Meat Festival Dîzayna Hundirê Xwaringehê لەلایەن Chang Ming Hu

دیزاینی Meat Festival Dîzayna Hundirê Xwaringehê لەلایەن Chang Ming Hu خەڵاتگرێکی بەناوبانگی خەڵاتی شکۆمەندی 2023 Xelata A' Design Award a Zîvîn لە پۆلی پێشبڕکێی Dîzayna Cihê Hundurîn û Pêşangehê.

ZîvHundurîn· 2023

Meat Festival Dîzayna Hundirê Xwaringehê

لەلایەن Chang Ming Hu

کڕیار: AJA Architects Associates

خەڵاتگری Xelata A' Design Award a Zîvîn لە پۆلی Hundurîn

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خەڵاتگری پشتڕاستکراو

پشتڕاستکردنەوەی باری خەڵات بۆ #148117

بینین لە A' Design Award ڕاگەیاندنی چاپەمەنی نیشانەی خەڵات

ڕەنگەکان

دیزاینەکە

دەربارەی Meat Festival Dîzayna Hundirê Xwaringehê

Meat Festival dîzayna hundirê xwaringeheke malbatî ya yakiniku ya japonî ye li Taipeiyê. Ev cihê 224 metre çargoşe ji cejnên kevneşopî yên japonî îlham girtiye. Fîşek, nêçîra masiyên zêrîn, stendên firoşkarên kolanan û lîstikên zarokan wekî hêmanên dîzaynê ji nû ve hatine şîrovekirin. Alayên mezin, qutiyên ronahiyê, avahiyên kevanî û rengê sor atmosfereke cejnî diafirînin. Cihên rûniştinê bi awayê stendên piçûk hatine rêzkirin, û cama nîvşefaf a bi nexş beşa jorîn a her deverê ji hev vediqetîne. Perdeyên torî û materyalên ronahîvedêr cihî zindî dihêlin û di heman demê de nepeniya xwarinxwaran diparêzin.

پێناسەکردن

دەربارەی Xelata A' Design Award a Zîvîn

Meat Festival Dîzayna Hundirê Xwaringehê xelatgirê Xelata A' Design Award a Zîvîn e, nasîneke bi awayekî awarte bi prestîj ku ji sêwiranên di asta herî bilind de, xweşik û bibandor re tê dayîn. Xelatgirên Zîvînê karên pir birûsk û pir afirîner in, yên ku pisporiya hêja, jêhatîbûn û zîrekiya sêwiranerên xwe nîşan didin. Tê hêvîkirin ku Meat Festival Dîzayna Hundirê Xwaringehê karekî mînak, pir pîşekar û bi kûrahî nûjen be. Ev sêwirana bi Zîvînê serketî vedîtineke berbiçav û hatiye sitayişkirin e ku ji bo fireh kirina sînorên huner, zanist, sêwiran û teknolojiyê tevkarî dike. Meat Festival Dîzayna Hundirê Xwaringehê afirandinek e ku gelek kes çavê xwe lê dikin, daxwazan şiyar dike, hestên erênî tîne û heyirînê çêdike.

لە پشت دیزاینەوە

کیتی چاپەمەنی

باوەڕپێکراوەکان، ئەندامانی تیم و وردەکاری تەکنیکی کە لەلایەن دیزاینەرەوە پێشکەش کراون.

تایبەتمەندییە تایبەتەکان: This is the Yakiniku Family Restaurant. The signboard of "raw meat" outline on the red bottom, directly shows the store protagonist, with sparks, lively interpreting the young and vigorous brand attribute.
قەبارە و پاکێج: This is the 224 square meters restaurant.
تاگەکان: Interior, Commercial, Taipei, Taiwan, AJA
تەکنەلۆژیای بەرهەمهێنان: The seat arrangement is presented in the mode of small stall, and the area above the neck is separated by the translucent patterned glass, which simulates the silhouette of countless people during the peak time of dining.

To create the atmosphere, large flags, light boxes, children's game display, arch structure, and red color, etc., are used to directly immerse the moment of festival time. In addition, the mesh screen, irregular excavation on the wall, and use of reflective materials are all to increase the sense of interest and penetration of the space, while considering the personal privacy of customers during the dining, that is, to participate together without disturbing.
هەڵەنگاندنی دیزاین: The bustling atmosphere and the dining privacy of customers are the challenges of this case. The overall atmosphere is created from the lively and prosperous tone of the festival, so the sense of richness and the interaction of crowd reunion have a very important influence on the overall atmosphere, but in the actual dining, it is not really like the full open space in the festival. Therefore, through the arc-shaped frame, mesh screen, meat-shaped orifice, translucent patterned glass of a certain height, and reflective materials, each space area is really separated, to maintain the privacy of customers while considering the mobility of the space and the sense of prosperity and bustle of the festival atmosphere.
توێژینەوە: Founded in 2004, "Oh my! O-NiKU", which is the first yakiniku brand of WowPrime Group, focusing on the family restaurant oriented Japanese yakiniku. O-NiKU seeks for change and innovation to conform to the transition of trend of the times.

In 2022, which is the 18th anniversary of the brand establishment, it maintains the core value of "delicious Japanese meat barbecue", integrating the fireworks, goldfish fishing, vendors market, children's games and more active elements of the Japanese traditional festival into the brand, to make the brand younger.
ئیلهام: Inspired by traditional Japanese festival, the representative elements such as fireworks, goldfish fishing, street vendors' market, children's games and so on, are substituted into the stores. Combined with the raw materials such as meat type, roasting mesh and red color of the brand, a young, carefree, and celebratory dinner atmosphere is created.
ماوەی پڕۆژە: The project started in August 2021 and finished in September 2021 in Taipei.
ڕێڕەوی کارکردن: This case is located in the downtown old building. The designer uses the red arch light and boxes by the window, to build a prosperous image of neon lights, rebuild the original hard frame, through different points of view, and redefine the relationship between the old building and the city, just as seeing the people wandering outside in the festival from the booth, and reducing the distance of internal and external space.
ئەندامانی تیم: Chang Ming Hu