Lo dissènh Suggestions Fonction primària : Vaissèla per Gemma Bernal es un laureat autfo estimfo del prestigfo 2020 A' Design Award d'Argent dins la Categoria de Competfo Ustensilis de Cosina.
ArgentUstensilis de Cosina· 2020
Suggestions Fonction primària : Vaissèla
per Gemma Bernal
Client : RAK Porcelain
Laureat del A' Design Award d'Argent dins la Categoria Ustensilis de Cosina
Laureat de Prèmi Verificat
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A prepaus de Suggestions Fonction primària : Vaissèla
Suggestions es una colleccion de vaissèla en porcelana concebuda per las cosinas professionalas. Cada pèça respond a un besonh practic de servici puslèu qu'a una idèa formala. Un plat ten de glaç al dessús d'un depaus amagat, per que l'aiga fonduda demòre a l'escart dels aliments. Una segonda version ten de glaç sec per refregir de plats coma los sushis e liberar una leugièra vapor. Un autre element manten lo caviar sul glaç sens mesclar los dos. D'assiètas amb una textura de punts irregulars separan los jus de la carn dels aliments. De pichonas nauetas en porcelana permeton als convidats de manjar comòdament en estant drets. D'esmalts reactius foguèron desvolopats per la colleccion.
La Reconoissença
A prepaus del A' Design Award d'Argent
Suggestions Fonction primària : Vaissèla a ganhat la distincion A' Design Award d'Argent, una reconeissença extraordinàriament prestigiosa acordada a de designs d'ort de gamma, esplendids e impressionants. Los ganhaires de l'Argent son d'òbras terriblament brilhantas e extrèmament creativas que illustran l'experiéncia, lo talent e la finessa excepcionals de lors designers. S'espèra que Suggestions Fonction primària : Vaissèla siá una òbra meravilhosa e de referéncia, notablament professionala e prigondament innovanta. Aqueste design ganhaire de la distincion A' Design Award d'Argent es una invencion fòrça notabla e admirada, que fa un ben e fa avançar las frontièras de l'art, de la sciéncia, del design e de la tecnologia. Suggestions Fonction primària : Vaissèla es una creacion immensament envejada que desrevelha de desirs, aduch de sentiments positius e fa néisser l'estonament e l'esmaiment.
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Kit de premsa
Crèdits, membres de l'equipa e detalhs tecnics fornits pel designer.
- Proprietats Unicas
- This collection focuses on solve the needs of chefs. It's a very extensive collection where you can find items made for sharing on a center table. And items that solve specific situations like the water drops of melted ice. Keep the fresh of caviar on the table. Hide the mess while eating shells like mussels, escargots... and mimic the color finishes with the shells colours. Items for making a buffet more dynamic, easy and enjoyable with little lilies made of porcelain that allow to eat stand up in a comfortable way. When eating a nice meat piece, on each cut you can see the fluids acumaled at the bottom of you plate, we solve that problem with a nice irregular dot texture wich separates the fluids from your meat. In short; a collection were each piece have a reason and it's not all about shapes.
- Dimensions e Embalatge
- not relevant. Each item have their own size and package. Lot's of different items all inside a "normal" sizes for any haute cuisine tableware.
- Etiquetas
- Tableware, porcelain, gastonomic, chefs
- Tecnologia de Produccion
- A tableware collection made of Porcelain with all kind of different production tecnologies such as isostatic press, high preasure injection also we used reactive glazes taylor made developed for this project.
- Desaffo de Dissènh
- Investigation about real necesities of the chefs needs. And provide a good tool for improve the creativity on gastronomic services.
- Recèrca
- Our research was focused on talking with chefs for understand the needs and lacks about serving the gastronomic creations. We were focused on provide a tool that suggests creativity, and allow the chefs create unique gastronomic pieces.
- Inspiracion
- This project it's inspired by chefs for chefs. We want to provide a tool that suggest to chefs how to improve their gastonomic creations. Platforms that enhance the creations. With Suggestions, chefs can express his creations, and the costumer can enjoy each service as a little piece of art.
- Durada del Projècte
- One year and a half designed in Barcelona and produced in UAE by RAK.
It was released at Ambiente 2019 in Frankfurt. - Flux Operacional
- The main quality of this tableware is show the chef creations as good as possible and also keep this food in optimal conditon for best expirience of the final user.
One perfect example is the amaze, this dish keeps the ice separated from the melted water. Then the ice keep his frozen form more time and the food never gets soaked. Also in amaze we find a version that you can put carbonic ice in the inside keeping the food (sushi for example) cool and giving a nices fresh smoke that makes a new whole experience. We also find the chill, this items are made for serving caviar on ice but with total secury of not mixing it.
At the same time this collection plays with the senses of the final uses, the vision with nice and unexpected presentations. Smell with the possibility of introduce aromas, and finally the touch, with items made to be hold and enjoy eating with the dish on your hands. - Membres de l'Equipa
- [CEO] Renu Oomen
[Technical Manager] Senthil Kumar
[Marketing Manager] Bertrand Lecante
[Sales manager] Svend Bodry
[Europe manager] Claude Peiffer
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