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D'Caramel Patisserie by Olha Takhtarova presents a sophisticated overhead composition featuring an assemblage of confectionery packaging boxes arranged in a dynamic diagonal scatter across a…
Olha Takhtarova's D'Caramel Patisserie unfolds across a serene powder-blue ground, establishing a tranquil chromatic foundation upon which an elegant typographic and illustrative vocabulary performs…
Olha Takhtarova's D'Caramel Patisserie presents a sophisticated packaging system composition arranged in a carefully orchestrated pyramidal structure against a serene powder blue ground, establishing…
A pale powder blue field establishes the chromatic foundation for this meticulously crafted visual identity composition, where the dominant typographic element "D'CARAMEL" occupies the central…
Olha Takhtarova's D'Caramel Patisserie presents a richly orchestrated pattern composition executed in a delicate linear drawing style that suggests affinities with classical botanical illustration…

Bronze Graphic · 2025

D'Caramel Patisserie Patisserie

by Olha Takhtarova

  • Bronze A' Design Award 2025 in Graphic
  • CLIENT: Sot B&d
  • Estimated Number of Design Views: 13,614
  • Verification code 9D85294943 · Verify this award
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About D'Caramel Patisserie Patisserie

D'Caramel Patisserie is a brand identity and packaging design created for a pastry shop. The system includes a logo, hand drawn illustrations, patterns and boxes in three sizes. Soft pastel colors and detailed drawings of desserts and botanical motifs express the handmade character of the products. The bluebonnet flower of Texas is added as a local reference. The boxes are made of premium cardboard with offset printing and a matte finish. Precise die cutting allows simple assembly and protection for fragile pastries.

About the Bronze A' Design Award

D'Caramel Patisserie Patisserie is a Bronze A' Design Award winner, a highly prestigious recognition granted to outstanding designs distinguished by creativity, ingenuity, and astuteness. Bronze winners are amply skillful and strikingly creative artifacts that authenticate the vast experience, imagination, and resourcefulness of their designers. D'Caramel Patisserie Patisserie is expected to be a highly regarded, admired, and cherished object that is notably professional and innovative. This Bronze A' Design Award-winning design incorporates best practices in art, science, design, and technology, and is excellent for its attention to detail. D'Caramel Patisserie Patisserie splendidly satisfies needs, touches desires, charms feelings, and appeals to curiosity.

Press Kit

Unique Properties
Logo design, custom drawings, packaging design, and pattern creation all contributed to D'Caramel Patisserie's complete brand identity in this project. The outcome is a consistent and polished system where beautiful font, pastel hues, and detailed hand-drawn pictures emphasise the artisan aspect of the brand. Every box is visually interesting and functionally built, therefore enhancing the premium product experience.
Dimensions & Packaging
Large Box: 335mm x 254mm x 89mm
Medium Box: 203mm x 203mm x 108mm
Small Box: 105mm x 102mm x 106mm
Tags
logo design, illustration, pattern, packaging design, patisserie, pastry, bakery,
Production Technology
Made of premium cardboard, the D'Caramel Patisserie packaging guarantees durability and protection for fragile pastries. Offset printing on the boxes produces sharp, vivid pastel hues and intricate hand-drawn pictures. To improve the general visual beauty, a matte finish is used for a gentle, polished tactile sensation. Exact die-cutting and folding processes are employed to provide a sleek, functional structure that enables simple assembly and a seamless unboxing experience.
Design Challenge
The difficulty was to combine all design elements—logo, graphics, patterns, and packaging—into one smooth, sophisticated brand presence. The answer called for a balance of visual richness and clarity to guarantee aesthetic harmony across several box sizes. Integrating regional symbolism subtly into the pattern without overpowering the design demanded a nuanced approach to layout and detailing.
Research
High-end patisserie branding and color psychology were the subjects of in-depth studies meant to influence consumer impressions. Emotional impact was assessed using hand-drawn drawing techniques, which were finally selected for their genuine, handmade quality. Market comparison verified that simple design and pastel hues increase the sense of product value in the luxury dessert category.
Inspiration
Inspired by the beauty of handmade desserts and the spirit of artisanal patisserie, the design pulls from actual pastries and botanical features. Texas's bluebonnet flower incorporation gives it a local cultural flavor. This impact directed the development of intricate designs and the soft, pastel color palette that conjures warmth, elegance, and attention.
Project Duration
April 2024, Texas, US - July 2024, Texas, US
Operation Flow
Designed for simplicity and convenience, the packaging guarantees products are safe and attractively presented. The unfolding structure supports an easy and elegant reveal of the dessert inside. Each component—from the illustrated pattern to the logo placement—was carefully considered to guide customer attention and enhance the tactile experience.

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