Muundo Heya Chumba cha Wageni cha Hoteli na Jonny Sin ni mshindi mashuhuri wa tuzo ya kifahari ya 2021 Tuzo ya Fedha ya A' Design Award katika Kategoria ya Mashindano ya Usanifu wa Nafasi za Ndani na Maonyesho.
FedhaMambo ya Ndani· 2021
Heya Chumba cha Wageni cha Hoteli
na Jonny Sin
Mteja: ReardonSmith Architects
Mshindi wa Tuzo ya Fedha ya A' Design Award katika Kategoria ya Mambo ya Ndani
Mshindi wa Tuzo Aliyethibitishwa
Thibitisha Hali ya Tuzo kwa #114842Muundo
Kuhusu Heya Chumba cha Wageni cha Hoteli
Heya ni chumba cha wageni kilichobuniwa kwa ajili ya Kizazi cha Z, kundi la "wenyeji wa kidijitali" walioungana kimataifa wanaoamini kuwa ubinafsishaji ndio uzoefu mpya wa anasa. Shukrani kwa teknolojia, Heya inaweza kupangwa upya na wageni ili kukidhi mahitaji yao kwa kitanda kilichowekwa dariani ili kuokoa nafasi. Chumba hiki kina vifaa vya hali ya juu na endelevu na kimebuniwa kuwahudumia aina nne za wageni: Burudani, Biashara, Ustawi na Kukaa Muda Mrefu. Teknolojia inaruhusu chumba kubadilika kutoka nafasi ya sherehe, hadi kazi, hadi familia kupitia programu, huku ubinafsishaji ukiwa kipengele muhimu cha dhana ya ubunifu.
Utambuzi
Kuhusu Tuzo ya Fedha ya A' Design Award
Heya Chumba cha Wageni cha Hoteli ni mshindi wa Tuzo ya Fedha ya A' Design Award, utambuzi wenye heshima kubwa ya ajabu unaotolewa kwa miundo ya hali ya juu kabisa, ya kupendeza na ya kuvutia. Washindi wa Fedha ni kazi zinazong'aa mno na bunifu kupita kiasi zinazoonyesha utaalamu bora, kipaji na busara ya wabunifu wao. Heya Chumba cha Wageni cha Hoteli inatarajiwa kuwa kazi nzuri ya kuigwa ambayo ni ya kitaalamu kwa kiasi kikubwa na yenye ubunifu wa kina. Muundo huu ulioshinda Tuzo ya Fedha ya A' Design Award ni uvumbuzi unaojulikana sana na kupendwa, unaonufaisha na kupanua mipaka ya sanaa, sayansi, usanifu na teknolojia. Heya Chumba cha Wageni cha Hoteli ni kazi inayotamaniwa mno inayochochea hamu, huleta hisia chanya na huzua mshangao na mastaajabu.
Nyuma ya Muundo
Vifaa vya Habari
Mikopo, wanachama wa timu na maelezo ya kiufundi yaliyotolewa na mbuni.
- Sifa za Kipekee
- ReardonSmith led the team in the creation of Heya, a guestroom for Gen Z, the cohort of globally connected ‘digital natives’ who believe customisation is the new luxury experience. Thanks to technology, Heya can be dramatically reconfigured by guests to suit their purpose, while its design is realistic, high quality and sustainable. The client group were students from international hotel schools - the hotel operators and guests of the future.
The objective was to create a guestroom that was advanced, yet grounded in reality, which would offer tangible benefits for owners, investors and operators. - Vipimo na Ufungashaji
- The room was design to be within the confines of an 8x4m space, with a 3m maximum build height.
- Lebo
- Hotel Design, Guestroom, Concept, Heya
- Teknolojia ya Uzalishaji
- Responsibly sourced, with the furniture of the highest quality. The materials were natural, but nothing was opulent, and everything had a purpose.
A space-saving ceiling-mounted bed which rises and falls via the track system in its headboard converting what would be a standard king room with a bed and a bathroom, to a suite, with a bed, bathroom, and lounging area.
An integrated smart TV within the window, smart glass and a four sense shower experience with an integrated steam room. Smart mirrors that connect to your phone that can identify UV damage and the type of moisturiser to use, with every function in the room controllable via a personal device. - Changamoto ya Ubunifu
- Due to the guestroom size constraints (8x4m), a core challenges was accommodating the varied guest types (4) within a single room. Careful use of space and innovative thinking enabled the design team to create a versatile and flexible room design. Learn how the team personalised and provided versatility to their room at www.myheya.com
- Utafiti
- Six students from international hospitality schools defined the brief alongside hospitality experts HoCoSo. The team undertook focus groups and analysed data to provide the designer's with an understanding of what Generation Z are seeking. This was then reviewed in weekly workshops and the Heya concept, developed over a period of 6 months.
- Msukumo
- The space was designed to accommodate four guest types: Leisure, Business, Wellness and Long-stay guests for target audience; Generation Z. To provide ultimate flexibility, the room could be completely opened-up to the adjacent space for social functions. During the low season, the room can also be easily transformed into a meeting or co-working facility.
Our room was full of natural daylight with special lighting to enhance wellness, and the latest standards of sustainable and biophilic design. - Muda wa Mradi
- The project started in June 2022 and was exhibited at the Sleep & Eat Event in November 2020
- Mtiririko wa Uendeshaji
- The design enables the user to interchange functions within the room to accommodate the use of a guest staying for business, leisure, wellness and long-stay. Furthermore, the room was focused on personalisation – increasingly, luxury is measured by the degree of customisation available. Heya gave guests the ability to choose from an array of amenities to personalise their stay and technology delivered the ability to flex the room from party to work to family space at the touch of an app.
- Hataza
- Heya + logo+ colours are registered (www.swissreg.ch/ nr 755929)
- Wanatimu
- ReardonSmith Architects
HoCoSo and the Student Team
Delight
Suited
Elektra Lighting
MeshMade
Lavs - Haki za Picha
- All images copyright by ReardonSmith Architects
Imedhaminiwa
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