Distillery Kalihtik Teixpantiloyan ītēchcopa Florian Studer

Tlanāhuatīlli Distillery Kalihtik Teixpantiloyan ītēchcopa Florian Studer cē cencā mahuizzō tēmacēhualōni īpan huēyi 2023 Mahuizolli A' Design Award Iztacteocuitlatl īpan Callitic Tlacauhtli ihuan Tlanextilizpan Tlachihchihualiztli Nēhuilīztli Tlamantli.

IztacteocuitlatlCallitic· 2023

Distillery Kalihtik Teixpantiloyan

īpal Florian Studer

Tlanāhuatīlli: Distillery Kohler

Mahuizolli A' Design Award Iztacteocuitlatl Tēmacēhualōni īpan Callitic Tlamantli

14,723

Tlaneltīlīlli Tēmacēhualōni

Xictlaneltilia Tēmacēhualli ītēchcopa #147946

Xiquitta Tlahcuilōlcalli Xiquitta A' Design Award ītechcopa Āmatl Tēmachiyōtīliztli Tlamachiōtl

Tlapalli

Tlanēxtilistli

Ītechcopa Distillery Kalihtik Teixpantiloyan

Distillery se teixpantiloyan tlen kisentilia in tlachiwalistli, in tlanamakaloyan iwan in tlayekoloyan san se kan. In tlachiwaloyan iyolik iixnesyo mosentilia iwan yankuik amo katka tlamantli tlachiwaloni kemej chichiltik tepostli (cobre), tliltik tepostli (acero), kuawitl, teskatl iwan tetl. Inin tlamantli kinextia in tekitl ika inmawan kichiwaj tlachiwanij iwan kichiwa se yolseuhkayotl. In tlayolotl tlamantli se moketsani mesa, tlen kitlawilia se tlawilli tlachihchiwtli ika limetes tlen distillery. Ixpan in mesa moketstika se bar tlachiwtli ika xoxouhki acero iwan ika cobre ipan iixko. In totonik encino kuawitl mopatla iwan tliltik tepostli tlachihchiwaltin. Se teskatl elevador temowia ompa tlatzintlan kalihtik (cellar).

Tēixīmachōtiliztli

Ītechcopa Mahuizolli A' Design Award Iztacteocuitlatl

Distillery Kalihtik Teixpantiloyan ca in quicuic in Mahuizolli A' Design Award Iztacteocuitlatl, hueyi tlamahuizoliztli tlen momaca in huel yectli, tlanextic ihuan mahuiztic tlachihualli. In quicuicah Iztacteocuitlatl ca cenca cualli ihuan cenca yancuic tlachihualli in quinextia in tlamatiliztli, toltecayotl ihuan ixtlamatiliztli intlachihuanime. Ca quinequi in Distillery Kalihtik Teixpantiloyan ca cenca cualli, cenca motequiuhtia ihuan yancuic. Ni dizayno in quicuic Iztacteocuitlatl quihuelitia in toltecayotl, tlamatiliztli, dizayno ihuan teknolohia. Distillery Kalihtik Teixpantiloyan quiyolchicahua in tlacah, quipaquiltia ihuan quitlamahuiztiltia.

Tlanēxtilistli Ītēixpan

Āmatl Tlanextīliztli

Tlapōhualli, tēquitqueh īwan tēchmachilīztli ōquinmaca in tlanēxtīlīlli.

Cē Zan Ītēchcopa: The new extension brings distillery, store and tasting bar together in one place. The industrial design ambience is complemented with various traditional materials such as copper, steel, wood, glass and stone. These traditional materials mirror the distillery’s craftsmanship and creates a calm atmosphere.
The central element is a standing table, illuminated by a manufactured lamp made from distillery bottles. Opposite is a bar element made of crude steel with a copper surface. The interior is complemented by a glass elevator to the cellar.
Huēyiliztli īhuān Tlacualtepēhualli: New building with 200 m2 show room and distillery.
250 m2 wine cellar with wine storage in the basement
Tōcāitl: Distillery,Store, Tasting, Bar, Showroom, Event Location, Design Interior & Architect Studer, Switzerland
Tlachīhualiztli Māchiyōtl: The industrial design charm of the distillery is reflected in the architecture and furnishing.
Some elements are finished in black expanded metal, such as the frame of the lamp, the railing that separates the distillery from the store, tasting area and the sliding doors of the exhibition furniture. The bar copper surface reflects the distillery boiler. These cold features are contrasted by warm oak wood and staged with spot lighting.
Tlanāhuatīlli Nētēcahuilīztli: Especially when planning a production facility in the hospitality industry, an understanding for the operational processes and the requirements of employees and customers, as well as the sustainability of materials are decisive points for the future viability of a business. With my experience, I was able to contribute a very coherent overall concept.
Tlatēmōliztli: The concept behind the architecture and design was to provide more space and simplicity for the production, and to bring both store and enjoyment worlds together.
The architect Florian Studer took the diverse usability of the room into account, to bring this traditional business closer to the community.
Tēyōllālīliztli: Architecturally create a location for a traditional business where all work processes can be experienced and witnessed right up to the enjoyment. This in a contemporary design with various highlights that convey tradition, quality and passion.
Tēquitl Cāhuitl: The project started in February 2021 in Schinznach-Dorf Aargau Switzerland and finished in November 2021.
Tēquitl Ōhuitl: This new location invites guests to experience, taste and buy wine and distillates with its charming atmosphere and contemporary and light design: enticing them to stay, enjoy and simply feel good. During summertime, the new terrace can be used for events. Our credo is: enjoyment meets traditional craftsmanship.
Īxiptla Tlanēxtīlli: Photographer Armin Graessel