Laodian Shanzhai Inu Ile Ounjẹ láti ọwọ́ Steven Hu jẹ́ aṣẹ́gun olókìkí púpọ̀ ti 2020 Àmì-ẹ̀yẹ Irin A' Design Award nínú Ẹ̀ka Ìdíje Àpẹẹrẹ Àyà Inú Ilé àti Ibi Àfihàn.
IrinInú Ilé· 2020
Laodian Shanzhai Inu Ile Ounjẹ
látọ̀wọ́ Steven Hu
Oníbàárà: Yuxun'ls Design
Aṣẹ́gun Àmì-ẹ̀yẹ Irin A' Design Award nínú Ẹ̀ka Inú Ilé
Aṣẹ́gun Àmì Ẹ̀yẹ Tí a Jẹ́rìísí
Jẹ́rìísí Ipò Àmì Ẹ̀yẹ fún #97473Àpẹrẹ Náà
Nípa Laodian Shanzhai Inu Ile Ounjẹ
Laodian Shanzhai jẹ apẹrẹ inu ile ounjẹ ti o wa ni Kunming, China. Iṣẹ́ náà bo agbegbe ti mita square 1700 ó sì ṣàfihàn àṣà oúnjẹ àwọn ẹ̀yà kékeré ní agbègbè Yunnan. Àwọn àtùpà ìbílẹ̀ Ṣáínà tí wọ́n ní onírúurú ìrísí ló ń ṣe ìṣàkóso ìran-àyíká gbogbo àyè náà. Aṣọ̀-ọ̀wọ̀ tí a fi àwọ̀ bò àti aṣọ ẹ̀yà ìbílẹ̀ ni a so pọ̀ mọ́ àwọn ìtọ́kasí sí pápá ìṣẹ́ agbẹ̀ tí a fi òkè ṣe, ààrin iná, ẹ̀rọ afẹ́fẹ́, àti kànga ìgbàanì. Àwọ̀ dídán àti lílo iná àti òjìji pẹ̀lú ìṣọ́ra fún inú ilé náà ní ìwà tuntun àti dídára ẹ̀wà. Ète náà ni láti mú àṣà ìbílẹ̀ àgbègbè yìí wá sí ọ̀dọ̀ àwọn ọ̀dọ́ ní òde òní.
Ìdánimọ̀ Náà
Nípa Àmì-ẹ̀yẹ Irin A' Design Award
Laodian Shanzhai Inu Ile Ounjẹ jẹ́ olùborí Àmì-ẹ̀yẹ Irin A' Design Award, ìdánimọ̀ olókìkí tí a fún àwọn àwòṣe tó dára tí wọ́n pàdé àwọn ohun tí iṣẹ́ àti ilé-iṣẹ́ nílò tí a retí láti ọ̀dọ̀ àwọn ẹ̀dá tí a ṣàwòṣe dáradára. Àwọn olùborí Irin ń fi ìjáfáfá ńlá, ìmọ̀ pàtó gíga, òye ògbóǹtarìgì àti agbára ìṣẹ̀dá àwọn olùṣẹ̀dá wọn hàn. A retí pé Laodian Shanzhai Inu Ile Ounjẹ yóò jẹ́ ẹ̀dá tí a kà sí gidigidi, tí a gbóríyìn fún tí a sì nífẹ̀ẹ́, tó wúlò tó sì ní ìmúṣẹ̀dá tuntun. Àwòṣe tó borí Àmì-ẹ̀yẹ Irin A' Design Award yìí ń kó àwọn ọ̀nà tó dára jùlọ ilé-iṣẹ́ jọ, ó sì ní àwọn ànímọ́ ìmọ̀-ẹ̀rọ tó péye tí a so mọ́ ìmọ̀ ṣíṣe àti ẹ̀bùn. A bọ̀wọ̀ fún Laodian Shanzhai Inu Ile Ounjẹ nítorí ìfọ̀kànbalẹ̀ rẹ̀, a sì ṣàwòṣe rẹ̀ láti pèsè ìmúdára ìgbésí ayé tó ń ran ayé lọ́wọ́ láti di ibi tó dára jù.
Lẹ́yìn Àpẹrẹ Náà
Àkójọ Ìròyìn
Àwọn ẹ̀tọ́, àwọn ọmọ ẹgbẹ́ àti àlàyé ìmọ̀ ẹ̀rọ tí olùṣàpẹrẹ pèsè.
- Àwọn Ohun Àkànṣe
- This is a new breakthrough in the design of Yunnan minority food and beverage industry. Its design pursues national style and original ecology, but also runs through a large number of fashionable elements. The designer starts from the inner dimension of environmental construction, through in-depth thinking and combing the relationship between food and culture, fashion and tradition, and disseminates the emotional communication channel to the heart.
- Ìwọ̀n àti Àpò
- The project covers a total of 1700 square meters. It uses the more refined store image, better service level and higher quality of dishes to face the whole country and even the world.
- Àwọn Àkọlé
- Interior, Commercial, Restaurant, Yunnan, Modern, Different Colors, National Style, Original Ecology
- Ìmọ̀-ẹ̀rọ Ìṣelọ́pọ̀
- The restaurant uses different forms of Chinese traditional style lanterns to render the atmosphere of the whole restaurant. The dyed yarn, the beautiful ethnic fabrics, and the enchanting Yuanyang terraces make the rich ethnic customs from the moment of entering the store. It is deeply conveyed to the hearts of every diners, let them feel the enthusiasm and warmth of the ethnic minorities.
- Ìpèníjà Àpèsè
- From exquisite and delicate designs to quaint cottages, traditional ethnic cultures and unique regional environments, this is a big difficulty, both in terms of design itself and the love of social consumers. It is also an important bridge to make the Laodian Shanzhai successfully enter the urban complex and get out of the house.
- Ìwádìí
- Yunnan is the most concentrated gathering place of ethnic minorities in southwestern China and even the whole country. 26 ethnic minorities live in this area, which has produced rich and colorful food culture and national culture.
As the main presenter of Yunnan ethnic specialties, the founder's dream is to let the leek go out of Yunnan to the world, and then let the leek rank one step further in China's major cuisines. - Ìmísí
- In order to let the restaurant come out from the quaint and original state, accept the fresh things and transform into fashion, exquisiteness and elegance, so that the restaurant consumer group can be extended to the young fashion group. In the design process, designers use bright and bright colors to create a pleasant and comfortable material and technique, so that the combination of light and shadow is best reflected in the simple and simple design method.
- Àkókò Iṣẹ́ Àkànṣe
- The project started in October 2018 in Kunming and finished in February 2019 in Kunming.
- Ìlànà Ìṣiṣẹ́
- The space is patchy, the restaurant is central The fire pits, the windmills of Lijiang, and the ancient wells of the ancient towns are subtly blended to reflect the colorful national culture of Yunnan, and finally push this restaurant with the national cultural characteristics, Laodian Shanzai, to another height.
- Àwọn Ìwé-ẹ̀rí Ohun-Ìmọ̀
- Copyrights belong to Steven Hu, 2019.
- Àwọn Ọmọ Ẹgbẹ́
- Steven Hu
Zhoumei Li
Mei Dong
Zhenli Shi
Abu Nibu
Xiaojuan Bao
Jing Shi - Ìfọwọ́sí Àwòrán
- Image #1: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #2: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #3: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #4: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #5: Photographer Erqing Li, Laodian Shanzhai, 2019.
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