Tiao Ouyang tomonidan Xinwanxin Noodles Birlamchi Funktsiya: Restoran ichki dizayni

Tiao Ouyang tomonidan yaratilgan Xinwanxin Noodles Birlamchi Funktsiya: Restoran ichki dizayni — Ichki Makon va Ko'rgazma Dizayni tanlov toifasida nufuzli 2020 A' Design Award Kumush Mukofoti mukofotining yuqori baholangan g'olibidir.

KumushInterer· 2020

Xinwanxin Noodles Birlamchi Funktsiya: Restoran ichki dizayni

muallif: Tiao Ouyang

Mijoz: Oytt Design

Interer toifasida A' Design Award Kumush Mukofoti g'olibi

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Saytga tashrif A' Design Award saytida ko'rish Press-reliz Mukofot nishoni

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Dizayn

Xinwanxin Noodles Birlamchi Funktsiya: Restoran ichki dizayni haqida

Xinwanxin Noodles — Vusidagi tarixiy Nanchang ko'chasida joylashgan restoran ichki makonidir. Loyiha 380 kvadrat metr maydonni qamrab oladi. Kirish qismida oq devorlar, qora cherepitsalar, bracket kamarlari va yuqoriga qayrilgan tomlar kabi an'anaviy mintaqaviy xususiyatlar saqlab qolingan. Ochiq yog'och derazalar va ikkita shisha eshik quyosh nurini ichki makonga olib kiradi. Birinchi qavat vestibyulida eski uyning asl shisha patiosi ishlatilgan bo'lib, u makonni bo'lish bilan birga yorug'likni ham tartibga soluvchi shisha va yog'och panjaralar bilan uyg'unlashtirilgan. Namoyish, chakana savdo, oshxona va o'tirish zonalari o'z-o'ziga xizmat ko'rsatish ovqatlanish modelini qo'llab-quvvatlash uchun qayta tashkil etilgan.

Tan olinish

A' Design Award Kumush Mukofoti haqida

Xinwanxin Noodles Birlamchi Funktsiya: Restoran ichki dizayni A' Design Award Kumush Mukofotining g‘olibi bo‘lib, bu go‘zal, ulug‘vor va ta’sirchan eng yuqori darajadagi dizaynlarga beriladigan favqulodda nufuzli e’tirofdir. Kumush g‘oliblari o‘z dizaynerlarining ajoyib mahorati, iste’dodi va o‘tkirligini ko‘rsatuvchi juda yorqin va o‘ta ijodiy asarlardir. Xinwanxin Noodles Birlamchi Funktsiya: Restoran ichki dizayni ajoyib, namunaviy, diqqatga sazovor darajada kasbiy va chuqur innovatsion asar bo‘lishi kutiladi. A' Design Award Kumush Mukofotini qo‘lga kiritgan ushbu dizayn san’at, fan, dizayn va texnologiya chegaralarini kengaytiruvchi juda e’tiborga loyiq, tahsinga sazovor ixtirodir. Xinwanxin Noodles Birlamchi Funktsiya: Restoran ichki dizayni ko‘pchilik havas qiladigan, istaklarni uyg‘otadigan, ijobiy tuyg‘ular olib keladigan hamda hayrat va ajablanish uyg‘otadigan ijoddir.

Dizayn ortida

Press-kit

Dizayner tomonidan taqdim etilgan kreditlar, jamoa a'zolari va texnik tafsilotlar.

Noyob xususiyatlar: This case is a famous flagship restaurant with a history of 100 years. According to the regional characteristics, the designer combines modernist architectural thinking in the process of conception, trying to break away from the stereotype and break through the established model by means of design, so that the traditional catering brand can innovate under the background of the times.
O'lchamlar va qadoqlash: The project covers a total of 380 square meters. The functions of display, sale, kitchen operation and guest seat are mixed and reorganized to fully understand the integrated design of brand spirit, to express and influence the various possibilities of products and space, space and people, people and people, so that customers can enjoy all kinds of experiences while entering and leaving the restaurant.
Teglar: Interior, Commercial, Restaurant, Noodles Museum, Natural, Simple, Cultural, OYTT Design
Ishlab chiqarish texnologiyasi: The open wooden windows and two glass doors can bring sunlight into the interior, but also add modern sense of elegance to the original rough and mottled architectural appearance, making the whole restaurant appropriately integrate into the existing space atmosphere of the ancient street. The design of the interior space is as rich as possible to explore. That is, selectively retain, but not deliberately emphasize the sense of mystery and vicissitudes.
Dizayn muammosi: The artistic treatment of the structure is also a key point in the design and planning of this case. The first floor lobby utilizes the original glass patio of the old house, which combines glass and wood grille, and has the function of separating without shading and adjusting the light. The visual changes produced by the interlacing of virtual and real make the diners have a sudden and open feeling to the space when they are walking.
Tadqiqot: In the center of Wuxi city with many high-rise buildings, the gentle and ancient Nanchang Street is a fascinating soul destination. It is known as "the out-of-print place of the ancient canal culture with the original ecological features of the southern region of the Yangtze River". Xinwanxin Noodles is located here, the designer combines modernist architectural thinking in the process of conception, according to the regional characteristics.
Ilhom: As an inheritor of Wuxi intangible cultural heritage, the owner has a strong demand for the brand upgrading and image display. The door head retains the original ecological features of the the southern region of the Yangtze River along the ancient canal, such as the white wall, black tile, bucket arch and upturned eaves. The silver wire noodles and the sweet rice wine are the signboard features of the restaurant. The designer transforms abstract concepts into perceptible spatial image.
Loyiha muddati: The project started in January 2019 in Wuxi and finished in February 2019 in Wuxi.
Ish jarayoni: In order to subvert the public's old impression of centuries-old restaurant and lay a solid foundation for the development of the young market, this case changed the original traditional management mode, upgraded to a new of self-service catering model, and added a new retail area.
Patentlar: Copyrights belong to Tiao Ouyang, 2019.
Jamoa a'zolari: Tiao Ouyang
Jiahui Zhu
Yun Yao
Jin Chen
Danfeng Zhou
Yang Li
Rasm mualliflari: Image #1: Photographer Yiyin Xu, Dining Area, 2019.
Image #2: Photographer Yiyin Xu, Dining Area 2, 2019.
Image #3: Photographer Yiyin Xu, Dining Area 3, 2019.
Image #4: Photographer Yiyin Xu, Hall, 2019.
Image #5: Photographer Yiyin Xu, Dining Area 4, 2019.