Deyun Honey Sweet Primary Function: Moralo oa ka hare ho Hotele ka Chengbo Xu

Moralo oa Deyun Honey Sweet Primary Function: Moralo oa ka hare ho Hotele ka Chengbo Xu ke mohlodi oa khau e hlomphehang haholo ya 2020 Moputso oa Silevera oa A' Design Award Mokhahleong oa Tlhodisano oa Moralo wa Sebaka sa Ka Hare le Dipontsho.

SileveraKa Hare· 2020

Deyun Honey Sweet Primary Function: Moralo oa ka hare ho Hotele

ka Chengbo Xu

Moreki: Xu Cheng Bo Design

Mohlodi oa Moputso oa Silevera oa A' Design Award Mokhahleong oa Ka Hare

15,804

Mohlodi oa Khau ea Netefaditsweng

Netefatsa Boemo ba Khau bakeng sa #87405

Sheba ho A' Design Award Tokollo ya Boraditaba Baeche ya Moputso

Mebala

Moralo

Mabapi le Deyun Honey Sweet Primary Function: Moralo oa ka hare ho Hotele

Deyun Honey Sweet ke moralo oa ka hare oa hotele o hlophisitsoeng joalo ka jarete ea setso ea Machaena e nang le mahlakore a mane (quadrangle courtyard). Morero ona o shebile boroa 'me o entsoe ka majarete a mangata, a hokahantsoeng ka mola o le mong (axis) o nang le litaelo tsa bohareng, bochabela le bophirimela. Libaka tse sebetsang li kenyelletsa holo ea mokete ea Machaena bakeng sa baeti ba 120, holo e nang le mesebetsi e mengata, likamore tsa liboka le kamore ea teye. Thepa e ka sehloohong ke jade, ho betla jade, ho betla lehong, setene sa khauta, foil ea khauta le lejoe le letšo la Mongolia. Lintlha tse kang lebota la skirini, seemahale sa tau sa koporo, setene se setšo, eave le beam ea marulelo li khutlisa mekhoa ea setso ea ho aha.

Kamohelo

Mabapi le Moputso oa Silevera oa A' Design Award

Deyun Honey Sweet Primary Function: Moralo oa ka hare ho Hotele ke mohapi oa Moputso oa Silevera oa A' Design Award, kananelo e hlomphehang haholo e fuoang meralo e phahameng ka ho fetesisa, e ntle le e tsosang maikutlo. Bahapi ba Silevera ke mesebetsi e khanyang haholo le e nang le boqapi bo ikhethang e bontšang botsebi, talenta le bohlale ba baqapi ba eona. Deyun Honey Sweet Primary Function: Moralo oa ka hare ho Hotele e lebelletsoe ho ba mosebetsi o motle, oa mohlala, o nang le boprofeshenale bo bonahalang le mehopolo e mecha e tebileng. Moralo ona o hapileng Moputso oa Silevera oa A' Design Award ke mohopolo o hlokomelehang haholo le o ratoang o tlisang molemo mme o sutumelletsang meeli ea bonono, mahlale, moralo le theknoloji. Deyun Honey Sweet Primary Function: Moralo oa ka hare ho Hotele ke mosebetsi oo batho ba bangata ba o lakatsang, o tsosang litakatso, o tlisang maikutlo a matle le o tsosetsang ho makala le ho hlolla.

Ka Mora Moralo

Sete ya Boraditaba

Litlhaku, ditho tsa sehlopha le lintlha tsa botekgeniki tse fanoeng ke moetsi wa moralo.

Boleng bo Ikhethang: Facing South, the project is composed by multiple courtyards. It adopts the traditional Chinese royal garden-like building structure, which is connected by an axis with three directions as the middle, the east and the west.
Boholo le Phuthelo: With a total area of 30,000 square meters, it is the largest private quadrangle courtyard in China at present. The Chinese banquet hall can accommodate 120 guests, and it connected with a bamboo lane and the courtyard landscape. The tea room is in a strong cultural atmosphere, where there are Chinese paintings hanging on the wall, telling the traditional Chinese cultural stories. In the west of the project, there is a kaleidoscope-like wine cellar. Up along the stairs, 6,699 bottles of wine from all around the world are displayed on the shelves.
Lithegi: hospitality, interior design, oriental, traditional, banquet
Theknoloji ya Tlhahiso: The main materials include jade, jade carving, wood carving, gold brick, gold foil and mongolia black stone, which are the traditional materials for ancient royal decoration.
Phephetso ya Moralo: The quadrangle courtyard restored the traditional architectural technique to the largest extend, which can be reflected in the details like screen wall, copper lion sculpture, black brick, eave and roof beam.
Dipatlisiso: Deyun Honey Sweet Hotel showcased the unique charm of Chinese architecture. With the combination of tradition and modernity, the project created a new leisure lifestyle of collection, exhibition and tasting.
Kgothaletso: The design is inspired by the traditional royal architecture in Qing Dynasty, where each door, courtyard, ornament and even food are custom-made by the standard of royal and imperial families. It is a place for cultural exhibition, business meetings, private gatherings and weddings.
Nako ya Projeke: Featured the traditional Chinese royal quadrangle courtyard, Deyun Honey Sweet Hotel is located in the hereditary land of Hao Ge who is the eldest son of Huang Taiji in Qing Dynasty. It is completed in August 2016.
Tsamaiso ya Mosebetsi: Facing South, the project is composed by multiple courtyards. It adopts the traditional Chinese royal garden-like building structure, which is connected by an axis with three directions as the middle, the east and the west. The functional areas include Chinese banquet hall, multi-function hall, Chinese VIP room, meeting room, etc.
Litho tsa Sehlopha: Design Director: Xu Chengbo