Id-disinn Momochan Disinn Intern ta' Ristorant Ġappuniż minn Yew Tze Yong huwa rebbieħ stmat ħafna tal-prestiġjuż 2022 Premju A' Design Award tal-Ħadid fil-Kategorija tal-Kompetizzjoni ta' Disinn ta' Spazji Interjuri u Wirjiet.
ĦadidInterjur· 2022
Momochan Disinn Intern ta' Ristorant Ġappuniż
minn Yew Tze Yong
Klijent: Momochan
Rebbieħ tal-Premju A' Design Award tal-Ħadid fil-Kategorija ta' Interjur
Rebbieħ ta' Premju Ivverifikat
Ivverifika l-Istatus tal-Premju għal #127354Id-Disinn
Dwar Momochan Disinn Intern ta' Ristorant Ġappuniż
Momochan huwa ristorant Ġappuniż li jinsab f'mall tax-shopping f'Kuala Lumpur. L-intern jgħaqqad il-konkos u l-injam f'ambjent minimalista. Pannelli kbar tal-ħġieġ fuq quddiem u fuq wara jħallu d-dawl naturali jimla l-ispazju matul il-ġurnata. Il-faċċata tal-ħanut għandha kaxxa miftuħa bil-bar tal-ġelat u kċina miftuħa, imdawra bi strixxi tal-injam u irħam aħdar b'tonalitajiet tal-art u newtrali. Saqaf b'forma ta' dar bi strixxi tal-injam jgħaqqad iż-żona tal-ikel miftuħa ma' żona li tilqa' l-annimali domestiċi, li huma maqsuma minn pannelli tal-ħġieġ. Postijiet bil-bank u ħitan bl-istrixxi jikkompletaw l-ambjent.
Ir-Rikonoxximent
Dwar il-Premju A' Design Award tal-Ħadid
Momochan Disinn Intern ta' Ristorant Ġappuniż huwa rebbieħ tal-Premju A' Design Award tal-Ħadid, rikonoxximent prestiġjuż mogħti lil disinji tajbin li jissodisfaw ir-rekwiżiti professjonali u industrijali mistennija minn ħolqien imfassal tajjeb. Ir-rebbieħa tal-Ħadid juru l-ħila kbira, l-ispeċjalizzazzjoni għolja, il-fehim espert u l-kapaċità kreattiva tal-ħallieqa tagħhom. Huwa mistenni li Momochan Disinn Intern ta' Ristorant Ġappuniż ikun ħolqien imqabbar ħafna, mammirat u maħbub li huwa prattiku u innovattiv. Dan id-disinn rebbieħ tal-Ħadid jintegra l-aħjar prattiki tal-industrija u għandu karatteristiċi tekniċi kompetenti marbuta mal-għarfien u t-talent. Momochan Disinn Intern ta' Ristorant Ġappuniż huwa rispettat għall-eżattezza tiegħu u mfassal biex itejjeb il-kwalità tal-ħajja u jgħin jagħmel id-dinja post aħjar.
Wara d-Disinn
Kit għall-Istampa
Krediti, membri tat-tim u dettalji tekniċi pprovduti mid-disinjatur.
- Proprjetajiet Uniċi
- A bright and minimal space, we make the front and back of the restaurant with big and wide glass panels which allow for great natural lighting during the daytime. The open counter at the shopfront to attract walk-by customers with the ice-cream bar and busy kitchen. Fabulous use of wood structure inside the interior adds warmth and nativity to the setting. Handmade lamps, green marble and wood stripes add textural charm to the interior that blends tradition with modernity in a seamless fashion.
- Dimensjonijiet u Ippakkjar
- 12000mm width x 10200mm depth x 4000mm height, 1360 square foot
- Tikketti
- Japanese restaurant, green marble, wood stripes, concrete, restaurant design
- Teknoloġija tal-Produzzjoni
- The setting features traditional materials such as concrete and wood in a minimalist setting. For the entrance wall, we apply Japanese traditional wood stripes design and green marble with earthy and neutral tones materials creating an atmosphere that is distinctly modern and welcoming. A house shaped wood striped ceiling connected the both open dining and pet friendly space, ending with bench seating with keeping the strip design to the wall.
- Sfida tad-Disinn
- The pet-friendly zone, we use the glass panels as divider to the both normal dining and pet-friendly dining areas. Also to solve the hygiene and noise problem to other customers.
- Riċerka
- Especially the open ice-cream bar at the shopfront. Allowing the restaurant staffs engaging with walk-by customers, not only the ice-cream, customers are more easy to attract with the unique menu. Unlike the shops near-by in the mall, the both sides glass panels allowing natural lights fully filled in the interior space, creating a warm and welcoming space to the customers.
- Ispirazzjoni
- The design aims to evoke the feel of a tranquil getaway from the hustle and bustle outside, a place where customers are looked after with great care and, of course, with great food. And also providing a space for pet friendly corner.
- Tul tal-Proġett
- The project started in November 2018 in Jaya One Mall, Kuala Lumpur and completed in February 2019.
- Fluss tal-Operazzjoni
- The open kitchen and bar aim to deliver the showcase sanitary processes and the steps taken to turn fresh, high quality ingredients into each mouthwatering meal. The customer a.k.a the chef are proud of the delicious dishes they create. Providing drama and excitement, engaging customers who appreciate the artistry of cooking.
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