Avantgarde Restorāna interjera dizains — Peyman Kiani Falavarjani

Darbs Avantgarde Restorāna interjera dizains, kura autors ir Peyman Kiani Falavarjani, ir augsti novērtēts un ļoti prestižās 2022 Dzelzs balva A' Design Award ieguvējs kategorijā Interjera, tirdzniecības un izstāžu dizains.

DzelzsInterjers· 2022

Avantgarde Restorāna interjera dizains

Autors: Peyman Kiani Falavarjani

Klients: Pka

Dzelzs balva A' Design Award ieguvējs kategorijā Interjers

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Dizains

Par Avantgarde Restorāna interjera dizains

Avantgarde ir restorāna interjers, kas izstrādāts tirdzniecības kompleksam Teherānā. Restorāns aizņem 740 kvadrātmetrus un ietver vestibilu, galveno zāli, CIP zonu un atsevišķu zāli bērniem. Griestus veido metāla konstrukcijas, kas notur augus, savukārt vertikāli piekārtas metāla daļas kalpo kā telpu dalītāji. Starp augiem stiepjas izliekti un spirālveida gaismekļi. Dizaina iedvesmas avots ir Amazones džungļu skats no augšas, un izliektie gaismekļi simbolizē tās upes. Lielākā daļa elementu ir izgatavoti no videi draudzīgiem materiāliem. Izvēlētie augi ražo skābekli un absorbē gaisa piesārņotājus.

Atzinība

Par Dzelzs balva A' Design Award

Avantgarde Restorāna interjera dizains ir Dzelzs balvas A' Design Award ieguvējs, prestiža atzinība, ko piešķir labiem dizainiem, kas atbilst profesionālajām un rūpnieciskajām prasībām, kādas sagaidāmas no labi izstrādātiem darbiem. Dzelzs ieguvēji parāda to radītāju lielo prasmi, augsto specializāciju, ekspertu izpratni un radošo spēju. Sagaidāms, ka Avantgarde Restorāna interjera dizains būs augsti vērtēts, apbrīnots un cienīts darbs, praktisks un inovatīvs. Šis ar Dzelzs balvu apbalvotais dizains integrē nozares labāko praksi un tam ir kompetentas tehniskās īpašības, kas saistītas ar zinātību un talantu. Avantgarde Restorāna interjera dizains tiek cienīts par rūpību un ir izstrādāts, lai uzlabotu dzīves kvalitāti un palīdzētu padarīt pasauli labāku.

Aiz dizaina

Preses materiāli

Dizainera sniegtie autori, komandas dalībnieki un tehniskie dati.

Unikālās īpašības: It is considering the restaurant's placement in a commercial complex in Tehran. Most construction of the place has eco-friendly materials. The ceiling has been planted by using a spectacular structure with vertical hanging metals as plants dividers from the others, which is inspired by the sky view of the Amazon jungle. The curved and spiral lightings between the plants symbolize rivers that pass through the middle of the jungle.
Izmēri un iepakojums: The total area of the restaurant is 740 square meters.
Birkas: Cafe, Avantgarde Restaurant, Luxury, Cafe and Restaurant, Interior Design, Green Design
Ražošanas tehnoloģija: Iron-made structures with plants and curved lights are combined and form the ceiling. Most of the elements have been made with eco-friendly materials.
Dizaina izaicinājums: From the beginning, the design goal was to maintain the main concept and space and the restaurant's usage, creating an area to refresh and reminding them to care about their green planet. Suppose we imagine we can misplace it in a city in another country like Los Angeles, Frankfurt, Istanbul, Dubai, or elsewhere. In that case, again, people of that region with any culture, thoughts, belief, and climate accept it and enjoy moments and immerse in the relaxing colors and the beautiful scene of a neutral ceiling.
Pētījums: General research was conducted for indoor and outdoor flora and fauna. Basis, the research plants were selected that produce oxygen most of the time and absorb harmful pollutants from the air.
This design is not only based on emotional design, but also each sector of form has a particular function.
Iedvesma: Regarding rapid civilization and destroying the green district in most urban plannings, there is a need to replant and create a neutral place to freshening people and reminding to care about the eco, which is the UN’s goal. The design of the Avantgarde restaurant comes from the Amazon jungle, which is the most significant green area on the planet, and the beautiful rivers pathing in the middle of it.
Projekta ilgums: The project has been designed in 2021 in Tehran and it is under construction now.
Darbības plūsma: Avantgarde restaurant includes a lobby, main hall, CIP area, and a unique hall for children. As well as the placement of forms, styles and different materials, such as metals, glasses, stones, and curved lines, along with vertical stripes and other colors, which individually provide independent identity, totally has created an integrated and pleasant atmosphere for the audiences.
Komandas dalībnieki: Parisa Biriya, Nima Bavardi
Attēlu autori: Image #1:Photographer, Mohammad Ali Rezaeiyan, Photography, 2021.
Image #2:Photographer, Mohammad Ali Rezaeiyan, Photography, 2021.
Image #3:Photographer, Mohammad Ali Rezaeiyan, Photography, 2021.
Image #4:Photographer, Mohammad Ali Rezaeiyan, Photography, 2021.
Image #5:Photographer, Mohammad Ali Rezaeiyan, Photography, 2021.