Dumphani kupita ku nkhani
Zhanlu Tea Kapangidwe ka Kupakidwa kwa Tiyi wa Zitsamba ndi Xi'an Academy of Fine Arts

Dizayini ya Zhanlu Tea Kapangidwe ka Kupakidwa kwa Tiyi wa Zitsamba ndi Xi'an Academy of Fine Arts ndi wopambana wotamandika kwambiri pa mphotho yaulemu ya 2026 Mphoto ya Bronze ya A' Design Award mu Gawo la Mpikisano la Mapangidwe a Zithunzi, Zojambulidwa ndi Kulumikizana Mwazithunzi.


BronzeZithunzi· 2026

Zhanlu Tea Kapangidwe ka Kupakidwa kwa Tiyi wa Zitsamba

ndi Xi'an Academy of Fine Arts

Kasitomala: Xi'an Academy of Fine Arts

Wopambana pa Mphoto ya Bronze ya A' Design Award mu Gawo la Zithunzi

14,277

Mitundu

Kapangidwe

Za Zhanlu Tea Kapangidwe ka Kupakidwa kwa Tiyi wa Zitsamba

Zhanlu ndi kapangidwe ka mtundu (brand) ndi kupakidwa kwa tiyi wa zitsamba wopangidwira Manda a Mfumu Yachikasu (Mausoleum of the Yellow Emperor). Lingaliro lake limatengera chithunzi cha mame a m'mawa mu ndakatulo zakale za ku China, zomwe zimasonyeza chiyero ndi chakudya chopepuka. Chisakanizocho chimaphatikiza chipatso cha monk fruit, licorice, ophiopogon, raspberry, ndi Solomon's seal, potsatira mfundo yachikhalidwe yakuti kukoma kowawasa ndi kotsekemera zikaphatikizana zimathandiza kupanga chinyontho. Thumba lililonse la tiyi la magalamu 5 limatsekedwa mu kathumba kotetezera chinyontho. Mabokosi a pepala lokutidwa (coated paperboard) amagwiritsa ntchito kusindikiza kwa offset ndi kudinda kwa hot stamping ndi zithunzi zouziridwa ndi zaluso za nthawi ya Han.

Chidziwitso

Za Mphoto ya Bronze ya A' Design Award

Zhanlu Tea Kapangidwe ka Kupakidwa kwa Tiyi wa Zitsamba ndi mmodzi mwa opambana a Mphoto ya Bronze ya A' Design Award, kuzindikirika kolemekezeka kwambiri komwe kumaperekedwa kwa mapangidwe abwino kwambiri omwe amaonekera ndi luso lolenga, kuchenjera ndi nzeru zakuthwa. Opambana a Bronze ndi zinthu zaluso kwambiri ndi zolenga modabwitsa zomwe zimatsimikizira zochitika zazikulu, kulingalira ndi kuchenjera kwa opanga awo. Zhanlu Tea Kapangidwe ka Kupakidwa kwa Tiyi wa Zitsamba akuyembekezeka kukhala chinthu choyamikiridwa, chosirira ndi chokondedwa, chaukatswiri wapadera ndi chatsopano. Mapangidwe opambana Mphoto ya Bronze ya A' Design Award awa amaphatikiza machitidwe abwino kwambiri a luso, sayansi, kapangidwe ndi ukadaulo ndipo ndi abwino kwambiri chifukwa cha kusamala kwawo zazing'ono. Zhanlu Tea Kapangidwe ka Kupakidwa kwa Tiyi wa Zitsamba amakwaniritsa zosowa mokongola, kukhudza zilakolako, kukopa mitima ndi kudzutsa chidwi.

Kumbuyo kwa Kapangidwe

Katundu wa Atolankhani

Umboni, mamembala a gulu ndi zambiri zapadera zoperekedwa ndi wopanga.

