Jian Sushi Foncion Primària: Concepcion Interiora de Restaurant per Chun-Yu Chang

Lo dissènh Jian Sushi Foncion Primària: Concepcion Interiora de Restaurant per Chun-Yu Chang es un laureat autfo estimfo del prestigfo 2022 A' Design Award d'Argent dins la Categoria de Competfo Interior.

ArgentInterior· 2022

Jian Sushi Foncion Primària: Concepcion Interiora de Restaurant

per Chun-Yu Chang

Client : Wu-Su Interior Design

Laureat del A' Design Award d'Argent dins la Categoria Interior

14,990

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Lo Concèpte

A prepaus de Jian Sushi Foncion Primària: Concepcion Interiora de Restaurant

Jian Sushi es un interior de restaurant japonés acabat a Taiwan en 2021. L'espaci de 135 mètres carrats conten una zòna de repais, una sala VIP, un comptador itamae, un ofici, una cosina, una zòna per se lavar las mans e una sala de banh. De tonalitats negras e grisas unifican l'interior, mentre que lo beton arquitectural, las taulas de yakisugi e la ferramenta rovilhada crèan un caractèr simple e calm. L'esclairatge es dirigit cap a las òbras d'art e als plats. De materials fonoabsorbents redusisson l'echò. La concepcion presenta la colleccion d'art del proprietari amassa amb la cosina.

La Reconoissença

A prepaus del A' Design Award d'Argent

Jian Sushi Foncion Primària: Concepcion Interiora de Restaurant a ganhat la distincion A' Design Award d'Argent, una reconeissença extraordinàriament prestigiosa acordada a de designs d'ort de gamma, esplendids e impressionants. Los ganhaires de l'Argent son d'òbras terriblament brilhantas e extrèmament creativas que illustran l'experiéncia, lo talent e la finessa excepcionals de lors designers. S'espèra que Jian Sushi Foncion Primària: Concepcion Interiora de Restaurant siá una òbra meravilhosa e de referéncia, notablament professionala e prigondament innovanta. Aqueste design ganhaire de la distincion A' Design Award d'Argent es una invencion fòrça notabla e admirada, que fa un ben e fa avançar las frontièras de l'art, de la sciéncia, del design e de la tecnologia. Jian Sushi Foncion Primària: Concepcion Interiora de Restaurant es una creacion immensament envejada que desrevelha de desirs, aduch de sentiments positius e fa néisser l'estonament e l'esmaiment.

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Kit de premsa

Crèdits, membres de l'equipa e detalhs tecnics fornits pel designer.

Proprietats Unicas: When one arrives at the dining area, the theme of the space comes clear suddenly. The black-grey leading tonal emits a steady vibe and highlights the directions of the lightings, which are all pointed towards various art pieces and cuisines. These effects arent all built up through visual experiences but are also created by hearing senses. Specially set up numerous absorptive materials to avoid sounds being spread out or diffracted. Art decorations are placed behind the itamae as symbols of the beautiful creatures that swim along with the movements and sounds of the sea.
Dimensions e Embalatge: The 135-square-meter space (around 40 pings) is equipped with a dining area, a VIP room, an itamae, a pantry, a kitchen, a hand-washing area, and a bathroom.
Etiquetas: Japanese restaurant, craftsman spirit, modern Japanese aesthetic, Japanese style, artistic restaurants.
Tecnologia de Produccion: Architectural concrete (symbolizing the client insist on using natural ingredients without being processed)
Yakisugi bans (Japanese traditional building material)
Rusted ironware (natural processing methods are used to deal with the rustiness instead of using organic protection coats)
Non-formaldehyde and non-VOC cement paints
Metal-imitating tiles
Absorptive materials (prevent sounds from being spread out or diffracted)
Desaffo de Dissènh: Vision wise, how to create a personal and steady spatial feeling within an open-end space. Solution: Representative building materials and lighting are set up in the long hallway of the entrance. The open-end space used black and grey colors as divisions while lightings are pointed towards each private space direction. Sound-wise, The echoing sounds are prevented by setting up absorptive materials. To create rough yet textured architectural concrete that embodies the main concept of the space, several experiments have progressed to achieve the perfect balance between the concrete and the cement.
Recèrca: The overall is decorated with blacks and greys, while dark yakisugi bans, rough architectural concrete, and rust oxidated ironware are used to create a simple and peaceful spatial feeling. While equipped with a consistent visual experience, the client collectibles are used as the main decorations of the space. Less is more would be the most representative concept for this project; overmuch elements are eliminated to highlight the main roles, cuisines and art strongly.
Inspiracion: This project is a Japanese restaurant, and its owner is a professional craftsman who loves to collect antiques and art pieces. Hence, the designer focused on creating a space that can perfectly combine artwork with cuisines while delivering the essence of the Japanese spirit in a modern and aesthetic way.
Durada del Projècte: The project finished in September 2021 in Taiwan.
Flux Operacional: To the client a neat operational counter is necessary to give convenience when checking out. Hence, an itamae area in line with ergonomics and the traffic flow is specially constructed, embodying the essence of the client traditional Japanese craftsman spirit.
As for customers, a push door is set up at the VIP area to increase privacy; the precise lighting arrangements have also given guidance and directions towards the art pieces and cuisines.
Membres de l'Equipa: Wu-Su Interior Design, Chun-Yu Chang
Crèdits d'Imatges: Wu-Su Interior Design