Golden Hill Delicates Hoahoatanga o Roto Wharekai nā Wang Zheng

Ko te hoahoa Golden Hill Delicates Hoahoatanga o Roto Wharekai nā Wang Zheng he kaitoa whakahirahira o te 2022 A' Design Award Parahi i te Wāhanga Whakataetae Hoahoa Roto Whare me te Whakaaturanga.

ParahiRoto Whare· 2022

Golden Hill Delicates Hoahoatanga o Roto Wharekai

nā Wang Zheng

Kiritaki: Seek Design

Kaitoa o te A' Design Award Parahi i te Wāhanga Roto Whare

10,268

Kaitoa Tohu Manatokohia

Manatokohia te Tūnga Tohu mō #128557

Tirohia i te A' Design Award Pānui Pāpāho Tohu Tohu

Ngā Tae

Te Hoahoa

Mō Golden Hill Delicates Hoahoatanga o Roto Wharekai

He hoahoatanga o roto a Golden Hill Delicates e tū ana i te taone nui o Beijing, e 12,000 mita tapawha te rahi. Ko te hoahoatanga i puta mai i ngā māra tuku iho o Haina me te kaupapa o te Puna Puāwai Pīki, kua hangaia ki roto i te wāhi kaua i tāia noa ki runga i te pakitara. Ko ngā huānga taiao penei i ngā maunga, ngā kōhatu me te kōpura ka waihanga i tētahi tirohanga hōu i ia hīkoinga. Ko te tuhituhi whakairoiro, ngā peita, ngā oko uku, ngā whakapaipai me ngā whakairo pereki kua whakahoutia mā ngā tikanga o ēnei rā. Ko ngā arawhata me ngā tarutaru mātakitaki e hono ana i ngā wāhi rerekē.

Te Whakamihi

Mō te A' Design Award Parahi

Ko Golden Hill Delicates Hoahoatanga o Roto Wharekai te toa o te A' Design Award Parahi, he whakaaetanga tino whai mana e hoatu ana ki ngā hoahoa kōeke e tohua ana mā te auaha, te mahi mōhio me te whakaaro hōhonu. Ko ngā toa Parahi he mahi pukenga e rite ana, he auaha mīharo, e whakatūturu ana i te wheako nui, te whakaaro me te mōhio-ā-ringa o ā rātou kaihoahoa. E tūmanakohia ana ko Golden Hill Delicates Hoahoatanga o Roto Wharekai he taonga whakanuia, whakamīharotia, aroha nui, he ngaio, he auaha hoki. Ko tēnei hoahoa i toa i te Parahi e whakauru ana i ngā tikanga pai rawa i te toi, te pūtaiao, te hoahoa me te hangarau, ā, he tino mīharo ki ngā taipitopito. Ka whakatutuki a Golden Hill Delicates Hoahoatanga o Roto Wharekai i ngā hiahia, ka pā ki ngā hiahia, ka whakaoho i ngā kare-ā-roto, ā, ka kume i te pākiki.

I Muri i te Hoahoa

Kete Pāpāho

Ngā whakamihi, ngā mema o te rōpū me ngā taipitopito hangarau i whakaratohia e te kaihoahoa.

Āhuatanga Motuhake: The project is a 12,000 square metre restaurant located in downtown Beijing. Just like the scene depicted in Tao Yuanming's prose masterpiece Peach Blossom Spring, Golden Hill Delicates is like a secluded peach blossom garden, a secret garden hidden away in the busy city, as if in a painting.
Inenga & Pēketanga: The area is 12,000 square metres.
Tūtohu: Traditional, Chinese, Restaurant, Dinning, High-end
Hangarau Whakanao: The designer has used natural elements such as mountains, stones and bamboos to give the space a view every step of the way, achieving the effect of shifting the scenery; he has used calligraphy, paintings, porcelain, ornaments and brick carvings to re-frame and integrate them, reflecting the traditional cultural flavour with modern decorative techniques.
Wero Hoahoa: The design is based on the elements of Suzhou and Yangzhou gardens, with reference to the essence of the paintings of the Four Masters of Ming (Shen Zhou, Wen Zhengming, Tang Yin and Qiu Ying), and expresses a rustic classical flavour through modern design techniques. The traditional elements are consciously refined, processed, abstracted, deformed, simplified and recombined, and innovative changes are made in the inheritance.
Rangahau: The design reflects the "Peach Blossom Spring" that the designer had in mind - elegant but not extravagant, simple but not ugly, and distinctive. The modern design approach is a new interpretation of ancient charm and modern aesthetics, allowing diners to feel the rhyme and the meaning.
Whakaaweawe: The designer drew inspiration from Wen Zhengming's painting Peach Blossom Spring and Tang Yin's painting Fishermen in Reclusion among Mountains and Streams. The designer wanted each private room to reflect its own individuality. Unlike other dining spaces, Golden Hill Delicates incorporates the "Peach Blossom Spring" into the space, rather than simply printing it on the wall.
Roanga o te Kaupapa: The project started in May 2019 in Shenzhen and finished in September 2020 in Beijing.
Rerenga Mahi: The design of this case draws on the design of the Master of the Nets Garden, making full use of the complex and varied characteristics of the space, turning the difficulties into advantages, using stairs and viewing lawns to link and connect the various spaces, adopting a combination of reality and imagination.