Lo dissènh Taikan Fast Sushi Foncion Primària: Interior de restaurant per Simone Turibio and Dimitri Lociks es un laureat autfo estimfo del prestigfo 2022 A' Design Award d'Argent dins la Categoria de Competfo Interior.
ArgentInterior· 2022
Taikan Fast Sushi Foncion Primària: Interior de restaurant
per Simone Turibio and Dimitri Lociks
Client : Taikan
Laureat del A' Design Award d'Argent dins la Categoria Interior
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A prepaus de Taikan Fast Sushi Foncion Primària: Interior de restaurant
Taikan Fast Sushi es un interior de restaurant japonés qu'ocupa 350 mètres carrats. Lo disseny ofrís una experiéncia culinària practica, modèrna e acuelhenta. Lo meteis revestiment prefabricat s'aplica al sòl, a las parets e al plafon, en recreant l'aspècte d'un espaci fach entièrament de fusta. La causida d'un sol material a redusit lo còst e a escorcit lo temps de construccion. De perfils LED encastrats dins la paret e lo plafon traversan l'espaci en linhas que rapèlan los bastonets. Un grand comptador de bufet e mantun ponch de servici sostenon un servici rapid. Las taulas son espaçadas per lo confòrt e pòdon assèire 183 personas.
La Reconoissença
A prepaus del A' Design Award d'Argent
Taikan Fast Sushi Foncion Primària: Interior de restaurant a ganhat la distincion A' Design Award d'Argent, una reconeissença extraordinàriament prestigiosa acordada a de designs d'ort de gamma, esplendids e impressionants. Los ganhaires de l'Argent son d'òbras terriblament brilhantas e extrèmament creativas que illustran l'experiéncia, lo talent e la finessa excepcionals de lors designers. S'espèra que Taikan Fast Sushi Foncion Primària: Interior de restaurant siá una òbra meravilhosa e de referéncia, notablament professionala e prigondament innovanta. Aqueste design ganhaire de la distincion A' Design Award d'Argent es una invencion fòrça notabla e admirada, que fa un ben e fa avançar las frontièras de l'art, de la sciéncia, del design e de la tecnologia. Taikan Fast Sushi Foncion Primària: Interior de restaurant es una creacion immensament envejada que desrevelha de desirs, aduch de sentiments positius e fa néisser l'estonament e l'esmaiment.
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Kit de premsa
Crèdits, membres de l'equipa e detalhs tecnics fornits pel designer.
- Proprietats Unicas
- The Taikan restaurant proposes a practical, modern, and welcoming Japanese gastronomy experience, in 350 square meters with lighting and coating elements that refer to a cosmopolitan Japan. The interior design project was distinguished using the same prefabricated coating on the floor, ceiling and walls, which ensured speed in the work, cost reduction and a strong visual impact. LED bars embedded in the wall and ceiling were also used, creating a dynamic light effect, which refers to chopsticks.
- Dimensions e Embalatge
- The restaurant has an area of 350 meters where there are 91 tables for 183 people.
- Etiquetas
- sushi, japanese food, restaurant design, interior design, fast sushi,
- Tecnologia de Produccion
- We used the reference of the use of wood in Japanese constructions as part of the project. To do so, we recreated the look of a space entirely made of wood using vinyl flooring covering the floor, wall and ceiling. This solution created an extremely welcoming feeling, which surprised and is very easy to replicate in other stores. Lighting is also highlighted in the form of LED profiles that refer to chopsticks, which cross the ceiling and wall.
- Desaffo de Dissènh
- The project lasted 2 months in the design phase and 3 months in the construction phase.
- Recèrca
- We carried out research on Japanese architecture and its relationship with materials and the environment around it. The synergy and union between internal and external space, the balance between what is static and mobile.
- Inspiracion
- The concept of Taikan was based on the union of traditional Japanese culture and architecture, with emphasis on open and hollow spaces, with a lot of use of wood, water and transparencies. We also use elements of a more urban and contemporary architecture, using concrete, matte black and geometric three-dimensional tiles. The way in which wood was used in Japanese constructions was a major advantage of the project, resulting in a prominent visual element for the space.
- Durada del Projècte
- The project lasted 2 months in the design phase and 3 months in the civil work stage.
- Flux Operacional
- The project was developed to allow a fast flow of service, with a large buffet bench and several service boxes. The space was designed to provide a comfortable distance between the tables, with a rich sensorial ambiance, with the sound of water, plants, and pleasant light.
- Membres de l'Equipa
- Simone Turíbio, Dimitri Lociks e Marília Turíbio
- Crèdits d'Imatges
- Marcelo Calil
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