Chushan Design tomonidan Menhao Tea Choy qadoqlash

Chushan Design tomonidan yaratilgan Menhao Tea Choy qadoqlash — Qadoqlash Dizayni tanlov toifasida nufuzli 2025 A' Design Award Oltin Mukofoti mukofotining yuqori baholangan g'olibidir.

OltinQadoqlash· 2025

Menhao Tea Choy qadoqlash

muallif: Chushan Design

Mijoz: Shenzhen Chushan Design Culture Group Co., Ltd.

Qadoqlash toifasida A' Design Award Oltin Mukofoti g'olibi

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#170869 uchun mukofot holatini tasdiqlash

Saytga tashrif A' Design Award saytida ko'rish Press-reliz Mukofot nishoni

Ranglar

Dizayn

Menhao Tea Choy qadoqlash haqida

Menhao Tea — arxiv kolleksiya qutisi shaklida ishlangan choy uchun qadoqlash tizimi. Dizayn oltita choy turini filogenetik daraxtda joylashtirib, kelib chiqish koordinatalari, ishlov berish xronologiyasi va ta'm shkalalarini ko'rsatadi. Har bir ichki kapsulada geografik koordinatalar, daraxt yoshi va qayta ishlash tafsilotlari ko'rsatilgan bo'lib, noaniq ta'm atamalarini o'lchanadigan qiymatlar bilan almashtiradi. Quti yuvsa bo'ladigan kraft qog'ozdan tayyorlangan va paxta ip bilan yopiladi, shu tufayli qutini qayta ishlatish mumkin. Bronza va kumush zarhal bosma choy shoxlari naqshlari va parametrlarini aks ettiradi. Har bir qutiga 3,6 grammlik 66 ta paketcha sig'adi.

Tan olinish

A' Design Award Oltin Mukofoti haqida

Menhao Tea Choy qadoqlash A' Design Award Oltin Mukofotining g‘olibi bo‘lib, bu birinchi darajali, ajoyib va ajralib turuvchi dizaynlarga beriladigan o‘ta nufuzli e’tirofdir. Oltin g‘oliblari o‘z dizaynerlarining daholigi, donoligi va mahoratini aks ettiruvchi benihoya innovatsion, uzoqni ko‘ra oladigan va ko‘zni qamashtiruvchi ijodlardir. Menhao Tea Choy qadoqlash misli ko‘rilmagan qiymat keltiruvchi, juda maqtalgan, yo‘nalish belgilovchi va yodgorlik darajasidagi ixtiro bo‘lishi kutiladi. A' Design Award Oltin Mukofotini qo‘lga kiritgan ushbu dizayn san’at, fan, dizayn va texnologiya chegaralarini katta foyda bilan kengaytiruvchi ko‘zni qamashtiruvchi, e’zozlangan loyihadir. Menhao Tea Choy qadoqlash kuchli istak tuyg‘ularini yaratadi, ishtiyoqni uyg‘otadi, ijodkorlikni rag‘batlantiradi va bizni maftun etadi.

Dizayn ortida

Press-kit

Dizayner tomonidan taqdim etilgan kreditlar, jamoa a'zolari va texnik tafsilotlar.

Noyob xususiyatlar: This innovative system visualizes tea cultivation through biological phylogenetic trees, mapping six major tea categories with terroir coordinates, craft evolution timelines, and flavor matrices. The archival case uses washable kraft paper for extended utility, resonating with academic aesthetics in study environments. Each inner capsule details geo-coordinates, tree age, and processing parameters, synchronized with a traceable quality DB to empower scientific tea selection for Menhao Tea.
O'lchamlar va qadoqlash: Each box contains 66 pre-measured sachets (3.6g/sachet) scientifically calibrated for dedicated teapots, achieving ideal infusion strength through single brew optimization for Menhao Tea.
Teglar: Archive, Tea, Pu'er, Philosophy, Theory
Ishlab chiqarish texnologiyasi: The closure system with cotton cord reinforcement and washable kraft paper enables sustainable reuse cycles. Bronze gold hot foil stamping creates tea-branch motifs as visual anchors, complemented by silver foil parameter indicators and tactile sticker overlays that enhance visual hierarchy - establishing an archival-grade gift system balancing academic rigor and modern aesthetics for Menhao Tea.
Dizayn muammosi: By integrating archival design elements and heritage materials, this system transforms tea selection from sensory intuition to data-driven decisions, shifting Menghao Tea culture from ambiguous traditions to measurable quality benchmarks.
Tadqiqot: The research aims to establish a scientific decision-making model for tea consumption through dual approaches: visual semiotic translation and material lifecycle testing . By quantifying intangible heritage techniques into measurable craft parameters, this initiative demystifies tea culture while innovating an archival paradigm for consumer goods.
Ilhom: Inspired by 19th-century botanical archives, this system decodes tea evaluation through scientific visual metrics. Chromatic scales, quantified flavor indicators , and origin traceability codes replace ambiguous descriptors like "mellow sweetness", constructing a verifiable decision-making framework for Menhao Tea selection.
Loyiha muddati: The project was launched in Shenzhen, China in November 2024 and fully implemented by January 2025.
Ish jarayoni: The archival cord-sealed closure system transforms each unboxing into tactile document retrieval ritual. This material narrative bridges historical tea research with contemporary consumption scenarios, creating sensorial archive access points for Menhao Tea.
Jamoa a'zolari: Yin Peng
Li Linlin
Rasm mualliflari: Image : Photographer Wang yue, Menhao Tea , 2024.