Hui Baa ya Whisky na Yu Liu - Zen-In Architects

Muundo Hui Baa ya Whisky na Yu Liu - Zen-In Architects ni mshindi mashuhuri wa tuzo ya kifahari ya 2023 Tuzo ya Shaba ya A' Design Award katika Kategoria ya Mashindano ya Usanifu wa Nafasi za Ndani na Maonyesho.

ShabaMambo ya Ndani· 2023

Hui Baa ya Whisky

na Yu Liu - Zen-In Architects

Mteja: Zen-In Architects

Mshindi wa Tuzo ya Shaba ya A' Design Award katika Kategoria ya Mambo ya Ndani

8,698

Mshindi wa Tuzo Aliyethibitishwa

Thibitisha Hali ya Tuzo kwa #141509

Tembelea Tovuti Tazama kwenye A' Design Award Taarifa kwa Vyombo vya Habari Beji ya Tuzo

Rangi

Muundo

Kuhusu Hui Baa ya Whisky

Hui ni baa ya whisky iliyoundwa pia kutumika kama sebule ya umma kwa jamii ya makazi. Sehemu ya ndani ina vipimo vya mita 12 kwa mita 10, na urefu wa mita 3.7. Madirisha na milango yenye umbo la upinde yanaweza kufungwa kwa faragha au kufunguliwa ili wageni walio nje waweze kuzungumza na watu walio ndani na pia na mtayarishaji wa vinywaji. Mistari mitano ya moja kwa moja ya vifaa tofauti hutoa nafasi hisia ya pamoja ya mwelekeo. Matofali, mabamba ya mawe, mti wa teak, chuma na chuma cha pua chenye kioo huunda nyuso mbaya, laini, zenye kuakisi na zenye tofauti. Vigae vya sakafu vinasisitiza mhimili mkuu.

Utambuzi

Kuhusu Tuzo ya Shaba ya A' Design Award

Hui Baa ya Whisky ni mshindi wa Tuzo ya Shaba ya A' Design Award, utambuzi wenye heshima kubwa unaotolewa kwa miundo bora inayotofautishwa kwa ubunifu, ustadi na busara. Washindi wa Shaba ni kazi za ufundi mwingi na bunifu ya kushangaza zinazothibitisha uzoefu mpana, mawazo na ustadi wa wabunifu wao. Hui Baa ya Whisky inatarajiwa kuwa kitu kinachothaminiwa sana, kupendwa na kuenziwa, ambacho ni cha kitaalamu na bunifu kwa kiasi kikubwa. Muundo huu ulioshinda Tuzo ya Shaba ya A' Design Award unajumuisha mbinu bora katika sanaa, sayansi, usanifu na teknolojia, na ni bora kwa umakini wake kwa undani. Hui Baa ya Whisky hutosheleza mahitaji kwa uzuri, hugusa hamu, huvutia hisia na kuvutia udadisi.

Nyuma ya Muundo

Vifaa vya Habari

Mikopo, wanachama wa timu na maelezo ya kiufundi yaliyotolewa na mbuni.

Sifa za Kipekee: Aar is a place of relaxation and comfort, a place of perception and contradiction, or a place of wine cultural interaction. The designer has summarized four keywords: sedation, tranquility, evocation, and illusion. Which correspond to rough, smooth, reflective, and contrasting material in design, to bring people a variety of feelings
Vipimo na Ufungashaji: The entire space is 12 meters long, 10 meters long, and 3.7 meters high
Lebo: Bar, Interior Design, China, Aranya, Commercial
Teknolojia ya Uzalishaji: The design suggests five linear with different materials. Overall， these clues create a sense of speed in the same direction of the space. And the tiles on the floor are suggestive and directive, bringing functional lights emphasizing the spatial axis. The curved installation at the top fills the space with more sense, such as the mirror stainless steel was used to express the reflection and distortion of the space scene.
Changamoto ya Ubunifu: The challenge of the project is about the low-cost design within a small space. From a design point of view, the designer needed to find the characteristics and spatial logic with a limited budget, and combine this spatial logic with function. In a social sense, the bar is more like a community living room, a place for friends and cultural exchange, and more like an outdoor plaza space that extends into the indoor space. The bar connects the whole community and brings people closer to each other.
Utafiti: The bar has located in a utopian community around Beijing. The designer asked the residents and tourists in the community what the bar they dreamed of was like standards answers were public, interactive, and regional through questionnaires and data collection. They hope that the bar here can not only for get together with friends but also make strangers communicate with each other like neighbors through data investigation and final design, which has become their ideal living room.
Msukumo: The designers found that the arched windows and doors are different from the surrounding buildings. In the blank state, there is no clear boundary between the interior and exterior. After entering the interior, the space was evenly divided into two parts with a clear axis and symmetry. The designer wanted to start with the bar's characteristics and extend outdoor feelings into the indoor space so that the interior and outdoor environment could achieve a harmonious integration.
Muda wa Mradi: The project started in October 2020 in Qinhuangdao and finished in February 2021 in Qinhuangdao
Mtiririko wa Uendeshaji: The space is not only a bar but also a public living room for the community. Its existence is private but public. When all doors and windows are closed, privacy and closure was the main element for people. While windows open, they present an open space that makes the indoor and outdoor guests can easily communicate. The guests on the other side of the window can directly communicate with the indoor or bartender, thus the indoor bar extends to the outdoor, which increases the interaction between people.
Haki za Picha: Image #1: Photographer Jun Wang, overall view of the interior, 2021.Image #2: Photographer Jun Wang, external view, 2021.Image #3: Photographer Jun Wang, entrance facade, 2021.Image #4: Photographer Jun Wang, overall view of the interior, 2021.Image #5: Photographer Jun Wang, The hall, 2021.