由設計師 Deyin Zhang 創作嘅 Fresh 移動應用程式係備受推崇嘅 2022 A' Design Award 鐵獎得獎作品，獲獎類別為可持續產品設計。

鐵可持續產品· 2022

Fresh 移動應用程式

由 Deyin Zhang

客戶: Zhejiang University

可持續產品類別嘅 A' Design Award 鐵獎得獎者

19,072

經驗證嘅獲獎者

驗證設計 #139753 嘅獲獎狀態

喺 A' Design Award 查看新聞稿獎項徽章

色彩

設計

關於 Fresh 移動應用程式

Fresh係一款專為減少家居廚餘而設計嘅移動應用程式。Fresh可以掃描超市購物清單,自動記錄已購買嘅食品,用戶亦可以將items加入虛擬雪櫃頁面。呢個應用程式會追蹤每件食品嘅保質期,並根據剩餘新鮮度,用綠色、黃色同紅色提示框標示產品狀態。提醒功能可以幫助用戶喺食品變壞之前將其食用完畢。Fresh仲提供每週廚餘報告同累積統計數據,鼓勵可持續消費模式。呢個應用程式適用於iOS同Android系統。

榮譽認可

關於A' Design Award 鐵獎

Fresh 移動應用程式是 A' Design Award 鐵獎得主，這是授予滿足人們對設計精良的創作所期待的專業與工業要求的優良設計的聲望認可。鐵獎得主展現出其創作者的高超技藝、高度專業化、專家級的理解力和創造能力。預計Fresh 移動應用程式將成為一件備受推崇、令人欽佩且被珍愛的創作，既實用又創新。這件贏得 A' Design Award 鐵獎的設計整合了行業最佳實踐，並擁有與專業知識和才華相結合的稱職技術特性。Fresh 移動應用程式因其嚴謹而受到尊重，旨在提供有助於讓世界變得更美好的生活品質改善。

設計背後

新聞資料包

由設計師提供嘅製作人員名單、團隊成員同技術詳情。

獨特屬性: Due to the current situation of food discarding caused by overbuying and leaving in the refrigerator, this app was designed. The app will record the shelf life of food and distinguish the food with different shelf life in the refrigerator through green, yellow and red prompt boxes to avoid food discarding. In addition, the app provides weekly wasted food reports and cumulative statistics to educate users about sustainable consumption and reducing food discarding.
尺寸同包裝: Launched on IOS and Android
標籤: refrigerator assistant, app, sustainable consumption, reduce food waste
生產技術: People can use this app to scan supermarket shopping lists to get food purchase records and add food to the app. App will track the shelf life of food and remind people to avoid aliment wasting. In addition, the application also provides weekly waste food reports and cumulative statistics to educate users on sustainable consumption and reduce aliment discarding.
設計挑戰: When this app is fully technically feasible, the only challenge is how to call on more people to use this app. We use visual graphics with a sense of design and differentiated prompt boxes to remind users. To be sure, the more people use this app, the less food will be wasted.
研究: With the development of material conditions, people used to overbuying food and forget the them in the refrigerator, resulting in a huge discarding of food. Based on this huge social problem, several extensive interviews was conducted with Chinese community residents, surveying their shopping and food storage in their refrigerators. After many discussions and user interviews with students majoring in design at Zhejiang University, the app was finally designed to skillfully educate users about sustainable consumption and reducing food discarding.
靈感: It is estimated that a third of all food produced each year, equivalent to 1.3 billion tons of food worth about 1 trillion U.S. dollars, ends up rotting in consumer and retailer trash bins or spoiled by improper transportation and harvesting.Sadly, people get in the habit of buying too much aliment, or forgetting to eat it before its sell-by date, leading to huge aliment discarding.
項目時長: This project started in January 2022 in Hangzhou, China, and it is still under developing.
操作流程: First, scan the supermarket shopping list with the app, and the screen will get the purchased food. Users can drag specific foods to the "my fridge" page. App will actually record the shelf life of food and distinguish the different shelf life of food in the refrigerator through green, yellow and red prompt boxes to remind to avoid wasting. In addition, the application also provides weekly waste food reports and cumulative waste food statistics to educate users on sustainable consumption and reduce aliment waste.
團隊成員: Creative Director: Deyin Zhang
Designer: Yao Wang
Designer: Chengyi Shen
Programmer: Zhitong Cui
Programmer: Hebo Gong
Designer：Xiyuan Zhang
Tutor：Shijian Luo