort Hotel. We meticulously worked on every detail of the restaurant. Every surface and every detail at the restaurant invite guests to embark on a journey of Far Eastern delight and discovery. Aka Teppanyaki Restaurant was designed as one of the six dining restaurants of the hotel.
Cydnabyddiaeth Delweddau: All photos by Emre Dorter