Chun-Yu Chang ᱨᱮᱱᱟᱜ Jian Sushi ᱢᱩᱬ ᱠᱟᱹᱢᱤ: ᱨᱮᱥᱴᱳᱨᱮᱱᱴ ᱵᱷᱤᱛᱨᱤ ᱰᱤᱡᱟᱡᱩ ᱫᱚ ᱵᱷᱤᱛᱨᱤ ᱡᱟᱭᱜᱟ ᱟᱨ ᱯᱨᱚᱫᱟᱨᱥᱚᱱᱤ ᱰᱤᱡᱟᱭᱤᱱ ᱯᱨᱚᱛᱤᱡᱚᱜᱤᱛᱟ ᱵᱷᱟᱜ ᱨᱮ 2022 A' Design Award ᱨᱩᱯᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱨᱮᱱᱟᱜ ᱟᱹᱰᱤ ᱢᱟᱱ ᱟᱠᱟᱱ ᱡᱤᱛᱠᱟᱨ ᱠᱟᱱᱟ᱾
ᱨᱩᱯᱟᱵᱷᱤᱛᱨᱤ· 2022
Jian Sushi ᱢᱩᱬ ᱠᱟᱹᱢᱤ: ᱨᱮᱥᱴᱳᱨᱮᱱᱴ ᱵᱷᱤᱛᱨᱤ ᱰᱤᱡᱟᱡᱩ
Chun-Yu Chang ᱞᱮᱠᱟᱛᱮ
ᱜᱟᱦᱟᱠ: Wu-Su Interior Design
ᱵᱷᱤᱛᱨᱤ ᱵᱷᱟᱜ ᱨᱮ A' Design Award ᱨᱩᱯᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱡᱤᱛᱠᱟᱨ
ᱡᱟᱸᱪ ᱟᱠᱟᱱ ᱮᱣᱟᱨᱰ ᱡᱤᱛᱠᱟᱨ
#136445 ᱞᱟᱜᱤᱫ ᱮᱣᱟᱨᱰ ᱦᱟᱞᱚᱛ ᱡᱟᱸᱪᱰᱤᱡᱟᱭᱤᱱ
Jian Sushi ᱢᱩᱬ ᱠᱟᱹᱢᱤ: ᱨᱮᱥᱴᱳᱨᱮᱱᱴ ᱵᱷᱤᱛᱨᱤ ᱰᱤᱡᱟᱡᱩ ᱵᱟᱵᱚᱛ ᱛᱮ
ᱡᱤᱭᱟᱱ ᱥᱩᱥᱤ ᱫᱳ ᱢᱤᱫ ᱡᱟᱯᱟᱱ ᱨᱮᱥᱴᱳᱨᱮᱱᱴ ᱨᱮᱭᱟᱜ ᱵᱷᱤᱛᱨᱤ ᱠᱟᱹᱢᱤ ᱠᱟᱱᱟ ᱡᱟᱦᱟᱸ ᱛᱟᱭᱣᱟᱱ ᱨᱮ ᱒᱐᱒᱑ ᱨᱮ ᱪᱟᱵᱟ ᱮᱱᱟ ᱾ ᱑᱓᱕ ᱵᱚᱨᱜᱚ ᱢᱤᱴᱟᱨ ᱡᱟᱭᱜᱟ ᱨᱮ ᱡᱚᱢ ᱟᱠᱷᱨᱟ, ᱢᱤᱫ ᱣᱤᱯᱤ ᱚᱲᱟᱜ, ᱢᱤᱫ ᱤᱛᱟᱢᱟᱮ ᱠᱟᱩᱱᱴᱟᱨ, ᱢᱤᱫ ᱯᱟᱱᱴᱨᱤ, ᱢᱤᱫ ᱨᱟᱱ�search ᱚᱲᱟᱜ, ᱢᱤᱫ ᱛᱤ ᱟᱵᱩᱸ ᱟᱠᱷᱨᱟ ᱟᱨ ᱢᱤᱫ ᱮᱥᱮᱞ ᱚᱲᱟᱜ ᱢᱮᱱᱟᱜ ᱾ ᱦᱮᱸᱫᱮ ᱟᱨ ᱩᱨᱩ ᱨᱚᱝ ᱫᱚ ᱵᱷᱤᱛᱨᱤ ᱢᱤᱫ ᱛᱮ ᱦᱩᱭ ᱟᱠᱟᱫᱟ, ᱟᱨ ᱟᱨᱠᱤᱴᱮᱠᱪᱟᱨᱟᱞ ᱠᱚᱸᱠᱨᱤᱴ, ᱭᱟᱠᱤᱥᱩᱜᱤ ᱯᱷᱚᱞᱟᱠ ᱟᱨ ᱡᱚᱲᱚᱜ ᱟᱠᱟᱱ ᱥᱟᱨᱮᱡ ᱫᱚ ᱢᱤᱫ ᱥᱟᱦᱟᱡ ᱟᱨ ᱨᱩᱠᱩ ᱠᱤᱥᱟᱬ ᱛᱮᱭᱟᱨ ᱠᱮᱫᱟ ᱾ ᱡᱩᱨ ᱫᱚ ᱠᱞᱟ ᱠᱟᱹᱢᱤ ᱟᱨ ᱡᱚᱢᱟᱜ ᱛᱮ ᱥᱮᱫ ᱟᱠᱟᱱᱟ ᱾ ᱥᱟᱰᱮ ᱠᱚ ᱮᱢ ᱦᱟᱛᱟᱣᱚᱜ ᱥᱟᱢᱟᱱ ᱫᱚ ᱨᱩᱣᱟᱲ ᱠᱚ ᱠᱚᱢ ᱮᱢᱟ ᱾ ᱱᱚᱶᱟ ᱰᱤᱡᱟᱡᱩ ᱫᱚ ᱮᱴᱟᱜ ᱨᱮᱭᱟᱜ ᱠᱞᱟ ᱡᱟᱨᱣᱟ ᱟᱨ ᱡᱚᱢᱟᱜ ᱢᱤᱫᱛᱮ ᱩᱫᱩᱜ ᱮᱫᱟ ᱾
ᱢᱟᱱᱟᱱ
