Hidro Mamma Mia Tamakint n Lpasta n Wexxam sɣur Arbo Design d anerbaz yettwaqadren meqqren n 2020 Tarbaḥt A' Design Award n Lfeṭṭa deg Taggayt n Tnaflit n Afeṣṣel n Ifecka n Uswi, Tameṣṭa, Tisit d Usečči.
LfeṭṭaIfecka n Tanecwit· 2020
Hidro Mamma Mia Tamakint n Lpasta n Wexxam
sɣur Arbo Design
Amsaɣ: ARBO design
Anerbaz n Tarbaḥt A' Design Award n Lfeṭṭa deg Taggayt n Ifecka n Tanecwit
Anerbaz n Urraz Yettwasenqden
Senqed Addad n Urraz i #99490Afeṣṣel
Ɣef Hidro Mamma Mia Tamakint n Lpasta n Wexxam
Hidro Mama Mia d asellek anmetti-iturban s uɣersiw n teçça tatalyanit. Fessus aṭas deg useqdec, tettili-d tafessast, tumeẓẓi, teshel i uḥraz akked usiweḍ. Tettmuddu-d afares aɣelsan s leɛjaji meqqren, tessawḍ-d tirmit tafessast n usuffeɣ i twacult deg tudert n yal ass akked temlilit n yimdukkal. Lmutur yernu ɣer ugraw n tuzzna meṛṛa, yettmuddu-d tazmert, taǧehda d useqdec aɣelsan, yessawaḍ daɣen asfaḍ d tallelt fessusnen. Tettegzem aɣrum s teɣzi yemgaraden, tezmer ad teheggi aṭas n yimekliyen: lpasta, iganin, lasagna, aɣrum, leḥlawa, pizza d wiyaḍ.
Asmekti
Ɣef Tarbaḥt A' Design Award n Lfeṭṭa
Hidro Mamma Mia Tamakint n Lpasta n Wexxam d amerbaḥ n Tarbaḥt A' Design Award n Lfeṭṭa, tagmat ɛlayen i yisnulfa yelhan, yeḥlan s waṭas. Imerbaḥen n Lfeṭṭa d isnulfa yelhan akk, yesɛan tmusni d tazmert. Hidro Mamma Mia Tamakint n Lpasta n Wexxam ad yili d asnulfu amaynut, yelhan, ad yeǧǧ ddunit tennuɣ.
Deffir n ufeṣṣel
Tagrurt n tɣamsa
Ismawen n terbaɛt, iferdisen itiknikanen akked telɣut i d-yefka umeṣṣufeɣ.
- Taɣara Tasuft
- Extremely easy to use, Mamma Mia is light and compact, easy to storage and transport. It allows safe high productivity, providing a pleasant cooking experience to the family into every day's life and friends interaction.
In addition to the dough prepare and lamination, the Mamma Mia also cuts the pasta with different thickness, being able to prepare a variety of dishes: pasta, noodles, lasagna, bread, pastry, pizza, etc.
The engine is totally integrated in the transmission set, offering robustness and safe use, in addition to facilitate the cleaning and regular maintenance. - Tigejdiwin & Akemmus
- Product dimensions: Width 380mm x Depth 320mm x Height 226mm
- Tibzimin
- Fresh home-made pasta, Achieve best result, Meaning innovation, Product design, Best pasta maker machine
- Tasnakta n Ufares
- The manufacturing process uses the following technologies: metal stamping and plastic injection. The product receives in some parts that composes it, the epoxy painting process as well. The materials used are: carbon steel, 304 stainless steel rollers, ABS plastic, nylon, armor-plated bearings and LEDs.
- Asewḥel n Usnulfu
- The challenge was to innovate through a Laminator Electric Cylinder, reflecting a new strategic position for market leadership resumption. The idea of export, meets technical international, health legislation and leads all demands. Efficient and modern was marked as directions, even as to take advantage of the current production process to ensure low investment in tools. Hydro had its first experience with design and Mamma Mia inaugurates a new strategy to be adopted to future portfolio.
- Anadi
- Consumer-Centric Insights with Design based approach to solving problems. We collect all data through an immersive process, including consumer, designers and multidisciplinary teams (marketing, engineer, sustainability, anthropology).
Method: Research (map & understand), Conceptualize (alternative generation), Visualize (renderings), Realize (prototype) and Implement.
Tools: Desk Research, Field Research, Focus Groups, Consumer Insights, Trend Mappings, Prototyping.
Objectives: Bring innovation and differentiation to the market. - Aseḥbiber
- Inspired to serve the immigrant community living in Latin America, in special Italians and descendants, the Mama Mia brings a socio-cultural rescue through gastronomy and handcraft products, facilitating and enhancing the activity of homemade pasta dough prepare.
Its design is not limited to the stereotype of traditional products and brings differentiation through a reinterpretation of the past, connecting the object to the current lifestyle and finally delivering a pleasurable experience with gourmet high performance. - Tanzagt n Usenfar
- The project has started in June 2019 and finished in December 2019. All project and development has been made in Brazil.
- Tanila n Umahil
- 1. prepares the dough according to favorite recipe or as indicated by the Company;
2. turns on the laminator and passes the dough through the rolling cylinders;
3. adjust the laminator to obtain a greater dough thickness and gradually decrease it by adjusting the handle until the desirable thickness;
4. dough can be cut like a tagliarini pasta by passing it through the cutter nozzle. - Ibrivan
- Patent No
Copyrights Hidro Industrial, 2019 - Igmamen n Terbaɛt
- Valkiria Pedri Fialkowski (ARBO design)
Daniel Kroker (ARBO design) - Imsuren n Tugniwin
- Main image: ARBO design
Image #1: ARBO design
Image #2: ARBO design and Shutterstock
Image #3: ARBO design and Shutterstock
Image #4: ARBO design and Shutterstock
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