Laodian Shanzhai Interior ng Restaurant ni Steven Hu

Ang disenyo na Laodian Shanzhai Interior ng Restaurant ni Steven Hu ay isang lubhang iginagalang na nagwagi ng napaka-prestihiyosong 2020 A' Design Award na Bakal sa Kategoryang Paligsahan na Disenyo ng Interyor na Espasyo at Eksibisyon.

BakalInteryor· 2020

Laodian Shanzhai Interior ng Restaurant

ni Steven Hu

Kliyente: Yuxun'ls Design

Nagwagi ng A' Design Award na Bakal sa Kategoryang Interyor

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Mga Kulay

Ang Disenyo

Tungkol sa Laodian Shanzhai Interior ng Restaurant

Ang Laodian Shanzhai ay isang disenyo ng interior ng restaurant na matatagpuan sa Kunming, China. Sinasaklaw ng proyekto ang 1700 metro kwadrado at inihahayag nito ang kultura ng pagkain ng mga etnikong minorya sa Yunnan. Ang mga tradisyonal na Chinese lantern sa iba't ibang anyo ay nagtatakda ng kapaligiran ng buong espasyo. Ang tinina na sinulid at etnikong tela ay pinagsama-sama kasabay ng mga reperensya sa terraced fields, sentral na fire pit, mga windmill, at isang sinaunang balon. Ang matitingkad na kulay at maingat na paggamit ng liwanag at anino ay nagbibigay sa interior ng sariwa at eleganteng karakter. Ang layunin ay dalhin ang rehiyonal na tradisyon sa mas nakababatang manonood.

Ang Pagkilala

Tungkol sa A' Design Award na Bakal

Ang Laodian Shanzhai Interior ng Restaurant ay nagwagi ng A' Design Award na Bakal, isang prestihiyosong pagkilalang iginagawad sa mga mahuhusay na disenyong tumutugon sa mga propesyonal at pang-industriyang kinakailangang inaasahan sa mga mahusay na pagkakadisenyong likha. Ang mga nagwagi ng Bakal ay nagpapakita ng dakilang husay, mataas na espesyalisasyon, dalubhasang pag-unawa at kakayahang malikhain ng kanilang mga lumikha. Inaasahang ang Laodian Shanzhai Interior ng Restaurant ay isang lubos na pinahahalagahan, hinahangaan at minamahal na likhang praktikal at makabago. Ang disenyong ito na nagwagi ng A' Design Award na Bakal ay nagsasama ng pinakamahuhusay na kasanayan ng industriya at may mahuhusay na katangiang teknikal na may kasamang kaalaman at talento. Ang Laodian Shanzhai Interior ng Restaurant ay iginagalang dahil sa kaingatan nito at idinisenyo upang maghatid ng mga pagpapabuti sa kalidad ng buhay na tumutulong gawing mas mabuting lugar ang mundo.

Sa Likod ng Disenyo

Press Kit

Mga kredito, miyembro ng koponan at teknikal na detalye na ibinigay ng taga-disenyo.

Mga Natatanging Katangian: This is a new breakthrough in the design of Yunnan minority food and beverage industry. Its design pursues national style and original ecology, but also runs through a large number of fashionable elements. The designer starts from the inner dimension of environmental construction, through in-depth thinking and combing the relationship between food and culture, fashion and tradition, and disseminates the emotional communication channel to the heart.
Mga Sukat at Packaging: The project covers a total of 1700 square meters. It uses the more refined store image, better service level and higher quality of dishes to face the whole country and even the world.
Mga Tag: Interior, Commercial, Restaurant, Yunnan, Modern, Different Colors, National Style, Original Ecology
Teknolohiya sa Produksyon: The restaurant uses different forms of Chinese traditional style lanterns to render the atmosphere of the whole restaurant. The dyed yarn, the beautiful ethnic fabrics, and the enchanting Yuanyang terraces make the rich ethnic customs from the moment of entering the store. It is deeply conveyed to the hearts of every diners, let them feel the enthusiasm and warmth of the ethnic minorities.
Hamon sa Disenyo: From exquisite and delicate designs to quaint cottages, traditional ethnic cultures and unique regional environments, this is a big difficulty, both in terms of design itself and the love of social consumers. It is also an important bridge to make the Laodian Shanzhai successfully enter the urban complex and get out of the house.
Pananaliksik: Yunnan is the most concentrated gathering place of ethnic minorities in southwestern China and even the whole country. 26 ethnic minorities live in this area, which has produced rich and colorful food culture and national culture.
As the main presenter of Yunnan ethnic specialties, the founder's dream is to let the leek go out of Yunnan to the world, and then let the leek rank one step further in China's major cuisines.
Inspirasyon: In order to let the restaurant come out from the quaint and original state, accept the fresh things and transform into fashion, exquisiteness and elegance, so that the restaurant consumer group can be extended to the young fashion group. In the design process, designers use bright and bright colors to create a pleasant and comfortable material and technique, so that the combination of light and shadow is best reflected in the simple and simple design method.
Tagal ng Proyekto: The project started in October 2018 in Kunming and finished in February 2019 in Kunming.
Daloy ng Operasyon: The space is patchy, the restaurant is central The fire pits, the windmills of Lijiang, and the ancient wells of the ancient towns are subtly blended to reflect the colorful national culture of Yunnan, and finally push this restaurant with the national cultural characteristics, Laodian Shanzai, to another height.
Mga Patent: Copyrights belong to Steven Hu, 2019.
Mga Miyembro ng Koponan: Steven Hu
Zhoumei Li
Mei Dong
Zhenli Shi
Abu Nibu
Xiaojuan Bao
Jing Shi
Mga Credit ng Larawan: Image #1: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #2: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #3: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #4: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #5: Photographer Erqing Li, Laodian Shanzhai, 2019.