Laodian Shanzhai Interior de Restaurant per Steven Hu

Lo dissènh Laodian Shanzhai Interior de Restaurant per Steven Hu es un laureat autfo estimfo del prestigfo 2020 A' Design Award de Fèrre dins la Categoria de Competfo Interior.

FèrreInterior· 2020

Laodian Shanzhai Interior de Restaurant

per Steven Hu

Client : Yuxun'ls Design

Laureat del A' Design Award de Fèrre dins la Categoria Interior

10,178

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Colors

Lo Concèpte

A prepaus de Laodian Shanzhai Interior de Restaurant

Laodian Shanzhai es un projècte de disseny d'interior de restaurant situat a Kunming, en China. Lo projècte cobrís 1700 mètres quadrats e presenta la cultura culinària de las minoritats etnicas de Yunnan. De lanternas tradicionalas chinesas de formas variadas balhan l'atmosfèra a tot l'espaci. De fials tenchats e de teissuts etnics son combinats amb de referéncias a las terrassas culturalas, un fogairal central, de molins de vent e un potz ancian. De colors vivas e un emplec acurat de la lutz e de l'ombra dòtan l'interior d'un caractèr fresc e elegant. L'objectiu es de portar la tradicion regionala a un public mai jove.

La Reconoissença

A prepaus del A' Design Award de Fèrre

Laodian Shanzhai Interior de Restaurant a ganhat la distincion A' Design Award de Fèrre, una reconeissença prestigiosa acordada a de bons designs que respondon a las exigéncias professionalas e industrialas esperadas de creacions plan concebudas. Los ganhaires del Fèrre demòstran una granda abilitat, una nauta especializacion, una comprenedura d'expèrt e la capacitat creativa de lors creators. S'espèra que Laodian Shanzhai Interior de Restaurant siá una creacion fòrça considerada, admirada e estimada, practica e innovanta. Aqueste design ganhaire de la distincion A' Design Award de Fèrre integra las melhoras practicas del sector e a de caracteristicas tecnicas competentas ligadas a un saber-far e a un talent. Per son rigor, Laodian Shanzhai Interior de Restaurant merita lo respècte e es destinat a aportar de melhoraments a la qualitat de la vida que ajudan a far del mond un luòc melhor.

Darrièr lo concèpte

Kit de premsa

Crèdits, membres de l'equipa e detalhs tecnics fornits pel designer.

Proprietats Unicas: This is a new breakthrough in the design of Yunnan minority food and beverage industry. Its design pursues national style and original ecology, but also runs through a large number of fashionable elements. The designer starts from the inner dimension of environmental construction, through in-depth thinking and combing the relationship between food and culture, fashion and tradition, and disseminates the emotional communication channel to the heart.
Dimensions e Embalatge: The project covers a total of 1700 square meters. It uses the more refined store image, better service level and higher quality of dishes to face the whole country and even the world.
Etiquetas: Interior, Commercial, Restaurant, Yunnan, Modern, Different Colors, National Style, Original Ecology
Tecnologia de Produccion: The restaurant uses different forms of Chinese traditional style lanterns to render the atmosphere of the whole restaurant. The dyed yarn, the beautiful ethnic fabrics, and the enchanting Yuanyang terraces make the rich ethnic customs from the moment of entering the store. It is deeply conveyed to the hearts of every diners, let them feel the enthusiasm and warmth of the ethnic minorities.
Desaffo de Dissènh: From exquisite and delicate designs to quaint cottages, traditional ethnic cultures and unique regional environments, this is a big difficulty, both in terms of design itself and the love of social consumers. It is also an important bridge to make the Laodian Shanzhai successfully enter the urban complex and get out of the house.
Recèrca: Yunnan is the most concentrated gathering place of ethnic minorities in southwestern China and even the whole country. 26 ethnic minorities live in this area, which has produced rich and colorful food culture and national culture.
As the main presenter of Yunnan ethnic specialties, the founder's dream is to let the leek go out of Yunnan to the world, and then let the leek rank one step further in China's major cuisines.
Inspiracion: In order to let the restaurant come out from the quaint and original state, accept the fresh things and transform into fashion, exquisiteness and elegance, so that the restaurant consumer group can be extended to the young fashion group. In the design process, designers use bright and bright colors to create a pleasant and comfortable material and technique, so that the combination of light and shadow is best reflected in the simple and simple design method.
Durada del Projècte: The project started in October 2018 in Kunming and finished in February 2019 in Kunming.
Flux Operacional: The space is patchy, the restaurant is central The fire pits, the windmills of Lijiang, and the ancient wells of the ancient towns are subtly blended to reflect the colorful national culture of Yunnan, and finally push this restaurant with the national cultural characteristics, Laodian Shanzai, to another height.
Brevets: Copyrights belong to Steven Hu, 2019.
Membres de l'Equipa: Steven Hu
Zhoumei Li
Mei Dong
Zhenli Shi
Abu Nibu
Xiaojuan Bao
Jing Shi
Crèdits d'Imatges: Image #1: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #2: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #3: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #4: Photographer Erqing Li, Laodian Shanzhai, 2019.
Image #5: Photographer Erqing Li, Laodian Shanzhai, 2019.