A' Design Award ᱨᱩᱯᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱵᱟᱵᱚᱛ ᱛᱮ
Jian Sushi ᱢᱩᱬ ᱠᱟᱹᱢᱤ: ᱨᱮᱥᱴᱳᱨᱮᱱᱴ ᱵᱷᱤᱛᱨᱤ ᱰᱤᱡᱟᱡᱩ ᱫᱚ A' Design Award ᱨᱩᱯᱟ ᱯᱩᱨᱚᱥᱠᱟᱨ ᱧᱟᱢ ᱟᱠᱟᱱᱟ, ᱱᱚᱶᱟ ᱫᱚ ᱥᱩᱱᱫᱚᱨ ᱟᱨ ᱵᱷᱟᱞᱟᱭ ᱰᱤᱡᱟᱭᱤᱱ ᱠᱚ ᱞᱟᱹᱜᱤᱫ ᱮᱢ ᱟᱠᱟᱱ ᱥᱚᱢᱟᱱ ᱠᱟᱱᱟ᱾ ᱱᱚᱶᱟ ᱠᱚ ᱫᱚ ᱰᱤᱡᱟᱭᱤᱱᱟᱨ ᱠᱚ ᱨᱮᱭᱟᱜ ᱵᱷᱟᱵᱱᱟ ᱟᱨ ᱵᱷᱟᱞᱟᱭ ᱠᱟᱢᱤ ᱡᱷᱟᱞᱠᱟᱣ ᱠᱚ᱾ Jian Sushi ᱢᱩᱬ ᱠᱟᱹᱢᱤ: ᱨᱮᱥᱴᱳᱨᱮᱱᱴ ᱵᱷᱤᱛᱨᱤ ᱰᱤᱡᱟᱡᱩ ᱫᱚ ᱠᱚᱞᱟ, ᱣᱤᱜᱭᱟᱱ, ᱰᱤᱡᱟᱭᱤᱱ ᱟᱨ ᱴᱮᱠᱱᱚᱞᱚᱡᱤ ᱨᱮᱭᱟᱜ ᱥᱤᱢᱟ ᱵᱟᱲᱦᱟᱣ ᱟᱨ ᱫᱩᱱᱤᱭᱟ ᱵᱷᱟᱞᱟᱭ ᱞᱟᱹᱜᱤᱫ ᱜᱚᱲᱚ ᱮᱢ ᱠᱟᱱᱟ᱾
ᱰᱤᱡᱟᱭᱤᱱ ᱯᱤᱪᱷᱟ ᱨᱮ
ᱯᱨᱮᱥ ᱠᱤᱴ
ᱰᱤᱡᱟᱭᱤᱱᱟᱨ ᱧᱮᱞ ᱠᱷᱚᱱ ᱠᱨᱮᱰᱤᱴ, ᱴᱤᱢ ᱥᱫᱚᱥᱭ ᱟᱨ ᱴᱮᱠᱱᱤᱠᱮᱞ ᱵᱤᱵᱚᱨᱚᱬ ᱮᱢ ᱟᱠᱟᱱᱟ᱾
- ᱟᱞᱜᱟ ᱜᱩᱱ ᱠᱚ
- When one arrives at the dining area, the theme of the space comes clear suddenly. The black-grey leading tonal emits a steady vibe and highlights the directions of the lightings, which are all pointed towards various art pieces and cuisines. These effects arent all built up through visual experiences but are also created by hearing senses. Specially set up numerous absorptive materials to avoid sounds being spread out or diffracted. Art decorations are placed behind the itamae as symbols of the beautiful creatures that swim along with the movements and sounds of the sea.
