Moritomi Japanese Cuisine Ko Te Wharekai Hapanihi nā Tetsuya Matsumoto

Ko te hoahoa Moritomi Japanese Cuisine Ko Te Wharekai Hapanihi nā Tetsuya Matsumoto he kaitoa whakahirahira o te 2020 A' Design Award Hiriwa i te Wāhanga Whakataetae Hoahoa Roto Whare me te Whakaaturanga.

HiriwaRoto Whare· 2020

Moritomi Japanese Cuisine Ko Te Wharekai Hapanihi

nā Tetsuya Matsumoto

Kiritaki: Moritomi

Kaitoa o te A' Design Award Hiriwa i te Wāhanga Roto Whare

38,189

Kaitoa Tohu Manatokohia

Manatokohia te Tūnga Tohu mō #99235

Torohia te Pae Tirohia i te A' Design Award Pānui Pāpāho Tohu Tohu

Ngā Tae

Te Hoahoa

Mō Moritomi Japanese Cuisine Ko Te Wharekai Hapanihi

Te whakanekeneke o Moritomi, he wharekai e tapaina ana te kai Hapani, i te taha o te taonga tuku iho o te ao Himeji Castle e torotoro ana i nga hononga i waenga i te taonga, te hanga me te whakamaarama aorangi tuku iho. Kei te ngana te waahi hou ki te whakaputa i te tauira kohatu kohatu o te whare rangatira i roto i nga momo papanga tae atu ki nga kohatu kirihou me te maamaa, he kowhatu pania pango pango, me nga taarua. Ko te papa i hangaia i roto i nga kirikiri iti o te urupa he tohu mo te whare rangatira. E rua nga tae, he ma me te pango, e rere ana pera i te wai mai i waho, me te whakawhiti i te kuaha rakau ka whakapaipaihia ki te tomokanga whare, ki te whare huihuinga.

Te Whakamihi

Mō te A' Design Award Hiriwa

Ko Moritomi Japanese Cuisine Ko Te Wharekai Hapanihi te toa o te A' Design Award Hiriwa, he whakaaetanga tino whai mana e hoatu ana ki ngā hoahoa taumata teitei rawa, ātaahua me te whakamīharo. Ko ngā toa Hiriwa he mahi tino kanapa, tino auaha e whakaatu ana i te mātanga, te pūmanawa me te mōhio hōhonu o ā rātou kaihoahoa. E tūmanakohia ana ko Moritomi Japanese Cuisine Ko Te Wharekai Hapanihi he mahi whakamīharo, he tauira, he tino ngaio, he auaha hōhonu. Ko tēnei hoahoa i toa i te Hiriwa he hanganga rongonui, whakamīharotia e whai wāhi ana ki te whakawhānui i ngā rohe o te toi, te pūtaiao, te hoahoa me te hangarau. Ko Moritomi Japanese Cuisine Ko Te Wharekai Hapanihi he mahi e hae ana te tini, e whakaara ana i ngā hiahia, e kawe mai ana i ngā kare-ā-roto pai, ā, e whakaoho ana i te mīharo.

I Muri i te Hoahoa

Kete Pāpāho

Ngā whakamihi, ngā mema o te rōpū me ngā taipitopito hangarau i whakaratohia e te kaihoahoa.

Āhuatanga Motuhake: Architecture as a practice is deeply related to materiality. But what if we substitute a material by another, in an attempt of keeping its spirit, or temperament?
Offering Japanese cuisine Since 1945, Moritomi is relocating close to the world heritage Himeji Castle. The design for its new space is inspired by the castle stone fortification base and reproduces similar patterns using three different materials: Rough and polished stone, Black oxide coated steel, and Japanese tatami mats.
Inenga & Pēketanga: Gross Built Area: 330sqm
W23800mm x D11805mm x H6954mm
Tūtohu: Japan, restaurant, material, interpretation, traditional, stone, steel, pattern, tatami, interior
Hangarau Whakanao: The restaurant occupies parts of the first and second level of an already existing mixed-use building constructed using a concrete structure. The interior finishes come in different materials: Stone, Black Oxide Coated Steel, Platina sheets, Tatami Mats, wallpaper, vinyl floor tiles, dark mirrors, and an organic plaster-based material called Joly-pat and resembling traditional Japanese earth walls. This later includes tiny glass beads that sparkles while exposed to light.
Wero Hoahoa: The biggest challenge was to find a common spirit of space using different and incoherent materials, but also applying materials outside of their traditional use to create a new atmosphere. Controlling these differences while guaranteeing the balance and keeping the identity of the space was one of the specificities of this space design. Furthermore, keeping the balance between the traditional spirit of the restaurant and the contemporary context added yet another complexity to the project.
Rangahau: Stone is more than just a material, and stonework is more than just a craft. Architecture as a practice is deeply related to materiality and the spirit of its spaces is thoroughly defined by the materials in use. But what if we substitute a material by another, in an attempt of keeping its spirit, or temperament? The approach of space at Moritomi new location is a redefinition of the Japanese materiality and design lines inspired by the stonework at Himeji Castle base fortifications.
Whakaaweawe: The design for Moritomi Japanese Cuisine new relocation was inspired mainly by its new Neighbor, the 16th century world heritage Himeji Castle. The stone fortifications of the castle were part of the old restaurant, however in a traditional way. The new space needed to step forward and pay tribute to this military masterpiece by imitating their patterns using different contemporary materials and methods. The moat at the fortifications feet also inspired the entrance floor finish.
Roanga o te Kaupapa: Project start: October 2018.
Construction start: June 2019.
Project/Construction End: September 2019.

Location: Designed and constructed in Himeji City, Japan.
Rerenga Mahi: The outside of the restaurant is clad in rough and polished stones resembling the Castle fortification and gravel floor reminding the mat water flow crosses the lattice entrance door inviting customers to do similarly. The first floor hosts some tables seating, three small rooms of 4 to 6 people, and a counter seating together with the kitchen. The second level includes a VIP room of 12 seats that can be divided into two rooms. and a larger banquet room that can be divided into four spaces.
Whakamana Whakaahua: Image #1: photographer ©Stirling Elmendorf, Moritomi, 2019.
Image #2: photographer ©Stirling Elmendorf, Moritomi, 2019.
Image #3: photographer ©Stirling Elmendorf, Moritomi, 2019.
Image #4: photographer ©Stirling Elmendorf, Moritomi, 2019.
Image #5: photographer ©Stirling Elmendorf, Moritomi, 2019.