Xinwanxin Noodles Design de Interiores de Restaurante por Tiao Ouyang

O design Xinwanxin Noodles Design de Interiores de Restaurante por Tiao Ouyang é um vencedor altamente estimado do prestigioso 2020 A' Design Award de Prata na Categoria de Competição Design de Espaços Interiores e Exposições.

PrataInterior· 2020

Xinwanxin Noodles Design de Interiores de Restaurante

por Tiao Ouyang

Cliente: Oytt Design

Vencedor do A' Design Award de Prata na Categoria Interior

18,468

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Cores

O Design

Sobre Xinwanxin Noodles Design de Interiores de Restaurante

O Xinwanxin Noodles é um interior de restaurante localizado na histórica Rua Nanchang, em Wuxi. O projeto abrange 380 metros quadrados. A entrada preserva características regionais tradicionais, como paredes brancas, telhas negras, arcos de mísulas e beirais arqueados. Janelas de madeira abertas e duas portas de vidro trazem a luz solar para o interior. O saguão do primeiro andar aproveita o pátio de vidro original da casa antiga, combinado com grelhas de vidro e madeira que dividem o espaço ao mesmo tempo que regulam a luz. As áreas de exposição, varejo, cozinha e assentos foram reorganizadas para dar suporte a um modelo de refeição self-service.

O Reconhecimento

Sobre o A' Design Award de Prata

Xinwanxin Noodles Design de Interiores de Restaurante conquistou o A' Design Award de Prata, um reconhecimento extraordinariamente prestigiado atribuído a designs de topo de gama, deslumbrantes e impressionantes. Os vencedores da Prata são obras tremendamente brilhantes e extremamente criativas que ilustram a perícia, o talento e a acuidade excecionais dos seus designers. Espera-se que Xinwanxin Noodles Design de Interiores de Restaurante seja uma obra maravilhosa e de referência, notavelmente profissional e profundamente inovadora. Este design vencedor do A' Design Award de Prata é uma invenção muito notável e admirada, que beneficia e faz avançar as fronteiras da arte, da ciência, do design e da tecnologia. Xinwanxin Noodles Design de Interiores de Restaurante é uma criação imensamente invejada que desperta desejos, traz sentimentos positivos e faz nascer espanto e deslumbramento.

Por Trás do Design

Kit de Imprensa

Créditos, membros da equipa e detalhes técnicos fornecidos pelo designer.

Propriedades Únicas: This case is a famous flagship restaurant with a history of 100 years. According to the regional characteristics, the designer combines modernist architectural thinking in the process of conception, trying to break away from the stereotype and break through the established model by means of design, so that the traditional catering brand can innovate under the background of the times.
Dimensões e Embalagem: The project covers a total of 380 square meters. The functions of display, sale, kitchen operation and guest seat are mixed and reorganized to fully understand the integrated design of brand spirit, to express and influence the various possibilities of products and space, space and people, people and people, so that customers can enjoy all kinds of experiences while entering and leaving the restaurant.
Etiquetas: Interior, Commercial, Restaurant, Noodles Museum, Natural, Simple, Cultural, OYTT Design
Tecnologia de Produção: The open wooden windows and two glass doors can bring sunlight into the interior, but also add modern sense of elegance to the original rough and mottled architectural appearance, making the whole restaurant appropriately integrate into the existing space atmosphere of the ancient street. The design of the interior space is as rich as possible to explore. That is, selectively retain, but not deliberately emphasize the sense of mystery and vicissitudes.
Desafio de Design: The artistic treatment of the structure is also a key point in the design and planning of this case. The first floor lobby utilizes the original glass patio of the old house, which combines glass and wood grille, and has the function of separating without shading and adjusting the light. The visual changes produced by the interlacing of virtual and real make the diners have a sudden and open feeling to the space when they are walking.
Pesquisa: In the center of Wuxi city with many high-rise buildings, the gentle and ancient Nanchang Street is a fascinating soul destination. It is known as "the out-of-print place of the ancient canal culture with the original ecological features of the southern region of the Yangtze River". Xinwanxin Noodles is located here, the designer combines modernist architectural thinking in the process of conception, according to the regional characteristics.
Inspiração: As an inheritor of Wuxi intangible cultural heritage, the owner has a strong demand for the brand upgrading and image display. The door head retains the original ecological features of the the southern region of the Yangtze River along the ancient canal, such as the white wall, black tile, bucket arch and upturned eaves. The silver wire noodles and the sweet rice wine are the signboard features of the restaurant. The designer transforms abstract concepts into perceptible spatial image.
Duração do Projeto: The project started in January 2019 in Wuxi and finished in February 2019 in Wuxi.
Fluxo de Operação: In order to subvert the public's old impression of centuries-old restaurant and lay a solid foundation for the development of the young market, this case changed the original traditional management mode, upgraded to a new of self-service catering model, and added a new retail area.
Patentes: Copyrights belong to Tiao Ouyang, 2019.
Membros da Equipa: Tiao Ouyang
Jiahui Zhu
Yun Yao
Jin Chen
Danfeng Zhou
Yang Li
Créditos de Imagem: Image #1: Photographer Yiyin Xu, Dining Area, 2019.
Image #2: Photographer Yiyin Xu, Dining Area 2, 2019.
Image #3: Photographer Yiyin Xu, Dining Area 3, 2019.
Image #4: Photographer Yiyin Xu, Hall, 2019.
Image #5: Photographer Yiyin Xu, Dining Area 4, 2019.