- ᱢᱟᱯ ᱟᱨ ᱯᱮᱠᱮᱡᱤᱝ
- The 135-square-meter space (around 40 pings) is equipped with a dining area, a VIP room, an itamae, a pantry, a kitchen, a hand-washing area, and a bathroom.
- ᱴᱮᱜ ᱠᱚ
- Japanese restaurant, craftsman spirit, modern Japanese aesthetic, Japanese style, artistic restaurants.
- ᱛᱮᱭᱟᱨ ᱛᱮᱠᱱᱚᱞᱚᱡᱤ
- Architectural concrete (symbolizing the client insist on using natural ingredients without being processed)
Yakisugi bans (Japanese traditional building material)
Rusted ironware (natural processing methods are used to deal with the rustiness instead of using organic protection coats)
Non-formaldehyde and non-VOC cement paints
Metal-imitating tiles
Absorptive materials (prevent sounds from being spread out or diffracted) - ᱰᱤᱡᱟᱭᱱ ᱪᱮᱞᱮᱧ
- Vision wise, how to create a personal and steady spatial feeling within an open-end space. Solution: Representative building materials and lighting are set up in the long hallway of the entrance. The open-end space used black and grey colors as divisions while lightings are pointed towards each private space direction. Sound-wise, The echoing sounds are prevented by setting up absorptive materials. To create rough yet textured architectural concrete that embodies the main concept of the space, several experiments have progressed to achieve the perfect balance between the concrete and the cement.
- ᱜᱚᱵᱮᱥᱚᱱᱟ
- The overall is decorated with blacks and greys, while dark yakisugi bans, rough architectural concrete, and rust oxidated ironware are used to create a simple and peaceful spatial feeling. While equipped with a consistent visual experience, the client collectibles are used as the main decorations of the space. Less is more would be the most representative concept for this project; overmuch elements are eliminated to highlight the main roles, cuisines and art strongly.
- ᱯᱨᱮᱨᱚᱱᱟ
- This project is a Japanese restaurant, and its owner is a professional craftsman who loves to collect antiques and art pieces. Hence, the designer focused on creating a space that can perfectly combine artwork with cuisines while delivering the essence of the Japanese spirit in a modern and aesthetic way.
- ᱯᱨᱚᱡᱮᱠᱴ ᱥᱚᱢᱚᱭ
- The project finished in September 2021 in Taiwan.
- ᱠᱟᱹᱢᱤ ᱦᱚᱨ
- To the client a neat operational counter is necessary to give convenience when checking out. Hence, an itamae area in line with ergonomics and the traffic flow is specially constructed, embodying the essence of the client traditional Japanese craftsman spirit.
As for customers, a push door is set up at the VIP area to increase privacy; the precise lighting arrangements have also given guidance and directions towards the art pieces and cuisines. - ᱴᱤᱢ ᱥᱮᱫᱟᱭ ᱠᱚ
- Wu-Su Interior Design, Chun-Yu Chang
- ᱪᱤᱛᱟᱹᱨ ᱥᱟᱹᱦᱟ
- Wu-Su Interior Design
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