Makhalidwe Apadera
Zhanlu is inspired by the idea of light nourishment and the purity of morning dew. Created for the Mausoleum of the Yellow Emperor, it blends monk fruit, licorice, ophiopogon, raspberry, and Solomons seal, following the traditional principle that sour and sweet together help generate moisture. Warm, gentle, and balanced, it offers visitors a moment of natural comfort and a quiet connection to ancient wisdom.
Miyezo ndi Kuphimba
Each bag contains 5 g of blended herbs, with 50 g per box. Individual sachets are sealed in moisture proof laminated film to ensure freshness and hygiene. Packaging includes a coated paperboard carton and a premium rigid gift box with specialty paper wrapping and inner tray. Suitable for hot water brewing, one sachet per cup. Store in a cool, dry place.
Zizindikiro
Light Nourishment, Herbal Tea, Moisturizing Formula, Brand Design
Teknoloji Yopangira
Zhanlu is made with selected herbs that are cleaned, low temperature dried, and finely cut to preserve aroma and quality. The blend is packed into 5 g food grade tea bags and sealed in moisture proof sachets. Cartons and rigid gift boxes use coated paperboard with offset printing and hot stamping to present refined Han inspired graphics.
Vuto la Dizayini
The challenge was translating traditional wellness philosophy into a contemporary product without losing cultural depth. Rooted in classical theory, the concept had to remain clear and appealing to modern users. The key was balancing herbal efficacy, taste, symbolism, and packaging in one refined and coherent design.
Kafukufuku
This project explores how traditional Chinese wellness philosophy can be translated into contemporary cultural product design. Based on the principle that sour and sweet flavors generate moisture, the formula blends monk fruit, licorice, polygonatum, ophiopogon, and raspberry to support gentle hydration. Inspired by classical poetry and Han aesthetics, the packaging reinterprets traditional symbolism in a modern tea product, linking heritage, health, and mindful self care.
Chilimbikitso
The inspiration for Zhanlu comes from the image of morning dew in ancient Chinese poetry, pure, quiet, and life giving. It draws from the sacred atmosphere of the Mausoleum of the Yellow Emperor, especially the ancient cypress trees that have endured for millennia. The concept of light nourishment and the traditional principle that sour and sweet create moisture shaped the formula, expressing harmony between nature, heritage, and gentle self care.
Nthawi ya Polojekiti
The project was completed on February 18, 2026. The client is based in the Yangtze River Delta region of China. Concept development, herbal formulation research, and packaging design were carried out in Xian, Shaanxi Province, China. The project integrates regional cultural resources with contemporary design practice, bridging eastern market demand and northwestern cultural heritage context.
Mdondomeko ya Ntchito
Open the outer carton or gift box and remove one individually sealed sachet. Tear open the moisture proof wrapper and place one 5 g tea bag into a cup. Add approximately 250 to 300 ml of hot water and steep for 3 to 5 minutes. The tea gradually releases a gentle sweetness and light herbal aroma.

After touring the mausoleum, visitors hold the warm cup, pause, and sip slowly. The interaction is simple and intuitive, open, brew, inhale, taste, creating a quiet ritual that connects body, breath, and cultural memory in a brief moment of nourishment.
Petensi
Copyrights belong to Ma Lan, Xi'an Academy of Fine Arts, 2026.

Packaging structure design patent pending. Patent Holder: Xi’an Academy of Fine Arts. 2026. China.

Visual system and illustration artworks are protected under applicable copyright laws.
Mamembala a Gulu
Lan Ma
Guangyi Tang
Yinghua Wang
Lianfa Xu
Wanhui Huang
Zhifei Fu
Shunfeng Zhang
Jinyuan Zhang
Mwini Zithunzi
Image #1: Designers Ma Lan and Tang Guangyi (Product Designer / Visual Designer), Zhanlu Sweet and Moisturizing Tea Main Packaging, 2026.

Image #2: Designers Wang Yinghua, Jinyuan Zhang, Shunfeng Zhang and Huang Wanhui (Illustrator / Graphic Designer), Botanical and Han Inspired Illustration Series, 2026.

Image #3: Designers Xu Lianfa and Tang Guangyi (Packaging Engineer / Visual Designer), Light Luxury Gift Box Structure and Visual System, 2026.

Image #4: Designers Ma Lan, Wang Yinghua and Huang Wanhui (Product Designer / Illustrator / Graphic Designer), Ingredient Visualization and Cultural Motif Development, 2026.

Image #5: Designers Ma Lan, Tang Guangyi, Xu Lianfa and Zhifei Fu (Product Designer / Visual Designer / Packaging Engineer / Design Coordination), Integrated Packaging and Structural Realization, 2026.

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