Potamya Igishushanyo cy'Ipaketi na Ebru Sile Goksel and Ipek Eris Ugurlu

Umushinga Potamya Igishushanyo cy'Ipaketi wa Ebru Sile Goksel and Ipek Eris Ugurlu ni uwatsinze igihembo cyubahwa cyane 2025 Igihembo cya A' Design Award cya Buronze mu Cyiciro cy'Ihiganwa cya Igicuruzwa Kirambye.

BuronzeIgicuruzwa Kirambye· 2025

Potamya Igishushanyo cy'Ipaketi

na Ebru Sile Goksel and Ipek Eris Ugurlu

Umukiriya: Studio Born

Uwatsinze Igihembo cya A' Design Award cya Buronze mu Cyiciro cya Igicuruzwa Kirambye

34,122

Uwatsinze Igihembo Yemejwe

Emeza Uko Igihembo Gihagaze ku #168467

Sura Urubuga Reba kuri A' Design Award Itangazo ry'Ikinyamakuru Ikimenyetso cy'Igihembo

Amabara

Imigereranyo

Ibyerekeye Potamya Igishushanyo cy'Ipaketi

Ishingiye ku muco wa kera wa Mesopotamiya, ahantu havukiye ubuhinzi, Potamya ihuriza cyane n'amateka mu gihe ikoresha imvururu irambye igezweho. Nk'ikirango kamere kandi cy'ibidukikije, itanga pasto 100% nta gluten, vegan zikozwe mu binyamisogwe hamwe n'ibikorwa bishya byita ku bidukikije kandi byoroshye gukoresha. Sisitemu nshya yo gupima ishobora gukururwa no gusubirwamo igabanya imyanda ihindura igifunika cyo hejuru kibe igikombe cyo gupima cyubatswe imbere kandi gikoreshwa inshuro nyinshi. Potamya ihuza neza umurage n'uburyo bugezweho, yemeza ipaketi yoroshye, ikoreshwa inshuro nyinshi kandi igabanya imyanda.

Ishimwe

Ibyerekeye Igihembo cya A' Design Award cya Buronze

Potamya Igishushanyo cy'Ipaketi ni uwegukanye Igihembo cya A' Design Award cya Buronze, ishimwe ry'agaciro gakomeye ritangwa ku bishushanyo by'indashyikirwa birangwa no guhanga, ubwenge n'ubushishozi. Abegukanye Buronze ni ibihangano bifite ubuhanga bwinshi kandi bihanga cyane, bishimangira uburambe, ubwenge n'ubushobozi bw'ababihanze. Potamya Igishushanyo cy'Ipaketi biteganyijwe ko izaba ikintu cyubahwa, gishimwa kandi gikundwa, gifite ubunyamwuga n'udushya. Iki gishushanyo cyegukanye Buronze gikoresha uburyo bwiza mu buhanzi, ubumenyi, ubushushanyo n'ikoranabuhanga kandi kirarenze mu gutaha ku tuntu duto. Potamya Igishushanyo cy'Ipaketi ishimisha ibyo dukeneye, ikora ku byifuzo byacu, itwara amarangamutima yacu kandi ikurura amatsiko yacu.

Inyuma y'Imigereranyo

Dosiye y'Itangazamakuru

Amazina y'abagize uruhare, abagize itsinda n'amakuru y'ubuhanga byatanzwe n'umuhanzi.

Ibintu Bidasanzwe: Rooted in ancient Mesopotamian culture—the birthplace of agriculture—Potamya deeply connects to history while embracing modern sustainability.As a natural, organic brand, it offers 100% gluten-free, vegan legume pastas with sustainable, user-friendly innovation.A new peel-off measuring system reduces waste by transforming the top lid into a built-in, reusable measuring cup.Potamya seamlessly merges heritage with a contemporary approach, ensuring practical, reusable, and waste-reducing packaging.
Ibipimo n'Ipaki: The Potamya legume pasta packaging series is produced in various sizes and weights depending on the pasta type. The colors are chosen to match the hue of the legumes, aligning with the pasta visible through the window area. The measuring cup is designed based on a single portion (80g).
Ibibazo Fatizo: Sustainability, packaging, illustration, design, food, potamya, pasta, food, sustainable design, graphic design
Ikoranabuhanga ryo Guteza Imbere: The packaging is crafted using eco-friendly, recyclable materials, ensuring minimal environmental impact. The peel-off measuring system was developed after extensive prototyping, collaborating with multiple manufacturers to perfect its seamless usability. The structure is designed for efficiency in production while maintaining durability, ensuring that the innovative measuring feature remains functional throughout the product's lifespan.
Ikibazo cy'Ishusho: The challenge was shifting consumer habits from traditional pasta to nutrient-rich legume pasta while encouraging sustainable practices. The design not only emphasizes the health benefits of legume-based alternatives but also incorporates a built-in portion control system for effortless, precise serving. By seamlessly integrating this feature into the packaging, the project promotes sustainability and enhances convenience in everyday cooking. Overcoming manufacturing limitations and aligning sustainability with innovation pushed the boundaries of conventional packaging design.
Ubushakashatsi: To restore the disrupted natural balance, one of the most critical factors in ensuring sustainability is clean farming—yet it is practiced on only 1% of the world's agricultural lands. Organic farming leads to an increase in both the quantity and quality of produce. Globally, one out of every three plates of food goes to waste, three children die of hunger every minute, and 60% of food waste could be recovered. To consume nature’s gifts without waste, we have developed a portioned cap system. Contribute to sustainable living by consuming responsibly.
Ibyatumye Habaho: Potamya’s design is deeply rooted in ancient Mesopotamian culture, the birthplace of agriculture. The visual language reflects the artifacts, tools, and symbols from this era, reimagined through a modern, minimalistic approach. The logo, set in a deep navy, draws inspiration from geometric forms found in ancient Mesopotamian tools and inscriptions, creating a timeless yet contemporary feel. The illustration concept is a direct nod to the origins of agriculture, featuring stylized representation.
Igihe cy'Umushinga: The creation of the brand identity, including the logo, typography, color palette, graphic style, and illustrations, and their integration into the packaging design, took 1.5 months. An additional 1.5 months was dedicated to preparing the packaging for printing and producing samples, bringing the total project timeline to 3 months.
Uburyo bw'Imikorere: We designed the packaging to challenge traditional pasta-buying habits by making the benefits of legume pasta instantly clear. A transparent window showcases the organic pasta, while bold labeling highlights its rich nutrition, building awareness and trust. The back of the box features a warm illustration of the cooking process and key product details, reinforcing its uniqueness. As an emerging category, legume pasta needed an equally innovative approach, leading to a sustainable, thoughtfully designed package aligned with the brand’s philosophy. To change the perception that legume pasta may lack flavor, we included a collection of delicious, inspiring recipes. Potamya quickly gained attention, appealing to health-conscious and eco-friendly consumers.
Abagize Itsinda: Creative Directors & Designers: Ebru Sile Goksel, Ipek Eris Ugurlu
Graphic Designer: Cansu Taskin
Abafotoye: Creative Directors & Designers: Ebru Sile Goksel, Ipek Eris Ugurlu
Graphic Designer & Illustator: Cansu Taskin