Monya Tu Mewn Bwyty Japaneaidd gan Mayumi Ehara

Mae Monya Tu Mewn Bwyty Japaneaidd gan Mayumi Ehara yn enillydd uchel ei barch o'r 2021 Gwobr Arian A' Design Award mawreddog iawn yng Nghategori Cystadleuaeth Mewnol.

ArianMewnol· 2021

Monya Tu Mewn Bwyty Japaneaidd

gan Mayumi Ehara

Cleient: Monya

Enillydd Gwobr Arian A' Design Award yn y Categori Mewnol

20,538

Enillydd Gwobr Wedi'i Wirio

Gwirio Statws Gwobr ar gyfer #120934

Ymweld â'r Wefan Gweld yn A' Design Award Datganiad i'r Wasg Bathodyn Gwobr

Lliwiau

Y Dyluniad

Am Monya Tu Mewn Bwyty Japaneaidd

Bwyty Japaneaidd yw Monya, gydag arwynebedd llawr o oddeutu 230 metr sgwâr. Mae'r blaenwedd sy'n wynebu'r gorllewin wedi'i ffurfio gan ffenestri gwydr tal, felly gosodwyd delltwaith pren tenau iawn ar draws yr holl arwyneb i feddalu'r heulwen gref. Mae'r tu mewn yn cynnwys ystafelloedd preifat, cownter lle mae'r cogydd yn coginio o flaen gwesteion, gofod agored ar gyfer partïon a sedd deras wrth ymyl gardd breifat. Gellir rhannu un ystafell breifat wydr yn ddwy gan gaead llithro atsain-ynysu. Mae'r delltwaith yn rhoi preifatrwydd heb waliau solet ac yn creu golau a chysgod tawel.

Y Gydnabyddiaeth

Am y Gwobr Arian A' Design Award

Mae Monya Tu Mewn Bwyty Japaneaidd yn enillydd Gwobr Arian A' Design Award, cydnabyddiaeth hynod fawreddog a roddir i ddyluniadau o'r radd uchaf, hardd a thrawiadol. Mae enillwyr Arian yn weithiau tra disglair a hynod greadigol sydd yn darlunio arbenigedd, dawn a chraffter rhagorol eu dylunwyr. Disgwylir i Monya Tu Mewn Bwyty Japaneaidd fod yn waith gwych ac esiampl, yn nodedig o broffesiynol ac yn ddwfn arloesol. Mae'r dyluniad buddugol hwn o Wobr Arian A' Design Award yn ddyfais hynod nodedig a edmygir sydd yn elwa ac yn symud ymlaen ffiniau celf, gwyddoniaeth, dylunio a thechnoleg. Mae Monya Tu Mewn Bwyty Japaneaidd yn greadigaeth y cenfigennir wrthi yn eang, sydd yn deffro dyheadau, yn cyflwyno teimladau cadarnhaol ac yn cynnau rhyfeddod a syndod.

Y Tu Ôl i'r Dyluniad

Pecyn i'r Wasg

Credydau, aelodau tîm a manylion technegol a ddarparwyd gan y dylunydd.

Priodweddau Unigryw: There are private rooms where small groups or groups can sit. Also, the counter seat where the chef cooks in front of you. There is also an open space available for parties. There is also a terrace seat with a private garden where you can enjoy Japanese cuisine using seasonal plant flowers and trees.
Dimensiynau a Phecynnu: Floor area about 230 square meters
Tagiau: (Tachikawa、Monya、Japanese food,Cherry blossoms)
Technoleg Cynhyrchu: The height of the glass windows on the façade is very high　but I installed a very thin wooden grid over the entire surface of the windows.
It can be partially opened with a sliding door.
The glass-enclosed private room has a structure in which a soundproof slide shutter hangs down from the ceiling in the middle, and can be divided into two rooms.
Her Dylunio: The client's request was to increase the number of private rooms but increasing the number of private rooms would result in more walls and a very closed and uncomfortable space.
This problem was solved by making heavy use of the traditional Japanese beauty of lattice design.
Ymchwil: We are always thinking about what kind of space will make our customers feel comfortable.
On anniversaries we would like you to enjoy your meal slowly feel the changing times and seasons and come to the store with your loved ones.
Ysbrydoliaeth: Since the shape of the site of this shop was a large glass surface in the part facing the west it was necessary to soften the strong sunlight during the day.
The wooden lattice, which is often used in Japanese architecture, is boldly expressed on this surface. The light and shadow of the lattice are beautiful during the day, and the image is calm and elegant at night.
Hyd y Prosiect: The project started in Tachikawa Tokyo in February 2019 and opened in April 2020.
Llif Gweithrediad: Japanese cuisine values the four seasons of Japan and is a very important factor when a cook thinks about how to cook. It has long been inherited that seasonal ingredients are very effective for health so it is also a pleasure for our customers to enjoy the seasonal dishes of the four seasons with their eyes, and the next season. It will lead you to visit again to enjoy the food.
Cydnabyddiaeth Delweddau: Photographer Kozo Takayama