Gilsang 7days Kete Hanga Waipiro ā-Kāinga nā Geumpung Brewery Co., Ltd

Ko te hoahoa Gilsang 7days Kete Hanga Waipiro ā-Kāinga nā Geumpung Brewery Co., Ltd he kaitoa whakahirahira o te 2026 A' Design Award Parahi i te Wāhanga Whakataetae Hoahoa Kai, Inu me ngā Toi Kai.

ParahiToi Kai· 2026

Gilsang 7days Kete Hanga Waipiro ā-Kāinga

nā Geumpung Brewery Co., Ltd

Kiritaki: Geumpung Brewery

Kaitoa o te A' Design Award Parahi i te Wāhanga Toi Kai

26,225

Kaitoa Tohu Manatokohia

Manatokohia te Tūnga Tohu mō #176872

Torohia te Pae Tirohia i te A' Design Award Pānui Pāpāho Tohu Tohu

Ngā Tae

Te Hoahoa

Mō Gilsang 7days Kete Hanga Waipiro ā-Kāinga

Ko Gilsang 7days he kete hanga waipiro ā-kāinga mō te makgeolli, he inu raihi tuku iho nō Kōrea. Ka whakahāngai te kete i tētahi tohutao mai i Sanga Yorok, he pukapuka tunu kai nō Kōrea o te rautau 15, hei tukanga māmā e whitu ngā rā. Ka tukuna mai te pārere kua oti kē te tunu me te raihi kua kōhuatia i roto i ngā ipu kua hiritia, me te nuruk me tētahi kākahu tātari, nō reira he iti noa te whakariterite e hiahiatia ana. Mā te whakakoretini pānga-teitei e tautoko te haumaru me te roa o te wā pupuri. Kua hangaia te pūhera ki te pepa taiao-pai me te kakano o ngā tuhinga tawhito, ā, mā tētahi waehere kua tāia e hono atu ki ngā aratohu ataata i roto i ētahi reo maha.

Te Whakamihi

Mō te A' Design Award Parahi

Ko Gilsang 7days Kete Hanga Waipiro ā-Kāinga te toa o te A' Design Award Parahi, he whakaaetanga tino whai mana e hoatu ana ki ngā hoahoa kōeke e tohua ana mā te auaha, te mahi mōhio me te whakaaro hōhonu. Ko ngā toa Parahi he mahi pukenga e rite ana, he auaha mīharo, e whakatūturu ana i te wheako nui, te whakaaro me te mōhio-ā-ringa o ā rātou kaihoahoa. E tūmanakohia ana ko Gilsang 7days Kete Hanga Waipiro ā-Kāinga he taonga whakanuia, whakamīharotia, aroha nui, he ngaio, he auaha hoki. Ko tēnei hoahoa i toa i te Parahi e whakauru ana i ngā tikanga pai rawa i te toi, te pūtaiao, te hoahoa me te hangarau, ā, he tino mīharo ki ngā taipitopito. Ka whakatutuki a Gilsang 7days Kete Hanga Waipiro ā-Kāinga i ngā hiahia, ka pā ki ngā hiahia, ka whakaoho i ngā kare-ā-roto, ā, ka kume i te pākiki.

I Muri i te Hoahoa

Kete Pāpāho

Ngā whakamihi, ngā mema o te rōpū me ngā taipitopito hangarau i whakaratohia e te kaihoahoa.

Āhuatanga Motuhake: The Gilsang 7days Kit reinterprets the traditional recipe from Sanga Yorok into a modern home-brewing experience. Pre-cooked porridge and rice are provided in sealed containers, accompanied by nuruk and a straining cloth to minimize preparation. The packaging, crafted from eco-friendly paper with textures reminiscent of old manuscripts, incorporates a QR code offering multilingual guidance, reducing printed materials and supporting sustainability.
Inenga & Pēketanga: Package Size: 213mm × 92mm × 290mm
Package Material: Eco-friendly paper
Container Material: Polypropylene (PP)
Technical Features: High-temperature sterilization, long-term preservation
Tūtohu: Korean Heritage, DIY Makgeolli, Traditional Recipe, Food Kit, Cultural Experience
Hangarau Whakanao: The packaging uses eco-friendly paper materials with minimal printing processes, replicating the tactile aesthetics of ancient manuscripts. High-temperature sterilization and sealed packaging ensure safety and long shelf life. A QR code links to multilingual video guides, reducing the need for printed manuals and supporting sustainability.
Wero Hoahoa: The main challenge was to preserve authenticity while adapting the brewing process for modern consumers. By simplifying ingredient preparation and introducing sterilized sealed packaging along with QR-based guidance, the kit balances tradition with modern practicality, laying the foundation for wider cultural adoption of Makgeolli.
Rangahau: The Gilsang 7days Kit simplifies traditional brewing, connecting cultural heritage with modern lifestyles. Pre-packaged ingredients and guided video tutorials allow anyone to craft Makgeolli with ease, fostering accessibility to Korean traditional liquor and contributing to cultural preservation.
Whakaaweawe: This project draws inspiration from Sanga Yorok, a 15th-century Korean culinary text. It seeks to inherit the wisdom and craftsmanship of the past in a modern context, transforming the seemingly complex process of traditional liquor brewing into an accessible hobby. The aesthetics of ancient manuscripts are reflected in the design, while modern conveniences such as pre-prepared ingredients create a unique brewing experience that bridges past and present.
Roanga o te Kaupapa: The project began at Geumpung Brewery in Ganghwa, Incheon, in March 2025, completed development in August 2025, and was first launched in September 2025. All production and operations take place at Geumpung Brewery.
Rerenga Mahi: Over seven days, users complete simple steps to brew their own Makgeolli:

Day 1: Mix porridge and nuruk to begin fermentation

Day 2: Add steamed rice to accelerate fermentation

Day 7: Strain with cloth, dilute with water, and enjoy

Step-by-step video guides accessible via QR code ensure even beginners can enjoy an authentic brewing experience.
Whakamana Whakaahua: Image: Photographer White, Gilsang 7days, 2025.