Xingshufu Banouet Dhizaini yeMukati meResitorendi naHaodong Liu

Dhizaini Xingshufu Banouet Dhizaini yeMukati meResitorendi naHaodong Liu ndiye mukundi anokudzwa zvikuru wemubairo unoremekedza we2025 Mubairo wePulatinamu we A' Design Award muChikwata cheKukwikwidza cheNzvimbo yeMukati neMusangano.

PulatinamuMukati· 2025

Xingshufu Banouet Dhizaini yeMukati meResitorendi

na Haodong Liu

Mutengi: BTD International Design

Mukundi weMubairo wePulatinamu we A' Design Award muChikwata cheMukati

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Mavara

Dhizaini

Nezvekwa Xingshufu Banouet Dhizaini yeMukati meResitorendi

Xingshufu Banouet iresitorendi yakagadzirirwa mukati kuitira kudya kwepamusoro-soro kwakanangana nechikafu cheSichuan. Nzvimbo iyi ine ukuru hwemamita mativi 680 uye iri munharaunda yezvemari muShanghai. Dhizaini iyi inosanganisa zvinhu zvekumabvazuva nemaitiro emazuva ano, ichishandisa shanduko dzakadzorwa dzekupenya kwemavara kupa nzvimbo iyi zvidanho zvakajeka. Zvinhu zvikuru zvakashandiswa zvinosanganisira huni yeveneer, simbi isingasviti yekare, marble, dehwe, simbi isingasviti inopenya segirazi, mosaic uye pendi yeMalay. Nzvimbo ine chinhu chakasimba chinokwezva maziso zvinoita kuti nzvimbo iyi isakanganwike uye inotsigira chimiro chebhurendi rekudya.

Kuzivikanwa

Nezve Mubairo wePulatinamu we A' Design Award

Mubairo wePulatinamu we A' Design Award wakahwinwa ne Xingshufu Banouet Dhizaini yeMukati meResitorendi, rukudzo rwakakwirira kwazvo runopiwa kumadhizaini akasiyana chaizvo, akanaka uye anoyevedza. Vakunda vePulatinamu zvishamiso zvekugadzira, uchapupu hwemiganhu yekugadzira kwepfungwa, uye vanoratidza unyanzvi husingakundikani nenjere dzevagadziri vavo. Madhizaini aya anotarisirwa kuva mabasa anozivikanwa kwazvo anotsanangura runako rwenguva, anobatsira kugara zvakanaka kwenharaunda uye anosundira mberi miganhu yehunyanzvi, sayenzi, dhizaini netekinoroji. Xingshufu Banouet Dhizaini yeMukati meResitorendi inoratidza chiyero chepamusoro-soro chekunaka uye pasina kupokana inoita kuti nyika ive nzvimbo iri nani nehunhu hwayo hunobatsira uye hune basa. Xingshufu Banouet Dhizaini yeMukati meResitorendi ibasa rakahwina Mubairo wePulatinamu we A' Design Award rinomutsa zvishuvo, rinokurudzira, rinotifadza uye rinomutsa mufaro mukuru.

Shure kweDhizaini

Bepa Renhau

Zvikwereti, nhengo dzetiimu nezvimwe zvakadzama zvakapihwa nemudhizaina.

Hunhu Hwakasiyana: The positioning of the "Xingshufu Banouet" restaurant in this project is a high-end dining space that mainly integrates Sichuan cuisine. It is an upgraded version of Xingshu Fu Zhen Cui, located at Shanghai Global Financial Center, Shanghai, adjacent to the Jinmao Building and Shanghai Center in Lujiazui. The designer hopes to maximize the value of business through design, drive brand differentiation through design, and create one of the most iconic restaurants in the city.
Kukura & Kupakiwa: The project covers a total of 680 square meters.
Matagi: Interior, Commercial, Natural, Elegant, Oriental elements, Restaurant
Tekinoroji Yekugadzira: The main materials in this project are wood veneer, vintage stainless steel, marble, leather, mirrored stainless steel, mosaic, Malay paint and so on.
Changamire yeDhizaini: The unchanging space image of traditional catering brands is like a double-edged sword. It is difficult to change in the fast-growing market after the fixed symbols are memorized. The designer redefined the brand space strategy with thousands of stores and thousands of faces, and more precise gene control brought more free space vision, so that change and unchanged won the market and diners.
Tsvakurudzo: In view of the characteristics and development trend of catering space design, by analyzing the artistic elements of western Sichuan culture and combining with the brand, we fully explore the characteristics of Bashu culture and art. Starting from its natural scenery, history and humanities and other aspects, on the basis of its decorative functions and humanized practical functions, we explore the integration of Bashu cultural elements into catering space design, so that the catering space has cultural heritage, highlights the spiritual connotation, and realizes unique catering space design.
Chikurudziro: Method first, strategy first. The starting point of this design strategy is how to create a deep memory point in the hearts of diners by shaping space, and further form a brand. In addition to the objective existence of functions, space also highlights its own personality in terms of form, color, and texture expression. By creating a subject with strong visual appeal in space, completing a crucial step that is memorable.
Nguva yePurojekiti: The project started in February 2023 in Torino and finished in July 2023 in Rimini.
Mafambiro eBasa: The brand new visual design accurately controls the change of color brightness, harmoniously matches and makes the space layered. A good space can not only bring people a beautiful visual experience, but also enhance the thematic information of catering brands. The fire that has experienced the changes of the times gives a vivid and interesting emotional accumulation, which also fits in with the atmosphere of the space and is complete with each other.
Mapetenzi: Copyrights belong to Haodong liu, 2023.
Nhengo dzeTimu: Haodong liu
Zvikwereti zveMifananidzo: Image #1: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #2: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #3: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #4: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #5: Photographer Haha Lu, Xingshufu Banouet, 2023.