Creeks Dermankirina Bermayiyên Xwarinê Celebek لەلایەن Youking Design

دیزاینی Creeks Dermankirina Bermayiyên Xwarinê Celebek لەلایەن Youking Design خەڵاتگرێکی بەناوبانگی خەڵاتی شکۆمەندی 2023 Xelata A' Design Award a Tuncîn لە پۆلی پێشبڕکێی Dîzayna Amûrên Bazirganî.

TuncAmûra Bazirganî· 2023

Creeks Dermankirina Bermayiyên Xwarinê Celebek

لەلایەن Youking Design

کڕیار: Creeks

خەڵاتگری Xelata A' Design Award a Tuncîn لە پۆلی Amûra Bazirganî

47,050

خەڵاتگری پشتڕاستکراو

پشتڕاستکردنەوەی باری خەڵات بۆ #146125

سەردانی ماڵپەڕ بینین لە A' Design Award ڕاگەیاندنی چاپەمەنی نیشانەی خەڵات

ڕەنگەکان

دیزاینەکە

دەربارەی Creeks Dermankirina Bermayiyên Xwarinê Celebek

Sêwiranan bi têgeha pêşkeftina domdar dest pê kir û bi xerîdaran re ev amûr sêwirand. Ew hêvî dikin ku vezîvirandina bermahiyên metbexê wekî firsendekê bigirin ku têgîna parastina jîngehê bikeve nav her xwaringeh û malbatekê, û karûbarên dermankirina bermahiyên metbexê yên bi kalîtetir peyda bikin ji bo giravên dûr, deşt, û deverên din ên hewcedar, ku ne tenê dikarin kêm bikin. pirsgirêkên hawirdorê yên ku ji ber bermahiyên metbexê çêdibin, lê di heman demê de qirêjiya ku ji hêla veguheztina paş û paş ve çêdibe jî kêm dike, beşdarî bêalîbûna karbonê û pêşkeftina domdar dike.

پێناسەکردن

دەربارەی Xelata A' Design Award a Tuncîn

Creeks Dermankirina Bermayiyên Xwarinê Celebek xelatgirê Xelata A' Design Award a Tuncîn e, nasîneke pir bi prestîj ku ji sêwiranên berbiçav ên bi afirînerî, jêhatîbûn û zîrekiyê têne cudakirin re tê dayîn. Xelatgirên Tuncînê karên bi têra xwe jêhatî û bi awayekî balkêş afirîner in, yên ku ezmûna fireh, xeyal û çareserkirina sêwiranerên xwe piştrast dikin. Tê hêvîkirin ku Creeks Dermankirina Bermayiyên Xwarinê Celebek tiştekî pir hatiye rêzgirtin, sitayişkirin û delal be, bi awayekî berbiçav pîşekar û nûjen. Ev sêwirana bi Tuncînê serketî pratîkên çêtirîn ên huner, zanist, sêwiran û teknolojiyê digire nav xwe û ji bo baldariya li hûrgiliyan hêja ye. Creeks Dermankirina Bermayiyên Xwarinê Celebek pêdiviyan bi rengekî xweş tîne cih, destê xwe dide daxwazan, hestan dihejîne û meraqê dikişîne.

لە پشت دیزاینەوە

کیتی چاپەمەنی

باوەڕپێکراوەکان، ئەندامانی تیم و وردەکاری تەکنیکی کە لەلایەن دیزاینەرەوە پێشکەش کراون.

تایبەتمەندییە تایبەتەکان: This equipment is designed and manufactured by using microbial complete aerobic decomposition technology, and is suitable for small restaurants, canteens, large families and other scenes. It is characterized by energy conservation, environmental protection, high efficiency, no pollution, no odor, and low operating cost.
قەبارە و پاکێج: 1100mm(L) x 900mm(W) x 915mm(H)
تاگەکان: Environmental Protection, Kitchen Waste, Low Carbon, Sustainable
تەکنەلۆژیای بەرهەمهێنان: The appearance materials of the equipment are processed with stainless steel, surface baking paint and transfer printing technology. The equipment technology adopts microbial complete aerobic decomposition technology.
هەڵەنگاندنی دیزاین: This product adopts an integrated design, which is more in line with the family or restaurant environment in terms of appearance. Make it a part of household or restaurant electrical products. In the design, a built-in catch basin is added to eliminate the need for external drainage pipes for similar products. Intuitive key setting and operation panel design simplify the operation mode. The external door of the cabinet is designed with sound insulation door to reduce the noise during operation.
توێژینەوە: The composition characteristics of kitchen waste are determined by the food habits and living habits of the generation group and the subsequent storage, collection and transportation system. Compared with foreign kitchen waste, domestic kitchen waste is very different. The biggest feature is the rich content of recyclable resources, such as biomass energy, oil and grease.In view of the above characteristics, no microbial strains are added in the treatment process of this product to reduce the treatment cost and avoid the uncertainty of environmental friendly microorganisms.
ئیلهام: A large amount of kitchen waste is wasted, causing environmental pollution. We hope to reuse kitchen waste in a low-carbon way.
ماوەی پڕۆژە: The project was designed in Shenzhen in August 2022. The design was completed in November 2022.
ڕێڕەوی کارکردن: After putting microbial inoculants and auxiliary materials into the kitchen machine at one time, food waste is continuously added every day, which can last for more than one month. It does not need to dump food waste outside. The reduction of food waste decomposition is close to 95%, thus solving the problem of food kitchen collection and centralized treatment from the source.
ئەندامانی تیم: Designer: Zhong Cheng, Designer: Lang Shangfei, Designer: Feng Kexin, Engineer: Yang Maozhou.
کرێدیتی وێنەکان: Photo # 1: Photographer Lang Shangfei,Feng kexin,2022.
Photo # 2: Photographer Lang Shangfei,Feng kexin,2022.
Photo # 3: Photographer Lang Shangfei,Feng kexin,2022.
Photo # 4: Photographer Lang Shangfei,Feng kexin,2022.
Photo # 5: Photographer Lang Shangfei,Feng kexin,2022.
Video Credits: Feng kexin,2022