Hidro Mamma Mia Homemade Pasita Muchina naArbo Design

Dhizaini Hidro Mamma Mia Homemade Pasita Muchina naArbo Design ndiye mukundi anokudzwa zvikuru wemubairo unoremekedza we2020 Mubairo weSirivha we A' Design Award muChikwata cheKukwikwidza cheMidziyo yeKubika, Tafura, Kunwa neKubikisa.

SirivhaMidziyo yeMukicheni· 2020

Hidro Mamma Mia Homemade Pasita Muchina

na Arbo Design

Mutengi: ARBO design

Mukundi weMubairo weSirivha we A' Design Award muChikwata cheMidziyo yeMukicheni

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Nezvekwa Hidro Mamma Mia Homemade Pasita Muchina

Hidro Mama Mia ndeyekudyidzana kwetsika nemagariro kuburikidza neItaly gastronomy. Zvakanyanya nyore kushandisa, iro rakapusa uye rakaumbika, riri nyore kuchengetedza nekutakura. Iyo inobvumira yakachengeteka yakakura kubereka, ichipa inonakidza yekubika ruzivo kumhuri muhupenyu hwezuva rega rega uye shamwari kushamwaridzana. Iyo injini yakanyatsobatanidzwa kune iyo yekuparadzira yakaiswa, inopa simba, robustness uye kushandiswa kwakachengeteka, ichipawo zvakare nyore kuchenesa uye kutsigira. Iyo inocheka mukanyiwa nehupamhi hwakasiyana, uchikwanisa kugadzirira zvakasiyana-siyana zvikafu: pasita, noodles, lasagna, chingwa, pasiki, pizza uye nezvimwe.

Kuzivikanwa

Nezve Mubairo weSirivha we A' Design Award

Mubairo weSirivha we A' Design Award wakahwinwa ne Hidro Mamma Mia Homemade Pasita Muchina, rukudzo rwakakwirira zvikuru runopiwa kumadhizaini epamusoro, anonaka uye anofadza. Vakunda veSirivha mabasa anopenya kwazvo uye ane kugadzira kwakasiyana anoratidza unyanzvi, hunyanzvi hwekusikwa nekungwara kwevagadziri vawo. Hidro Mamma Mia Homemade Pasita Muchina inotarisirwa kuva basa rinoshamisa, rinotangira vamwe, rine hunyanzvi hunoonekwa uye zvitsva zvakadzika. Dhizaini iyi yakahwina Mubairo weSirivha we A' Design Award chigadzirwa chinoshamisa, chinokudzwa chinobatsira uye chinosundira mberi miganhu yehunyanzvi, sayenzi, dhizaini netekinoroji. Hidro Mamma Mia Homemade Pasita Muchina chigadzirwa chinoshuvirwa nevazhinji, chinomutsa zvishuvo, chinouya nemanzwiro akanaka uye chinomutsa kushamisika.

Shure kweDhizaini

Bepa Renhau

Zvikwereti, nhengo dzetiimu nezvimwe zvakadzama zvakapihwa nemudhizaina.

Hunhu Hwakasiyana: Extremely easy to use, Mamma Mia is light and compact, easy to storage and transport. It allows safe high productivity, providing a pleasant cooking experience to the family into every day's life and friends interaction.

In addition to the dough prepare and lamination, the Mamma Mia also cuts the pasta with different thickness, being able to prepare a variety of dishes: pasta, noodles, lasagna, bread, pastry, pizza, etc.

The engine is totally integrated in the transmission set, offering robustness and safe use, in addition to facilitate the cleaning and regular maintenance.
Kukura & Kupakiwa: Product dimensions: Width 380mm x Depth 320mm x Height 226mm
Matagi: Fresh home-made pasta, Achieve best result, Meaning innovation, Product design, Best pasta maker machine
Tekinoroji Yekugadzira: The manufacturing process uses the following technologies: metal stamping and plastic injection. The product receives in some parts that composes it, the epoxy painting process as well. The materials used are: carbon steel, 304 stainless steel rollers, ABS plastic, nylon, armor-plated bearings and LEDs.
Changamire yeDhizaini: The challenge was to innovate through a Laminator Electric Cylinder, reflecting a new strategic position for market leadership resumption. The idea of export, meets technical international, health legislation and leads all demands. Efficient and modern was marked as directions, even as to take advantage of the current production process to ensure low investment in tools. Hydro had its first experience with design and Mamma Mia inaugurates a new strategy to be adopted to future portfolio.
Tsvakurudzo: Consumer-Centric Insights with Design based approach to solving problems. We collect all data through an immersive process, including consumer, designers and multidisciplinary teams (marketing, engineer, sustainability, anthropology).

Method: Research (map & understand), Conceptualize (alternative generation), Visualize (renderings), Realize (prototype) and Implement.

Tools: Desk Research, Field Research, Focus Groups, Consumer Insights, Trend Mappings, Prototyping.

Objectives: Bring innovation and differentiation to the market.
Chikurudziro: Inspired to serve the immigrant community living in Latin America, in special Italians and descendants, the Mama Mia brings a socio-cultural rescue through gastronomy and handcraft products, facilitating and enhancing the activity of homemade pasta dough prepare.

Its design is not limited to the stereotype of traditional products and brings differentiation through a reinterpretation of the past, connecting the object to the current lifestyle and finally delivering a pleasurable experience with gourmet high performance.
Nguva yePurojekiti: The project has started in June 2019 and finished in December 2019. All project and development has been made in Brazil.
Mafambiro eBasa: 1. prepares the dough according to favorite recipe or as indicated by the Company;
2. turns on the laminator and passes the dough through the rolling cylinders;
3. adjust the laminator to obtain a greater dough thickness and gradually decrease it by adjusting the handle until the desirable thickness;
4. dough can be cut like a tagliarini pasta by passing it through the cutter nozzle.
Mapetenzi: Patent No
Copyrights Hidro Industrial, 2019
Nhengo dzeTimu: Valkiria Pedri Fialkowski (ARBO design)
Daniel Kroker (ARBO design)
Zvikwereti zveMifananidzo: Main image: ARBO design
Image #1: ARBO design
Image #2: ARBO design and Shutterstock
Image #3: ARBO design and Shutterstock
Image #4: ARBO design and Shutterstock