Golden Hill Delicates Restorāna interjera dizains — Wang Zheng

Darbs Golden Hill Delicates Restorāna interjera dizains, kura autors ir Wang Zheng, ir augsti novērtēts un ļoti prestižās 2022 Bronzas balva A' Design Award ieguvējs kategorijā Interjera, tirdzniecības un izstāžu dizains.

BronzasInterjers· 2022

Golden Hill Delicates Restorāna interjera dizains

Autors: Wang Zheng

Klients: Seek Design

Bronzas balva A' Design Award ieguvējs kategorijā Interjers

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Krāsas

Dizains

Par Golden Hill Delicates Restorāna interjera dizains

Golden Hill Delicates ir restorāna interjers, kas atrodas Pekinas centrā un aizņem 12 000 kvadrātmetru platību. Dizainu iedvesmojuši klasiskie ķīniešu dārzi un persiku ziedu avota tēma, kas iestrādāta pašā telpā, nevis attēlota uz sienas. Dabas elementi, piemēram, kalni, akmeņi un bambuss, ar katru soli rada jaunu skatu. Kaligrāfija, gleznas, porcelāns, dekori un ķieģeļu grebumi ir pārinterpretēti ar modernām metodēm. Kāpnes un skatu pļavas savieno dažādās telpas.

Atzinība

Par Bronzas balva A' Design Award

Golden Hill Delicates Restorāna interjera dizains ir Bronzas balvas A' Design Award ieguvējs, ļoti prestiža atzinība, ko piešķir izciliem dizainiem, kas izceļas ar radošumu, atjautību un viedumu. Bronzas ieguvēji ir pietiekami prasmīgi un pārsteidzoši radoši darbi, kas apliecina to dizaineru plašo pieredzi, iztēli un izdarību. Sagaidāms, ka Golden Hill Delicates Restorāna interjera dizains būs augsti vērtēts, apbrīnots un cienīts priekšmets, ievērojami profesionāls un inovatīvs. Šis ar Bronzas balvu apbalvotais dizains iekļauj labāko praksi mākslā, zinātnē, dizainā un tehnoloģijās un izceļas ar uzmanību detaļām. Golden Hill Delicates Restorāna interjera dizains lieliski apmierina vajadzības, skar vēlmes, valdzina jūtas un piesaista zinātkāri.

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Dizainera sniegtie autori, komandas dalībnieki un tehniskie dati.

Unikālās īpašības: The project is a 12,000 square metre restaurant located in downtown Beijing. Just like the scene depicted in Tao Yuanming's prose masterpiece Peach Blossom Spring, Golden Hill Delicates is like a secluded peach blossom garden, a secret garden hidden away in the busy city, as if in a painting.
Izmēri un iepakojums: The area is 12,000 square metres.
Birkas: Traditional, Chinese, Restaurant, Dinning, High-end
Ražošanas tehnoloģija: The designer has used natural elements such as mountains, stones and bamboos to give the space a view every step of the way, achieving the effect of shifting the scenery; he has used calligraphy, paintings, porcelain, ornaments and brick carvings to re-frame and integrate them, reflecting the traditional cultural flavour with modern decorative techniques.
Dizaina izaicinājums: The design is based on the elements of Suzhou and Yangzhou gardens, with reference to the essence of the paintings of the Four Masters of Ming (Shen Zhou, Wen Zhengming, Tang Yin and Qiu Ying), and expresses a rustic classical flavour through modern design techniques. The traditional elements are consciously refined, processed, abstracted, deformed, simplified and recombined, and innovative changes are made in the inheritance.
Pētījums: The design reflects the "Peach Blossom Spring" that the designer had in mind - elegant but not extravagant, simple but not ugly, and distinctive. The modern design approach is a new interpretation of ancient charm and modern aesthetics, allowing diners to feel the rhyme and the meaning.
Iedvesma: The designer drew inspiration from Wen Zhengming's painting Peach Blossom Spring and Tang Yin's painting Fishermen in Reclusion among Mountains and Streams. The designer wanted each private room to reflect its own individuality. Unlike other dining spaces, Golden Hill Delicates incorporates the "Peach Blossom Spring" into the space, rather than simply printing it on the wall.
Projekta ilgums: The project started in May 2019 in Shenzhen and finished in September 2020 in Beijing.
Darbības plūsma: The design of this case draws on the design of the Master of the Nets Garden, making full use of the complex and varied characteristics of the space, turning the difficulties into advantages, using stairs and viewing lawns to link and connect the various spaces, adopting a combination of reality and imagination.